culinarian's Profile

I pass by this place all the time it was an impromptu decision we stopped by for dinner.We ordered the steak (dinner special) and black truffle sauce pasta.The black truffle sauce with mushroom pasta was excellent. It was aromatic and tasted fantastic.The steak was juicy and tender. The side dish did much to complement the meat.The mushroom soup was also nice - rich with mushroom taste.The dessert that came with the dinner special, however, could be skipped. It was a cold piece of cheese cake which tasted quite stale.But overall, the food was excellent and both my friend and I were pleasantly surprised.BTW, the food's also very reasonably priced - $500 for 2 people w/ a glass of wine.…Read More