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小魚子's Profile

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小魚子
Level 2Hong Kong
吃是我的最大樂趣!!
Overview
Reviews (19)
Photo (16)
失望的越式蒸粉包
Yuet Hing Yuen
2011-12-20
覆診後近近地在附近覓食,見不用等位就在這裡吃,媽咪點了牛油芝麻豬排炒飯配檸檬白酒汁$35配餐飲!豬排啖啖肉不會炸得乾很軟,但白酒汁偏酸而且飯不夠熱這點扣分!另加$6有生菜可惜不新鮮不爽口.自己點了越式炒金邊粉$34,熱辣辣不過沒有什麼配料只屬一,另外點了小食越式蒸粉包比想像中差很多,不夠熱味道不好而且只是木耳 肥肉,沙 爹王好吃得多!或者下次再嘗試湯粉撈檬之類吧!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2011-12-19
Dining Method
Dine In
Spending Per Head
$55 (Lunch)
鮮果乳酪的始祖
Appolo
2011-12-16
很久沒吃阿波羅的乳酪,沒吃一段日子原來已經加價,價錢分3組,精選水果單款$20 雙款$25,何謂精選水果原來是西瓜,蜜瓜,哈密瓜,菠蘿,椰子;想吃士多啤梨OR芒果單款$25 雙款$30,想吃藍莓OR荔枝單款$30 雙款$35,從前愛吃西瓜+蜜瓜口味淡淡很清新吃起來有沙冰的口感,不過今天想轉轉口味,但選那兩種水果配合一起會好味呢?因為這裡的乳酪製法有別於現在坊間流行的乳酪店,坊間的乳酪如軟雪糕一般唧在碗內再把水果配料放上,而這裡的是把已急凍的水果+乳酪一起放進機內攪碎再唧入碗內或CONE內成螺旋紋,形狀雖然似軟雪糕但口感更好更冰凍更實在,就是愛吃這種製法的鮮果乳酪,不過怕自己選了兩者不合味的水果做出來會不好味,所以詢問了店員的意見,店員問我想吃濃味還是清淡點,要甜還是要酸的?我要濃的但不要太酸,於是店員推介士多啤梨配芒果$30,果然沒介紹錯濃濃芒果配上少許酸的士多啤梨很配!! 其實坊間的乳酪店未流行前,已經有阿波羅鮮果乳酪有十多年歷史,可說是始祖吧!會繼續支持!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
士多啤梨芒果鮮果乳酪
Dining Method
Dine In
Spending Per Head
$30 (Other)
最愛尖椒皮蛋
TamJai SamGor
2011-12-14
放工已是晚上9:30 , 想起商場內的食店大多差不多關店 , 於是與同事一行三人向譚仔三哥進發 ,本身是米線的Fans , 所以之前在官塘也經常吃雖然不是三哥主理 ,也覺得好好吃 , 現在吃過三哥這間更好味 , 特別是尖椒皮蛋$13比較平也更好味 , 紅油+尖椒+蒜容+我的最愛皮蛋是絕配 , 拌米線吃一流而且皮蛋是唐心的 , 同事不愛吃皮蛋的也說不錯 , 還點了土匪雞翼$25/5件 , 每次一定要點 , 外皮灑上黑芝麻香草 ,外脆內軟滑 , 同事要墨丸米線$23 每加一餸+$4 , 另有糊麻湯底怕太辣所以不嘗試了 , 除米線還有薯粉不過要另加錢 , 上次吃過不易咬斷還是吃回米線 , 這次清一點吃木耳米線 , 份量多同事吃不完 , 可能自己大吃只是剛剛不過很滿足了! 10時前是最後下單我們來到時已9:45 , 所以剛坐下已問我們吃什麼 , 上菜也快令我們吃得也要快 , 十時關店也不想阻太耐只好吃快一點 , 我們走時已接近10:25還有幾位客人在默默耕耘 , 姐姐們只好等......放工吧!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
尖椒皮蛋
土匪雞翼
蒜泥白肉
Date of Visit
2011-12-07
Dining Method
Dine In
Spending Per Head
$37 (Dinner)
濃濃番茄雞粒湯烏冬
Yoshinoya (Tsz Wan Shan Shopping Centre)
2011-12-14
未到返工時間一於吃個早餐先 , 時間有限即刻想起吉野家 , 行到店前見到有新早餐~香濃番茄雞粒腸仔湯烏冬+飲品$20.5 !! 不喜歡吃烏冬可以吃麵 , 不吃雞粒也可以選擇牛肉 ! 無令人失望果然是濃濃番茄湯底 , 有不少的番茄肉 , 還有甜甜的粟米粒可以中和酸酸的番茄 , 不過雞粒不夠味偏淡 , 腸仔咸了點不過配上滑滑的烏冬也不錯! 早餐的話烏冬的份量是足夠夠飽的!! 工作的關係相信會時不時再來 , 早餐時段夠經濟!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Recommended Dishes
番茄腸仔雞粒烏冬
Date of Visit
