Last weekend, we celebrated my friend's birthday at the delightful new restaurant in Tai Kok Tsui. Here's our food reviewfor you: Caesar SaladThe Caesar salad features crispy romaine hearts, perfectly paired with house-made croutons for a satisfying crunch. Each bite is a delightful combination of flavors and textures, enhanced by generous shavings of Parmesan cheese on top.¡Spaghetti CarbonaraThe Spaghetti Carbonara is a true classic, prepared with traditional ingredients such as egg yolk, guanciale (cured pork jowl), and grana padano cheese (which is slightly sourer than pecorino, but we like it). The dish boasts a creamy and flavorful sauce that coats the al dente spaghetti, creating a rich and indulgent taste with every bite.Pan-fried Smoked Salmon FilletThe pan-fried smoked salmon fillet is accompanied by a delicious green pea puree, adding a touch of sweetness and vibrancy to the dish. Combined with fresh mint and yellow zucchini, this dish offers a medley of flavors that beautifully complement the smoky salmon.Homemade Tiramisu à la MinuteThis homemade Tiramisu à la Minute is a decadent dessert made with luscious mascarpone cheese, Marsala wine, ladyfingers, and a sprinkle of cocoa powder. The combination of these ingredients results in a velvety, melt-in-your-mouth dessert that's perfect for any sweet tooth.Delicious food, attentive waiters, and a super nice atmosphere make this place truly recommendable. Plus it's all offered at an affordable price. We had an enjoyable dining experience here…Read More
讓我驚艷的美味菜餚- 溫泉蛋忌廉蘑菇意粉。首先，讓我們來談談這道意粉的外觀。這碗意粉擺盤精美，將蘑菇和意粉巧妙地搭配在一起，色彩相當吸引人。意粉上面灑滿了新鮮的香菜碎和黑胡椒粉，讓整個菜餚更加豐富多元。接著，在品嚐這道菜餚時，我被溫泉蛋忌廉的滑順口感所征服。溫泉蛋外層煮得剛剛好，切開後，蛋黃慢慢流出，和忌廉一起混合，給予整個菜餚更多的濃郁質感。蛋黃的濃厚味道和忌廉的滑順口感相互融合，真是令人垂涎欲滴。此外，這道意粉的蘑菇風味十分鮮明。新鮮的蘑菇切成薄片，搭配適中的火候，完美地保留了它們的彈性和鮮味。
