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evalung's Profile

HomeProfileevalung
evalung
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evalung
Level 2Hong Kong
龍小姐的樂活人生,飲飲食食最醒神! Eva Lung - 香港手作LOHAS,為追求手作創意生活及樂活人生品味,放棄平步青雲的事業,成為本地手作人的Open Collar。忘我地投入手作生命,並享受分享如何把興趣融入精彩人生。 龍小姐微博:http://weibo.com/handmadeartist Eva's Facebook : http://www.facebook.com/handicraftsmagazine Eva's Pinterest : http://pinterest.com/evalung Eva's Twitter : http://twitter.com/evalung
Overview
Reviews (8)
Photo (265)
芫荽辣麻味噌拉麵@鬼金棒MK新分店
Kikanbo
2023-06-15
下午帶咗仔去咗上堂,有一個鐘時間吊吊揈喺條街度遊蕩,突然醒起鬼金棒MK店今日開張,即刻摩打腳走去食番碗中辣高麻加珍珠筍嘅茜拉麵!可能下午三點幾,過咗lunch hour,直入不用排。帶位招呼好好,一人我想坐吧枱,因為可以望下D師傅炒芽菜煮麵,咁啱八到有位日本師傅同有經驗嘅本地師傅train D員工(新店開張首日出現大粒嘅睇住個場都好正常)。茜嘅份量係十分OK嘅,我冇另加$30 extra茜喇。湯夠熱,麵爽掛汁,件細叉燒我like佢有肥羔而肉不柴皮,overall同TST店味道差唔多。Btw 呢間超近我屋企,就腳,覺得可以有下次,報告完畢!…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Taste
5
Decor
5
Service
5
Hygiene
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Value
Recommended Dishes
芫荽辣麻味噌拉麵 (中辣高麻)
芫荽辣麻味噌拉麵 (中辣高麻)
Peach Soda
Date of Visit
2023-06-10
1仔的龍蝦鮑魚籠仔蒸飯
One's Cafe
2019-04-11
知道紅磡開咗1仔冰室,今晚唔煮飯,咁一於去試下啦。位置係黃埔Benz showroom附近,撘地鐵去黃埔站B出口,步行五分鐘左右到,好易揾。地方新淨光猛,卡位出奇地闊落,坐得好舒服。龍蝦鮑魚籠仔蒸飯,必須一日前打電話預訂。龍蝦好鮮甜多汁,鮑魚好爽口,配果皮蒸好香,個飯底係蛋白炒飯,索曬海鮮汁同蒜蓉,夠味到一滴豉油都唔洗落,真係好正,會有下次👍🏻沙薑雞例牌係半隻,雞皮唔肥夠瘦,但肉滑,沙薑汁夠濃,灑上芝麻好香,即刻叫多碗白飯😂三色肉餅有驚喜!蝦餅+墨魚餅+肉餅係以慢火煎,所以製作需時。香口彈牙有肉汁,冇半油炸個D咁又乾又熱氣。叫咗士多啤梨乳酸特飲,消暑透心涼!用Maison Jar上,好大杯😆…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
龍蝦鮑魚籠仔蒸飯
$168
沙薑雞
三色肉餅
Date of Visit
2019-04-11
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
蛇竇早餐 之 早起的鳥兒有蟲吃
蛇竇茶記 (德輔道西)
2017-10-27
放心,新開既呢間叫「蛇竇」,唔係食蛇個D「蛇王X」,係茶記。湊完仔入學校,經過去試個早餐啦!新開張門口招牌紅紙仲痴住,暫時睇唔店名。門囗玻璃貼有餐牌,路人經過可以睇到餐廳可以order咩野食。店內樓底高,紅色牆身有蛇手繪,極為搶眼!收銀阿姐好醒目,見我坐由袋攞scarf出來披,知道冷氣風口位吹住好勁,佢立即用remote敎細D個冷氣。👍🏻Menu用一塊寫字板clip住D餐牌Menu設計行本土懷舊風,細心看內容亦十分幽默搞笑早起的鳥兒有蟲吃🤣關你蛋治🤣叫咗份$34既歐陸早餐(牛扒)+熱奶茶,味道正常,性價比ok。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Date of Visit
2017-10-27
Dining Method
Dine In
Spending Per Head
$34 (Breakfast)
爆cream忌廉包
Hattendo
2017-10-24