2011-12-13
Dining Method
Dine In
Spending Per Head
$21 (Breakfast)
香濃滑的湯圓栗子茸
Lucky Dessert
2011-12-12
經過門口想起不如買糖水孝敬媽咪,看看meun有很多選擇,天氣冷冷不如要湯圓配糖水,也有很多選擇可以配芝麻糊,紅豆沙,紫米露etc. 樣樣都想吃見到有栗子茸比較小見,今次選了這個,很香濃幼滑的栗子茸不太甜正合我口味,最近迷上所有有關栗子的食物,配上3粒不大的湯圓是芝麻味的很Q,$26一碗可以多數粒湯圓就好啦! 下次再嘗試別的!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
湯圓栗子茸
Date of Visit
2011-12-12
Waiting Time
5 Minutes (TakeAway)
Spending Per Head
$26 (Tea)
不過不失的午餐
Fishball Affair
2011-12-12
今天想吃台式所以選了這裡,點了肉燥茄子飯配熱蜜糖烙神花茶;賣相不錯,肉燥沒有" 八喜"的好吃,偏咸幸好肉燥與飯是分開,有點失望! 朋友點了炸雞排飯,份量足炸得很香脆,另外點了涼拌皮蛋豆腐,是百福豆腐一小塊上面放半隻皮蛋$20不是很值,好在有不少肉鬆可以涼拌吃,不過也是偏咸!洛神花茶有點似利賓納酸酸甜甜好飲!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2011-12-12
Dining Method
Dine In
Spending Per Head
$50 (Lunch)
10元抵飲
Tea Time House
2011-12-10
剛同同事在譚仔三哥吃完米線,行到巴士總站打算等車回家,當時是晚上十時多,見到有十多杯的珍珠奶茶現成的放在桌面,接近關店時間所以只需十元很抵飲,所以與同事一人一杯,很多珍珠很Q,不過茶味不足夠比較淡,因為是現成的所以不能少甜少冰,可能是太多冰溶了令茶味淡了！看下次會否有其他口味的現成品!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Date of Visit
2011-12-07
Dining Method
TakeAway
Spending Per Head
$10
Dining Offer
Others
早餐另一選擇
Yoshinoya (Sceneway Plaza)
2011-02-22
日日也為吃什麼早餐而煩惱 , M記又熱氣 , 快餐店又貴又唔飽 , 突然想起吉野家 , 細雞肉烏冬+綠茶只係$18 , 早餐的話這個份量剛剛好吃得飽 , 而且有我最喜愛的昆布 , 日式魚蛋 , 獅子狗 , 烏冬又夠滑, 這個價錢是抵吃吧!!不喜歡鳥冬另外還有牛肉飯 / 雞飯可以選擇 , 不過湯底偏咸 , 飲完有點口渴 , 飲杯綠茶中和一下!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Recommended Dishes
雞肉烏冬
牛肉飯
Dining Method
TakeAway
Spending Per Head
$18 (Breakfast)
多了台灣特色小食
Overseas Dragon
2011-02-16
之前也吃過數次，裝修完今晚再吃，除了以往的鍋貼、水餃套餐，現在多了小食，有蚵仔麵線$15不及八方雲集，味道較淡較稀，蚵仔大腸較小，另外叫了廟口滷大腸$10好入味，細細碟不夠滿足，叫了招牌水餃，即是椰菜 豬肉10 個配粟米濃湯不夠濃有蛋花，還加了$6豆漿不太有豆味也是較淡，最愛是有蒜泥別間沒有加上黑米醋好味！下次再嘗試蚵仔煎、筒仔米 糕、碗粿、菜粽，還有紅麴桂圓甜米糕，當歸鴨麵線！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
4
Hygiene
3
Value
Recommended Dishes
廟口滷大腸
Date of Visit
2011-02-16
Dining Method
Dine In
Spending Per Head
$29 (Dinner)
味道如一
Bafang Dumpling
2011-01-31
已經吃過數次，很久沒吃今晚重溫一下，怕熱氣所以叫了韮菜水餃 旗魚丸湯套餐價$26，有十隻而且皮不厚餡也算多，加上黑米醋味道更好，可惜沒有蒜泥，有點美中不足，旗魚丸有3粒彈牙好吃，不過湯的味精頗重！老公叫了招牌鍋貼 粟米湯$26，他說粟米湯夠濃好味，鍋貼煎得剛剛好，皮滑餡多，吃得飽頗經濟吧！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
粟米湯，旗魚丸湯
Date of Visit
2011-01-30
