真係就咁將條魚斬件落去滾完加酸菜，腥到食兩啖已經食唔落去。肉質超鞋，仲要你冇睇錯，啲魚係連埋魚鰭同大大舊的唔知係骨定咩嘅部位，黑媽媽勁嘔心，魚皮勁核突，啲肉又係粉粉紅紅咁。酸菜就只食到魚腥味，個湯更加係地獄級。食左兩啖，到e加過左成個鐘個口都仲有陣腥臭味。佢係我食過的幾十間酸菜魚入面最難食的，沒有之一，如果呢碗野仲可以叫做食物的話...就算午餐68蚊都唔應該拎啲咁樣質素嘅野出黎搵人笨lo
劣到喊的酸菜魚飯…Read More
劣到喊的酸菜魚飯…Read More
Chong Kee Spicy Crab Restaurant
2024-06-13
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2024-06-13
Dining Method
TakeAway
Spending Per Head
$68 (Lunch)
