SukiSuki0000's Profile | OpenRice Hong Kong

2022-11-13

最近天氣漸涼就同朋友去試下醉藥雞補下身😂我地朋友一齊點左醉肝鮑，醉乳鴿同招牌醉雞米線.首先上左醉肝鮑，最深刻記憶就係鵝肝口感超似牛油十分cream 而且都入味，鮑魚同流心蛋就普通都入味既～醉乳鴿本人覺得熱食脆乳鴿好食啲.啲味同醉肝鮑差唔多.跟住就上醉雞米線，唔知係咪因為前面兩碟係冷盤，再食熱米線即刻舒服曬。飲一啖湯，醉湯比冷盤醉汁更甜，可能因為加左紅棗.米線同雞就普通無咩特別.總結就試一次就可以😌…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

3

Taste

3

Decor

3

Service

3

Hygiene

3

Value

Date of Visit

2022-11-08

Dining Method

Dine In

Spending Per Head

$150 (Dinner)

驚為天人

廟街牛雜

2022-11-06

已經好耐無食過街邊小食！一直排緊四季男朋友係咁話好想食炸大腸同牛雜！所以食完煲仔飯之後即刻去買左一份炸大腸同牛雜！本身無咩期望既食第一粒炸大腸，個頭頂即刻有好多星星🤩外脆內軟，再加上酸梅醬同芥末汁，依個配搭一流！另外，牛雜都好食，佢個汁啱啱好又唔會好咸而且啲牛雜好入味同冧！久違的味道！！！

不過食完好口渴但好滿足！P.S:老闆剪牛雜同炸大腸十分細心舖頭裝修都好靚，而且乾淨衛生！超多人去食同排隊😆…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

4

Decor

5

Service

5

Hygiene

4

Value

Date of Visit

2022-10-19

Waiting Time

1 Minutes (Dine In)

Spending Per Head

$50

好彩有8折

hoo 포차

2021-04-09

服務質素好好但食物質素有待改善係韓國酒館竟然無酒係其次重點雞腳湯唔入味，只有韓國辣醬加雞腳味道分開曬，酒樓雞腳仲有好食過佢！仲有半半炸雞竟然食到美極台灣鹽酥雞🙃仲有泡菜五花腩同又肥又乾又鞋又油仲有有浸囉味傳入你的鼻弘大豬腸咁油都可以比佢地煎燶👏🏾👏🏾👏🏾環境只有相靚現場差少少都係騙照建議影相高手先好去🙂雖然服務態度好好但欠缺主動性食到成碟骨都唔會主動換碟只可以講港味煮飯仔如果抱住感受韓國紅帳篷小攤，咁就唔曬咁大期待！自己去韓國街買番屋企煮都無咁嬲

利申：係韓國住過一段時間…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

4

Report

Ratings

1

Taste

3

Decor

3

Service

4

Hygiene

1

Value

Dining Method

Dine In