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$26 (Dinner)
一口曲奇
Buffy's Bakery
2011-01-20
今天放假相約友人到太子旺角一帶行街shopping , 誰知她有事要遲來等她等到肚餓喇 ! 剛巧在始創記得之前有間麵包店有小巧的曲奇 , 味道不錯而且價錢不貴 , 一於再買一些填肚 , 4安士$17因為小巧的關係 , 買4安士已經有23塊 , 有多款口味任你選擇 , 有原味 ; 杏仁味 ; 咖啡味 ; 紅莓 ; 芝士 ; 紅莓芝士我的最愛 ; 燕麥另一最愛 ; 燕麥芝士 ; 草莓果醬 ; 藍莓果醬很鬆化 ; 有些口味牛油味軟重 ; 款式多而且每一款也想嘗試的話同店員說要什錦的 , 便可以嘗試到那一款是自己的最愛 ! 一口一個不知不覺已經吃了一半 , 其實還有其他麵包 , 芝士蛋糕......不過還是曲奇最吸引我! …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Recommended Dishes
各款曲奇
Date of Visit
2011-01-19
Dining Method
TakeAway
Spending Per Head
$17
飯後甜品
Sugar Buddy
2011-01-16
在銀杏館吃完好像意猶未盡 , 好友還想繼續談天 , 剛好見到對面街有一甜品店 , 而且不用等位便直接入去 , 自己叫鮮奶燉蛋白$22 很滑而且不會過甜剛剛好 , 老公叫芝麻糊$16很香濃 , 友人叫腐蛋糖水$16 , 綠豆沙$16 , 本來還想吃焗布丁但已沽清 , 見到別人點了綿花冰$35 一人一定吃不完吧! 下次一定要點來試試! 中途見到男子組合EO2的成員之一 , 原本這店他是老闆之一! 起初我還以為他是來買糖手!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
4
Hygiene
3
Value
Recommended Dishes
鮮奶燉蛋白
Date of Visit
2011-01-14
Dining Method
Dine In
Spending Per Head
$16 (Last Night Supper)
2011年好姊妹聚會
Gingko House
2011-01-15
2011年第一次的好姊妹聚會 , 好友出主意來這裡試一試 , 我們晚上8時左右到達不用等位 , 原來全部侍應皆是長者 , 雖是長者但精神充沛很有活力 , 這晚招待我們的是叫jimmy的長者 , 他見我們不知點什麼菜式 , 他主動介紹數款菜式給我們 , 而且很有耐性解釋每款的用料和做法 , 最後我們點了紅燒元蹄 , 很入味! 大良炒鮮奶我的最愛 , 其實我是第一次吃這個菜式 , 一吃已愛上! 什菜煲 , 一品煲有花膠 , 花菇 , 鮑魚 , 鵝掌 , 海參 ! 還蒸了一條桂花魚 ! 今晚與好友聚會很開心 , 希望日後可以每月一次這樣的聚會! …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
5
Service
4
Hygiene
3
Value
Recommended Dishes
大良炒鮮奶
Date of Visit
2011-01-14
Dining Method
Dine In
Spending Per Head
$175 (Dinner)
味道如一
Appolo
2010-12-30
閒逛時無意經過，想起很久沒吃鮮果乳酪，既然路過一於買一杯吃，有芒果，草莓，菠蘿，西瓜，蜜瓜，哈蜜瓜，木瓜，還有麥提莎，藍莓，荔枝！單拼$15兩拼只是$18，比起市面的其他乳酪店相對便宜，本來想吃藍莓拼芒果但要$25，即改變吃西瓜 蜜瓜，味道雖然不及藍莓芒果濃味，味道清淡也不錯帶點沙冰口感！下次再嘗試配搭其他生果組合看看口味又如何！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
鮮果乳酪
Date of Visit
2010-12-29
Dining Method
TakeAway
Spending Per Head
$18
味道不好
王老吉涼茶
2010-12-29
天氣乾燥加上最近工作繁忙，早上起身口乾舌燥，剛巧路過看到竹蔗茅根，一於買一杯滋潤一下，一飲味道當然不及媽咪煲的好渴，但味道怪怪的，不太有竹蔗味不知是否材料不足，平時也有在街外飲過味道是淡但起碼有竹蔗茅根味，這間是我喝過最難喝的一間！其他涼茶沒試因為對這店已失去興趣！看來不會再光顧！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2010-12-28
Dining Method
TakeAway
Spending Per Head
$9
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