土用の丑 is Japanese habit.Japanese have 鰻魚 cuisine on 土用の丑 day.We get the energy from 鰻魚(^-^)Tararanya is 明太子的専門店 but I watch the Japanese habit on the facebook page of them!!I went to the restaurant with my friends☆& we ordered many 鰻魚 cuisines.鰻魚茶碗蒸 Steamed egg custard with eal.
Nothing to say!Yammmmy!照焼鰻魚豆腐煮物 Eal & Tofu
鰻魚卵巻Soooo Jucy,Soooo tasty!!Egg & Eal & Soup stobk make a special harmony!
鰻魚醤漬青瓜
鰻魚青瓜巻寿司
鰻魚鱈卵碗
At last,we ordered 鰻魚鱈卵碗!The harmony of 明太子&鰻魚 is so good!I forgot this restaurant is Mentaiko specialist until last dish come. (⌒-⌒; )All menu are so good for Japanese.I wish 鱈卵屋 do the ivent next 土用の丑 again!!…Read More
Tararan-ya
2016-08-10
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Tararan-ya 2016
Thanks for your support! That is a great compliment to our *.
Recommended Dishes
鰻魚茶碗蒸
鰻魚鱈卵碗
鰻魚卵巻
鰻魚青瓜巻寿司
鰻魚照焼豆腐煮物
Date of Visit
2016-07-30
Waiting Time
60 Minutes (Dine In)
Spending Per Head
$220 (Dinner)





































