Our recent dining experience at this Thai Dai Pai Dong-inspired restaurant that really captured the vibe of authentic street food. Arriving around 7 PM on a weekday, we were quickly seated.Thai Raw Prawns, ⭐️⭐️⭐️⭐️⭐️The highlight of the night was definitely the Thai Raw Prawns. Boasting a delightful balance of hot, sweet, and sour flavors. These plump prawns truly stood out.Stir-Fried Pork Minced with Lettuce Wrap ⭐️⭐️⭐️⭐️The lettuce wraps were fresh, and the minced pork had a nice kick that complemented the dish well.Salt and Pepper Chicken Cartilage ⭐️⭐️⭐️The salt and pepper chicken cartilage was a missed, fell a bit flat for us—they were surprisingly mild and didn't pack the bold flavors you usually expect from Dai Pai Dong.Stir-Fried Seafood ⭐️⭐️⭐️The stir-fried seafood was comforting but didn’t leave a lasting impression; it was just okay.Coconut Smoothie ⭐️⭐️⭐️⭐️⭐️Coconut smoothie was a delightful treat, perfectly balancing the spice with its rich creaminess.Overall, it’s worth visiting for a unique take on street food classics.…Read More
