網警's Profile | OpenRice Hong Kong

2017-02-01

睇完賀歲杯2017已經差唔多8pm，喺Openrice見到呢間餐廳喺銅鑼灣地鐵站附近，評分又唔錯，於是喺呢度試下。餐廳採用開放式廚房，可以見到廚師煮嘢。巴馬火腿嘅鹹香，配上有獨特味道黑松露醬，加埋相對清淡嘅天使麵，恰到好處。焗菠菜三文魚寬條麵嘅水準符合預期，麵質爽口彈牙，白汁唔會太肥膩或者太厚。呢碟意大利番茄乾大蝦寬條麵略嫌蒜頭味太重…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

5

Decor

5

Service

5

Hygiene

4

Value

Recommended Dishes

忌廉汁黑松露醬巴馬火腿天使麵

$128

焗菠菜三文魚寬條麵

$138

Date of Visit

2017-01-31

Waiting Time

5 Minutes (Dine In)

Spending Per Head

$150 (Dinner)

喇沙湯底一般

MS Asian Cuisine

2016-12-30

下午茶時間見餐牌$30左右就埋到單，相當抵食，就決定入呢間餐廳。我見到餐牌有得自己自由組合，我忽發奇想，叫咗新加坡喇沙越式生牛肉泰式金邊粉，略嫌個喇沙湯底淡得滯，唔夠喇沙味。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

3

Taste

3

Decor

3

Service

3

Hygiene

4

Value

Date of Visit

2016-12-27

Dining Method

Dine In

Spending Per Head

$28 (Tea)

抵食嘅午餐

May's Sawaddee Thailand

2016-11-23

同朋友朝早去完萬宜水庫東壩行完，晏晝出嚟西貢食午餐，四周圍行見到有間泰國嘢就入去試吓，叫咗一碟黃咖哩牛飯、一碟紅咖哩雞飯、一碟香葉肉碎炒河同一碟菜芯炒豬頸肉飯，味道都唔錯。加上呢間嘢係米芝蓮車胎人美食推薦嘅餐廳，質素有保證。唯一問題係菜芯炒豬頸肉飯嘅意思係菜芯炒豬頸肉配白飯，而唔係豬頸肉炒飯，同預期有少少分別。…Read More

+ 1

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

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Ratings

4

Taste

4

Decor

4

Service

4

Hygiene

4

Value

Recommended Dishes

凍檸茶、椰汁冰、珍多冰

菜芯炒豬頸肉飯

$45

紅咖哩雞飯

$45

Date of Visit

2016-11-17

Dining Method

Dine In

Spending Per Head

$50 (Lunch)

芋頭有芋頭味

三姐松記糖水

2016-08-18

我叫咗大飽口服系列嘅「芋蓉、芋圓丸、南瓜丸、薏米配凍芝麻丸」，盛惠$38，夠飽之餘難得芋頭蓉有芋頭味，而唔係好似平時溝出嚟嗰啲味，值得一讚。其實餐牌仲有其他選擇，下次再試第二款甜品。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

Report

Ratings

5

Taste

5

Decor

5

Service

5

Hygiene

5

Value

Recommended Dishes

芋蓉、芋圓丸、南瓜丸、薏米配凍芝麻丸

$38

Date of Visit

2016-08-13

Dining Method

Dine In

Spending Per Head

$38 (Dinner)