行過港威地下,係cheese factory旁邊見到日本廣島八天堂開咗香港店,見下午茶時間有枱,一於入去坐底食忌廉包!叫咗五款味(白忌廉/抹茶/小倉紅豆/朱古力/吉士) ,加多個Celine Tam X Hattendo🐼特別版,加杯咖啡,來個簡便tea!先食個白忌廉,一啖咬落去係爆cream好滑,$18一個,果腹另一好選擇!一個人點食到咁多個,外賣有冰種跟盒,make sure保持新鮮!返到屋企仔仔好鍾意食,佢仲話啲cream係ice cream,哈哈哈!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
忌廉包
$18
忌廉包
$18
Date of Visit
2017-10-24
Dining Method
Dine In
Type of Meal
Tea
平正赤柱海景露台view既set dinner
Natural Gourmet Restaurant
2009-05-30
去完ocean park之後,十分肚餓,所以去赤柱睇下有咩食。去到赤柱廣場有人派傳單,所以上去試一試。上到去個露台view又真係十分正,因為正正黃昏日落,有海景加美行樓view。set dinner由$98-$138,呢個pricing o係赤柱西餐叫做平,食物quality似平時o係causeway bay d上樓cafe。如果大家下次唔想同d foreigners 迫,可以試下呢間。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
5
Decor
3
Service
3
Hygiene
5
Value
Recommended Dishes
露台面向海景及美利樓
雜菜湯+沙律+包包
主菜:安格斯牛扒配薯菜
主菜:芝士雞扒
甜品:椰汁布甸
Date of Visit
2009-05-16
Spending Per Head
$138 (Dinner)
一般啦...
Harbour Restaurant
2008-10-01
晚上九時去到,海鮮已經所剩無幾,所以無點海鮮。但此餐廳在餐牌上標榜無味精,食落都覺得係冇。三個小菜+1白飯 & 加一:$227…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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尚婕 睇相 +食評人的消費=抵食
2010-10-04
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Ratings
3
Taste
3
Decor
3
Service
4
Hygiene
3
Value
Spending Per Head
$115 (Dinner)
6/1/2006 和男朋友吃飯
SeaFront
2007-01-07
我哋選擇了set dinner,只是$108。頭盤:GREEK SALAD OR SMOKED SALMON SALAD OR TODAY'S SOUP。主菜:我要咗lamp chop,我男友叫咗grilled salmon。餐飲:紅白酒or啤酒or汽水。環境,食物同service都很好!我們享受了一餐浪漫的dinner!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
5
Hygiene
5
Value
令人失望的金龍船 (6-10-2006)
Kamboat Chinese Cuisine
2006-10-09
令人失望的金龍船(寶翠園西寶城分店)投拆:(1)明明訂了枱8點,準時去到仲要等9個字。(2)8點9終於有枱,點了菜後,成$1800一圍菜,又要等成半個鐘才有第一道菜上。(3)9點3了,第一道菜"乳豬全體"是只有豬頭加12片乳豬件,沒有手手腳腳,豈是全體嗎?(4)第二道菜又等了半個鐘,是9點9了。但這個海鮮沙拉卷是用兩隻細碟上菜,個待應十分鑑介地話方便夾,根本就無人洗碗,因為四處的吉枱無人收碟。(5)之後每遁菜上的次序是亂上的:第三道上的竟是尾升的炸子雞。(6)上到雞湯翅時己是10點半,但個雞湯是無味,一飲就知係溝咗水。(7)食到11點,仲要吹先有抄飯及抄麵。(8)埋到單已是11點半了......唉…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
3
Decor
1
Service
3
Hygiene
2
Value
Spending Per Head
$200
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