環境舒適,不嘈吵
南洋菜餐廳令人驚喜,菜式精緻且味道豐富。肉骨茶湯底濃郁,藥材味道醇厚;黑椒鮑魚雞煲鮮香惹味,食材新鮮;煙熏乳鴿皮脆肉嫩,帶有獨特煙燻香氣;青瓜炒鮮魷清新爽口,魷魚彈牙。整體體驗令人回味無窮,適合南洋美食愛好者一試。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
香茅煙燻脆皮鴿
南洋傳統肉骨茶
蝦片
Dining Method
Dine In

