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ballballying's Profile

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ballballying
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ballballying
Level 2Hong Kong
Overview
Reviews (6)
Photo (63)
耳目一新的Foxglove
Foxglove
2019-09-11
對上一次去Foxglove,已經係幾年前,前身仲係食西餐。今次知道轉左做中菜,就約返同一個朋友黎試。裝潢沒有太大改變,但今次發現原來有包廂,好靚,私隱度非常高。我地一人叫左一個前菜,麻辣牛腱 同陳醋燒香菰,我自己就鐘意第二個多d, 陳醋既味道好夠,好入味。見到呢個好吸引,我地就叫左。礦泉水松茸竹笙燉雙連 ,湯料非常充足,仲有未食過的雪蓮子。湯的味道好豐富,好好味,用礦泉水既關係,感覺湯比較清,份量剛剛好,唔夠喉,但要留位比後面主菜。主菜我地叫左花雕粉絲蒸阿拉斯加蟹肉 同酥香惹味豆豉鷄 。粉絲好好味,吸收左蟹肉汁同花雕,而蟹肉的鮮味又無比花雕蓋過,配塔好好。而豆豉雞好特別,平時就食得多,但fusion左,感覺唔同左,好香脆惹味。點都要食d飽肚野,我地就叫左個香蔥和牛炒飯,炒得很乾身,一點也不油膩。一個完美晚餐點少得甜品,精選甜品可以試曬三款,啱曬三心兩意既我。黃金脆奶卷、玫瑰棗皇糕、狀元湯丸。份量剛好,炸湯丸係芝麻餡,仲食得宜家好少人中菜會做既鮮奶卷,好好味。大滿足的捧腹離開。有時食得太多日韓泰其他菜式,想食中菜,又唔想去人多嘈既,可以去Foxglove, 有live band表演,又有bar, 可以同朋友摸下酒杯底談心。…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
礦泉水松茸竹笙燉雙連
Dining Method
Dine In
為左斧頭扒而黎,滿足而歸。
Outback Steakhouse (尖沙咀中心)
2019-07-11
讚!一行12個同事去聚餐,為左斧頭扒而黎,剛剛匯豐咭有套餐。我地叫左兩個4至5人餐。套餐好豐富,有沙律,湯,意粉,小食拼盆,當然唔少得outback必食黑糖麥包。斧頭扒無得選幾成熟。上枱其實仲好生呀,約5成熟。但鐵扒仲好熱,想食熟既朋友可以再等陣先食,server會幫手切,因為自己黎真係會有d困難。牛味重,一d都唔'' 騷'' ,好正。主角太出色,其他食物一貫outback水準,無影到相,套餐份量十足,我地都叫唔到甜品。如果一大班人食,真係值得推介。😋…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
3
Hygiene
3
Value
Recommended Dishes
斧頭扒
Dining Method
Dine In
Spending Per Head
$300
Dining Offer
Credit Card Offers
Happy hour 歎個日式串燒
Sanwa Jo
2019-06-21
路經九龍城,發現一間門面裝修比較新既餐廳,睇下,原來係一間日本菜。三和敘係一間高級鐵板燒餐廳,全棟三層,樓上係包廂。我地就坐左係地下鐵板燒附近,但過程同食完都無油煙味道。Early dinner 未太餓,所以就同朋友叫左個 happy hour set再加散叫。串燒燒得剛好,可以食到材料的原汁原味,因為日本食材夠新鮮,所以唔需要太多的調味。某些新鮮蔬菜食材放左係鐵板枱上。另外選了日本番薯,但因為太好食,我地再散叫,燒得外脆內軟,太吸引趁熱食曬無影相。呢度有日本餐廳的細心服務,會幫客人將串燒拆出黎。另外散叫的茶碗蒸同燒飯團。餐廳食物值得推薦,happy hour除左酒,食物都好重要,除左平時既西式snacks, 可以試下三和叙既日式串燒。…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
燒日本番薯
Dining Method
Dine In
Spending Per Head
$250
尖沙咀休閒飲@Flamingo Bloom
Flamingo Bloom
2017-12-10
相信大家一定認得呢隻紅鶴, 宜家尖沙咀開左分店,而且有10多個座位同枱,可以行完街,tea 一tea. 店內環境一流,打卡影相,又可以同朋友坐低傾計.芒果與奶蓋味道配搭,不會互相蓋過.珍珠有別平時的黑珍珠, boba pearls是店家自家製的.此分店有小食供應, 雪糕雞蛋仔, 小貼士, 要快食,因為雪糕會好快令雞蛋仔變淋. 對雪糕有點失望,味道一般.臨近聖誕節,有禮物籃出售,內有日本水果,茶飲禮劵,小食等,最特別是紅鶴手袋, 399元至999不等. …Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
3
Service
5
Hygiene
3
Value
Recommended Dishes
奶蓋芒果茉莉綠茶
$48
Date of Visit
2017-11-30
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$75 (Tea)
傾計夜''燒''好地方
Chuan Shao
2017-06-15
一班朋友好耐無見, 好多傾計,食串燒就啱曬,一路等燒一路食一路傾到飽.暢所欲言,又點少得暢飲,試左呢支夏威夷啤酒,清新不苦,配串燒,解辣之選.川燒的串燒,我們order左少辣,其位朋友不能太吃辣的接受到。燒茄子切件上,再配川味肉碎,惹味,不會太辣。用黎送飯一流。燒豬肋骨,精髓在秘製醬汁, 火侯又剛好,bb豬肉質好嫩,唔加醬汁都已經夠入味。燒海鮮,我地選了蟶子皇同日本廣島蠔.蟶子皇新鮮,但味道差d, 其中一兩隻有沙。驚喜之一,推介燒蠔,好滑。蠔味好出色,encore必選。鹽燒海殼王,好少見呢隻魚。好大條,但肉質鮮美,好考功夫,要燒得剛好唔乾。如果想食,一坐低就要落單,要燒45分鐘。最後,以我喜歡的燒菠蘿作為甜品。…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
5
Hygiene
3
Value
Recommended Dishes
川香肉碎燒茄子
$46
秘製醬燒BB豬肋骨
$138
燒日本廣島蠔
$58
Date of Visit
2017-06-01
Dining Method
Dine In
Spending Per Head
$300 (Last Night Supper)
香港道地街頭小食
Jar Nei Lo Mei
2017-04-24
經過旺角掃街,比呢間''食字''既炸理滷味吸引左入去.店內裝修走懷舊風,瓷磚牆,木枱.仲播住懷舊金曲,與友人唱住朗朗上口既歌詞, 食左個開心既teatime.         我地先叫左兩杯梳打特飲, 我果杯青檸話梅梳打好正,同炸物,滷味一齊食,可以清爽解膩.炸理五串有五串炸物,和牛粒,黑豚五花腩,多春魚,南瓜,仲有我仲鍾意同推介既墨魚汁香腸.炸漿夠薄, 墨魚汁香腸少見特別,好香口又肉汁豐富. 店面有辣椒粉可加,但我覺得調味已經足夠.之後叫左有手掌咁大的炸雞脾, 真係做到外脆內嫩, 好食.食完炸物,就到滷味.唔好以為得小食,怕唔夠飽,可以試溫泉玉子滷肉飯. 滷肉好入味, 蛋汁加滷水汁,三者一齊食,好濃味.亮點:好親切既廣東話溫馨提示,自己執手尾.食埋滷味大全, 滷大腸,鴨舌,雞腎. 大腸最吸收滷水味,好入味.…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
炸理五串
$38
炸墨魚汁香腸
$6
炸理雞脾
$25
滷味大全
$25
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$80
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