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natbee's Profile

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natbee
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natbee
Level 2Hong Kong
香港人值得食得好D
Overview
Reviews (6)
Photo (30)
有心做既小店
Mix n Match
2025-01-19
第一次黎,行到門口見到都幾多人捧場,我估應該ok掛。點知真係唔錯,老闆推介既蟶子超肥美,花甲今日狀態麻麻,佢照直講,叫我地唔洗嗌,非常老實。扇貝好新鮮,去咗裙邊同肝,燒完唔會韌同苦,今晚每一碟都好味。香港仔有好多連鎖店,最近仲開埋壽司郎,大家當然排曬長龍。小店生存空間的確不多,有好味的,就應當大大力支持,咁先可以繼續食到獨特既味道。下次黎會試埋佢個桶蠔雞皮串燒。希望多啲人認識用心經驗既好餐廳。雞腎、金菇肥牛燒馬友墨魚汁腸…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
扇貝
蟶子
Date of Visit
2025-01-18
Dining Method
Dine In
Spending Per Head
$190 (Dinner)
罕有好味又有嘢睇既主題餐廳
Awesome Bar & Cafe
2023-07-09
通常D主題cafe都好難食又貴。呢間竟然例外,菜式選擇幾多,叫咗個沙甸魚意粉同煙三文魚pizza,都幾好味,而且仲有好多熊仔睇,梵高系列竟然齊曬😍仲要D位幾舒服,應該會再黎。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2023-07-09
Dining Method
Dine In
Spending Per Head
$150 (Tea)
難得的用心餐廳一定要多多支持
Oscar Kitchen
2019-12-22
之前見到朋友喺fb share過呢間餐廳,高度推介,再睇埋《蘋果日報》報導關於餐廳老闆既感人愛妻故事,今日入元朗決定帶班friend黎試一試。結果真係無令我失望!每一道菜都係水準之上,亦都feel到老闆好用心做。洋蔥湯非常濃郁意大利麵係即場手打,非常新鮮同有質感,而且份量好足,男仔都唔會唔夠食Tiramisu甜度適中,好味!價錢公道,用料無欺場,好希望呢D良心小店可以長做長有!下次再同朋友夜晚黎,試多幾個菜式。聽老闆講佢而家整緊蘿蔔糕同芋頭糕,又係落足靚料,都幾想試試。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
洋蔥湯
烤蘋果乳豬腩卷香草手打意大利麵
黑松露雜菌手打意大利面麵
明太子海鮮手打意大利麵
Tiramisu
Date of Visit
2019-12-22
Dining Method
Dine In
Spending Per Head
$205 (Lunch)
Celebration
Christmas
唔錯吖
Niu Ba Taiwanese
2019-11-06
收工兩個人食晚飯,想簡單D又唔想食快餐,於是就search到呢餐廳。本來想食個牛肉麵,但見到D台灣小香腸滷肉便當又搞到我好掛住台灣D夜市,所以就點咗個便當,朋友食牛三寶牛肉麵。味道唔錯喎!有台灣既味道。滷肉好香、肥肥地,香腸都好脆皮,個便當有有D配菜,好balanced。仲有杯珍珠奶茶都唔錯,甜度適中。朋友話個牛肉麵都好好味,牛肉煮得幾林,湯底都ok,不過可以再濃D。呢度裝修好文青cafe feel,樓底好高,坐得幾舒服。店員態度都幾好。可以再黎。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
牛三寶牛肉麵
珍珠奶茶
Date of Visit
2019-11-06
Dining Method
Dine In
Spending Per Head
$70 (Dinner)
已成為我不斷encore的lunch食堂
Prawn Noodle Shop (Landale Street)
2019-11-06
今日叫咗個辣蝦湯蝦肉魚蛋檬。個湯底好濃郁,魚蛋都好彈牙,檬粉就正正常常。如果唔鍾意檬都有好多其他選擇。值得留意係個個店員都超有禮貌,無論落單哥哥定係收銀哥哥,個個都唔該前、唔該後,非常殷勤,當日店面都算好多人流,可以keep到咁好服務態度其實算好難得。最重要係,呢間係優質既良心小店,遇到香港同路人當然要大大力支持啦!小小意見:蝦唔好開兩邊會更好口感,寧願睇上去無咁大堆頭;同埋如果可以提供埋紙巾就更好啦…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
5
Service
4
Hygiene
4
Value
Date of Visit
2019-11-06
Dining Method
Dine In
Spending Per Head
$68 (Lunch)
Good value for money,會再黎
KURA
2019-11-03
朋友推介過話好味,咁我就去試試。總括黎講,食物係好高質,服務同環境都好好,非常對得住個價錢。聽完師傅同侍應介紹個menu後,決定試下個日本雲丹海膽伊勢海老丼。一開始上既係沙律同茶碗蒸。茶碗蒸蒸得好滑,有濃濃上湯味。沙律就正常發揮,菜好新鮮爽口,總之材料唔係hea。主菜等咗一陣先上,因為師傅話係新鮮龍蝦,要即劏,所以要D時間處理。主菜一上檯就俾個presentation驚艷到,同行友人表示好羨慕。至於味道呢,龍蝦肉爽口鮮甜彈牙,龍蝦箝全部已經拆曬肉,一啖咬落個龍蝦箝度,感覺超奢侈同滿足!輪到個北海道馬糞海膽,好甘好濃好鮮甜,入口即溶,少少腥味都無。仲有旁邊碟龍蝦膏,又係唔洗自己拆,可以一羹羹咁直接擺入口,真係好嘆好爽。而個酸薑都好特別,侍應姐姐話係師傅特別處理過,加咗柚子落去,所以酸酸甜甜好清新,平時唔特別食酸薑既我都食咗好多舊。最後甜品我揀咗師傅自家製蕨餅,食完真係有大滿足既感覺。總結一下,呢間餐廳係幾有heart做,師傅好有心機同你講解D食物,全程傾得好開心,侍應都好有禮貌,環境又舒服。齋睇個餐牌你未必覺得平,但食完你會知D食材有幾堅幾新鮮,其他餐廳同一質素相信可以再賣貴好多。希望keep到個質素,一定會再幫襯。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
鴨胸沙律
茶碗蒸
日本雲丹海膽伊勢海老丼
龍蝦膏
自家製蕨餅
Date of Visit
2019-11-02
Dining Method
Dine In
Spending Per Head
$480 (Lunch)
Celebration
Birthday
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