田浦食肉的烤牛排骨肉質軟嫩，炭香濃郁，適合多人分享。五花肉肥瘦適中，烤後香脆，配生菜和辣醬風味絕佳。黃油炒飯香氣撲鼻，米粒分明，黃油增添濃郁風味，與燒肉搭配完美。泡菜煎餅外脆內軟，泡菜酸辣開胃，份量十足，適合分享。店員代烤技術佳，搭配泡菜令人滿足。餐廳環境整潔，韓式風格濃厚，惟繁忙時段略擠。服務方面，店員態度友善，代烤細心，效率高。整體而言，田浦食肉以高質燒肉和韓式氛圍吸引食客，適合愛好燒烤的聚會，令人回味無窮。…Read More
Jeonpo Meat Shop
2025-09-04
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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烤牛排骨
Dining Method
Dine In
