DommyLau83's Profile | OpenRice Hong Kong

2017-06-16

夜媽媽又有少少肚餓，樓下得間M記，唔知食咩好，醒起樓下開左間串燒，就約左個FD落去食宵夜吹水喇。叫左蟶子、煙肉車厘茄、燒雞泡魚乾、秘制燒豬頸肉、串燒蟹籽沙律、 .... 傾下傾下都唔知叫左幾多野食。串燒蟹籽沙律配搭得幾好，味道不錯。要特別推介秘制燒豬頸肉，口感一流，因自家醃制，味道獨一無二

忍不住encore左串

叫左蟶子同咁多野食，埋單每人都係$90左右，對比出面都算抵食! 個環境幾舒服，好適合幾個朋友聚埋一齊吹下水，聊天好地方。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

Taste

Decor

Service

Hygiene

Value

Recommended Dishes

秘制燒豬頸肉、串燒蟹籽沙律、一口牛粒、燒茄子

Date of Visit

2017-06-09

Waiting Time

5 Minutes (Dine In)

Spending Per Head

$90 (Last Night Supper)

2017-06-12

一直都想去試下睇下為何咁出名，今日終於抽到時間。去到等位等左10分鐘左右，等位同時會幫你落定單，節省左等食時間，不錯

。同朋友叫左3個包share，招牌菠蘿包、炸牛油豬仔包伴碎蛋沙律、招牌蛋沙律多士。值得推介一試既係招牌菠蘿包& 招牌蛋沙律多士，菠蘿包貌相一般，不過味道方面值班加分!入面夾左塊菠蘿，所以食落去感覺不會太膩，感覺幾新鮮。招牌蛋沙律多士，多士做得薄薄的脆脆的

。有機會，下次去會試佢個蕃茄麵