我點了一杯香濃的咖啡，配上了牛油果蛋酸種麵包。咖啡口感滑順，恰到好處的苦味與酸度相輝映，令人陶醉。牛油果蛋酸種麵包則是一道令人驚艷的早餐選擇。酥脆的酸種麵包外皮包裹著綿密的牛油果，搭配上柔嫩的水煮蛋，口感層次分明。牛油果的香氣與蛋的鮮味交織在一起，讓每一口都充滿滿足感。這道菜的調味也恰到好處，輕輕灑上的海鹽提升了整體風味，讓人忍不住多吃幾口。總的來說，這一餐不僅是味蕾的享受，更是一種生活的儀式，讓人感受到簡單而純粹的快樂。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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