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FatMonkey's Profile

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FatMonkey
Level 2Hong Kong
Overview
Reviews (6)
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食物質素中上,服務很好
Baby Blue Cafe & Bar (Shooters A3)
2011-01-17
原本同另外兩位朋友訂左八點半既,其中一位朋友先到,不過我同另一位朋友有事遲到,d侍應見到先到果位朋友等得太耐,竟然主動送d麵包俾佢食住先,真好!人齊,開飯!叫左白酒藍貝同埋set dinner。白酒藍貝:藍貝新鮮,白酒汁可以濃d,整體不錯!set dinner頭盤:焗田螺 - 香味不夠,不過整體味道還可以湯:周打硯湯 - 小弟最喜愛的西湯之一。自從十年前o係加拿大飲過一次好好飲既周打湯之後,好耐都冇飲過一碗我覺得好飲既周打湯。今次呢碗周打湯頗creamy,味道還算濃,用料亦ok,不過都係同加拿大果次差得遠呢~^^" 不過o係香港黎講,呢碗湯算係水準之作!主菜:Carbonara - 小弟最喜愛的意粉之一。今次意粉係用扁意粉,質感都唔錯。汁方面,蛋味太重,令整體感覺一開始就有少少膩,不過整體上係可以接受的,建議蛋味和芝士味既比例要控制返好d。飲品:中規中舉總結:環境舒適,服務很好,一間值得推薦的餐廳!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
5
Service
4
Hygiene
3
Value
Date of Visit
2011-01-13
Dining Method
Dine In
Spending Per Head
$200
冰火黑糯米?!
Tin Hau Dessert
2011-01-17
同朋友諗住o係天后食串燒,點知冇開,於是就轉食甜品~行下行下,見到呢間"天后甜品"有明星食過,心諗應該都唔差啦,於是就入去坐低。間鋪原來勁細,俾客人坐既位置同屋企廁所差唔多大,非常逼。我地叫左芒果黑糯米、香蕉黑糯米同埋蘆薈黑珍珠。蘆薈黑珍珠:好細碗。黑糯米:好細碗,但最大問題係,d水果係凍既,黑糯米係熱既,而d椰奶係暖既(其實冇乜椰汁味),是冰火黑糯米嗎?味道其實還可以,但食落就係怪怪的!總結:中伏!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
1
Decor
1
Service
2
Hygiene
1
Value
Date of Visit
2011-01-16
Dining Method
Dine In
Spending Per Head
$30
有質素!
Westwood Carvery
2011-01-12
考完試,又出左糧,於是同朋友去蘭桂坊食野。睇食評見到westwood carvery 評語幾好,於是訂位試下。鋪位原來好細,好彩有訂位...一打開餐牌,原來價錢都唔平,不過唔緊要啦,間唔中貴下姐,哈哈!小弟叫左最鍾意既Carbonara + Stella Artois,朋友就叫左Prime Rib + Hoegaarden;Carbonara:Carbonara最重要係個汁,而佢地就做得唔錯,芝士同蛋漿既味道完全食得到,而且黏稠度亦都恰到好處!Prime Rib:朋友叫左medium,配菜係薯蓉,肉質相當唔錯,薯蓉亦都有水準!總結:雖然價錢較高,但,有質素!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
Carbonara
Prime Rib
Date of Visit
2010-12-14
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
只此一次
Cheng Ban Zheung Taiwan Beef Noodle
2011-01-12
只吃了招牌紅燒牛肉麵:碗很大,麵很少,兩啖食完;牛肉唔夠稔,亦唔夠味,同普通炆腩差唔免;蛋,味道很淡,鹵的時間還不夠吧?湯底,不過不失吧。一碗如此普通、少麵的牛肉麵值$42嗎?…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
2
Decor
2
Service
2
Hygiene
1
Value
Date of Visit
2011-01-12
Dining Method
Dine In
Spending Per Head
$42 (Lunch)
很差
翹壽司味工房
2008-12-11
光顧日期:08年暑假的某個晚上人數:4人味道:拉麵比快餐店的還要差,但友人吃的石頭鍋飯則可以接受。環境:非常擠迫和嘈吵。服務:很多侍應似乎未曾受過訓練,可能是新聘請的暑期工吧!衛生:中規中舉。抵食:當晚一共點了三客拉麵以及一客石頭鍋飯,用膳後,需要再與友人一起到附近的M記吃包,抵食程度不及格。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
2
Taste
2
Decor
2
Service
3
Hygiene
1
Value
Spending Per Head
$50 (Dinner)
抵食、服務唔錯
Delight Seafood Hotpot Restaurant
2008-12-11
光顧日期:06/12/2008人數:23人形式:火鍋味道:整體食物味道不俗。唯一的批評是肥牛雪得太硬了。環境:較一般火鍋酒家寬敞,環境亦夠光猛。服務:侍應會自動自覺為火鍋加水;反應夠快;了解顧客需求;有笑容;整體服務不俗。衛生:與一段平民酒家無異,衛生情況可以接受,但有改善空間。抵食:$98 任飲任食唔收茶錢唔收加一,多款火鍋醬料自混,更不時有熟食免費供應,相比起銅鑼灣、尖沙咀等多間火鍋店鋪,這裡絕對抵食。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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乖乖 秉棄一般港式日式食店作法,鮮見專注以「燒物」作主打「開業特選$168松葉蟹 + 晚市放題Buffet」套餐;凡於開業期間惠顧之食客,除可以 $168 / 1人的優惠價錢,品嚐每只足300g的松葉蟹爐端燒外(或可選擇松葉蟹活刺身),還可挑撰了款「自選創意Fusion菜式」(每人可選其中2款),及3小時任食Buffet的試食優惠(120款款色),每晚Buffet時段均為晚上6:00-9:00及9:00-12:00。
2008-12-11
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Post
Ratings
4
Taste
3
Decor
5
Service
3
Hygiene
4
Value
Spending Per Head
$98 (Other)
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