識食之人11's Profile

今日心血來潮突然想食茶餐廳蛋治見到好多好評就即管試下啦真心唔明啲好評係點黎好評係俾個裝修？賣點係懷舊打卡？我叫咗個蛋牛治個蛋牛治其中一邊啲餡係佔一半嘅一半架啫另外一邊就好啲 起碼餡係滿嘅味道正正常常男朋友叫炸脾雙蛋飯個雞髀只得雪味 調味全靠個汁炸雞髀飯有得配嘢飲 我地就叫咗杯凍鴦杯凍鴦第一啖已經係無味嘅 好似溝咗水咁飲到最後冰融咗就更加無味見到隔離檯個奄列賣相都好麻麻好塌好扁 好似無乜料又唔係特別滑唔會再有下次😅…Read More

新開的越南菜見到咁多好評就入去試下價錢算平小食可以揀細份（兩條）啱我地得兩個人野食就普普通通 不過不失我地叫左春捲 ok串燒雞 有d鹹檳城蝦麵 份量比較大 多麵 紮肉麻麻地 唔知點解好鞋又無味同我自己係越南買的紮肉都幾大分別順化牛肉麵 男朋友話麻麻之後再睇返食評 大部分都話好正宗 係越南廚師內容全部都好似差唔多🤔不過哩個價錢就算啦 但係相信同價位都有更好食的越南菜小店同埋衛生可以做好少少新開的店黎講望落較舊 地下少少污糟 我地等嘢食嗰陣有隻無啦啦有隻bb小強係檯爬因為比較細隻 我地都只係細細聲同店員講…Read More

Just visited the Aedes Wine and Pasta Bar, which was highly recommended by many foodie on social media. It's said to be a hidden gem in Happy Valley serving handmade pasta, so we had quite high expectations. However, after our first try, we felt that it was just average.We ordered Fresh Focaccia with Chive and Sour Cream as starter. Crispy on the outside and soft and fluffy on the inside, good texture. Subtle herbal aroma from chive. We ordered two pasta, overall good but small portion.First was Scialatielli with Italian Sausage, Black Pepper, Pecorino Cheese. Made with potato, chewy texture, slightly too salty for us.Then we had the Tagliatelle Amatriciana with Guanciale, Red onion, Pecorino Cheese. The amatriciana sauce is too sweet for us and we cant really taste the pecorino cheese. Personally like the “egginess” in the tagliatelle. …Read More

今日去完大館 意外發現哩間餐廳本身以爲係普通西餐廳點知食物質素 服務都好好💯環境係可以望到大館 裝修雅致每一道菜上後 staff都會介紹一下我地order咗生牛肉他他as starterbeef tartare會撈埋quail egg個sauce啱啱好非常開胃main course係黃油雞同紅蝦意粉黃油雞非常嫩 連雞胸都好滑 皮就香脆staff介紹時話係slow cooked紅蝦非常鮮pasta al dente我地非常喜歡我地坐chef table一路食嘅時候一路聞住煮嘢香味再望住廚師係我地面前煮🥰甜品我地order tiramisu同烏龍茶雪糕烏龍茶雪糕配搭海鹽焦糖foam同黑芝麻薄脆烏龍茶雪糕有濃濃茶味 唔會太甜配上海鹽foam 甜度剛剛好tiramisu就可以 我地比較喜歡烏龍茶雪糕我地非常滿意今次dinner性價比非常高係用心製作❤️…Read More

話說星期六有嘢做要入觀塘原本想食二撇雞 但係復活節假期竟然無開所以就搵咗附近嘅小店試下係鋪頭出面見到有慢煮牛丼 入面又好似幾多人就入去啦環境正正常常 諗住係日式嘢 應該都唔會太差個牛丼一黎到 我試咗一啖 點解個汁係蒜蓉汁🤔🤔然後舊牛係好似無落調味淨係得個蒜蓉汁味我同男朋友對望咗一下 心諗中伏好彩無叫再貴啲嘅牛小排點解慢煮牛丼唔係用日式燒汁呢?個溫泉蛋就正常嘅完全唔明點解可以有好評😅😅要食蒜蓉汁 點解我唔去附近茶餐廳…Read More

見到社交平台推介就過黎試下店入面唔係好多人我地叫左十款自選壽司同火炙魚生飯有附送麵豉湯同沙律十款壽司:拖羅: 顏色粉紅 夠肥夠甘香帶子: 夠厚夠肥 鮮甜左口魚: 輕輕火炙 逼出魚油香海膽: 鮮甜 油甘魚 伊佐木: 鮮甜大家可以一試啊…Read More

一早book左位同男朋友慶祝生日 諗住老牌西班牙餐廳 食物質素有保證可惜作為一間稍微高級嘅餐廳 質素同service都非常麻麻一入去都未坐好耐已經不斷提醒我地兩個鐘之內要交檯 咁我地都明白 但係無需要係我地背脊不斷行來行去 好似催我地落單咁😅 好啦唯有快快落單 Appetiser: 麵包 olives 薯仔落左單無耐啲tapas就好快上1. Grilled octopus 八爪魚係soft 但係可以熱小小2. Garlic shrimps蝦算唔錯 蒜油都香3. Pork cheek普普通通 sweet potato purée好似落得太多cream 搞到個味怪怪地再叫左個seafood paella for 2個飯都可以 但係個青口有沙 仲要好細好乾只可以話作為spanish restaurant 哩個paella中規中矩我地亦都叫左sangria (one white one red)Red sangria有d淡野食好快上完 上paella個陣 (只係坐低左一個鐘) 個女侍應又問要唔要dessert 見食物質素麻麻 又有壓迫感 已經唔想再叫到我地食好個paella 諗住飲埋杯酒就走個女侍應又不斷係我地後面徘徊 講真距離交檯時間 仲有半個鐘 真係食到一肚氣🤷🏻‍♀️ 見到比我地早入來嘅人仲坐係到 可能我地叫得唔夠多酒同甜品卦見到對面檯 有餐廳樂隊唱生日歌有甜品 都以為我地會有嘅 點知原來要order 甜品 餐廳先會安排生日celebration只可以話性價比較低 有其他更好的選擇 下次唔會再來…Read More