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dawn91's Profile

HomeProfiledawn91
dawn91
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dawn91
Level 2Hong Kong
周圍搵好野食的吃貨。 為了吃, 你可以去到幾盡?
Overview
Reviews (9)
Photo (132)
Lunch 即磨coffee 正
Amour Corner
2023-03-27
飯聚 好耐無約舊同事食飯 特登約在舊公司附近食飯Amour Cafe 甘岩合乎條件, 亦好耐無食過。 環境舒適, 森林feel ,餐桌大,坐得舒服,侍應服務好,有朋友對菌類敏感, 所有有菌類的食品都幫我地走菌, 好貼心。 但如果音響細聲返少少, TV 節目 揀D 輕鬆D 的會更好。 食物方面, 不過不失,海蝦蕃茄意粉 : 蝦爽意粉軟硬適中,味道唔錯。 牛排有D 太薄, "un" 左d. 但薯條好脆, 應該係即炸。 飲品方面, 推薦即磨咖啡- 齋啡。 個朋友本身對咖啡好有研究,都讚 Amour 的齋啡, 不論色香味 都好ok, 大推。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
即磨齋啡
Date of Visit
2023-03-24
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
街坊生意的中式小廚
葉公館
2022-12-28
少見的免加一 , 好少有餐廳仲係免加一傳統中式小廚, 落單快 , 上菜快 , 還台快食物味道ok, 價錢可接受 , 服務ok , 環境一般 , 骨碟有d 骯髒餐前小食- 木耳 上湯龍蝦煎米粉底 : 味道ok 可能太多芡所以 煎米粉底 淋左瑤柱豆苗 : ok片皮鴨 2食 : 片皮鴨 ok, 鴨鬆生菜包 ok但少有地呢間用西生菜上香辣魚皮 : ok油鹽筍殼魚 : 酥脆脆皮雞1隻 : 肉滑稍嫌有d 油服務員送的飯後糖水- 紅豆沙 : 唔太甜 冧滑叫左以上食物, 加幾罐汽水同茶芥, 埋單$13xx 左右, 人均$200 頭, 算係甘。 總括而言, 適合街坊快靚正唔多要求的餐廳。 如果有下次, 想試試 其他海鮮 & 燒味。 …Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
瑤柱豆苗
香辣魚皮
上湯龍蝦煎米粉底
油鹽荀殼魚
Date of Visit
2022-12-27
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Celebration
Chinese New Year
名過其實,cp值低
Ebisoba Ichigen
2021-12-22
屯門 #一幻拉麵終於去試 呢間 蝦湯頭底出名的 一幻拉麵叫左個 12月 2人set $2xx 尾12月 週年慶 優惠12月份生日正日:免費拉麵1碗非正日但12月的: 拉麵半價蝦湯叉燒拌麵:掛汁,蝦頭湯濃,但嫌汁少左d, 叉燒 似台式肥卥肉粒唔夠深 & 膩,喜歡 紅薑酥天婦羅 脆脆好食溏心蛋沙律:正常貨仔,有大薯塊但算淋軟雞髀菇 & 荀 : 正常貨仔檸檬玻子汽水 & 白桃梳打: 唔錯可能期望太大入去,cp 值有d 低, 特別 男友叫左辛辣味噌叉燒拉麵,好勁鹼水味,應該唔會再去。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
3
Service
4
Hygiene
2
Value
Recommended Dishes
薯仔蛋沙律
檸檬玻子汽水&  白桃梳打
Dining Method
Dine In
CP 值高, 青口,蝦湯 好味!!
Copacabana
2020-10-27
#小店 西餐廳肥牛 話好耐無食呢間, 掛住d 蝦湯, 生牛肉,意大利飯。 所以book 左呢間 #小店 食晚飯。 我第1次食。 前菜+湯+主菜+甜品, 4人total $ 1300 左右。 食物都幾好食, 服務唔錯, 環境乾淨衛生,坐得都算舒服。 Cp 值唔差,值得一試! 推薦 青口,蝦湯,乳鴿& 海蝦意大利飯,熱情果茶。 燻鴨肝: 凍食, creamy, 無熱食甘油膩。 生牛肉:調味岩岩好, 有d 洋蔥,有d 酸, 即使生都唔驚腥。 白汁澳洲青口: 鮮嫩滑多汁,白汁 淡淡奶香, 本身麻麻青口都食唔少, 好味, 推薦! 濃蝦湯: 蝦味濃,creamy, 有d 蝦籽添, 正! 豬仔骨: 肉嫩, 醮應該有調較過的燒烤醬,淡淡甜味, 唔會好漏。 乳鴿意大利飯: 乳鴿輕炸再煨? 肉嫩多汁,好味。 可能有香草調味, 似食羊架 😆 飯叫煮軟d, 入口煙un, 飯芯都熟晒, 有拉絲芝士,有d 漏。 海蝦意大利飯:蝦爽口彈牙,調味好好,有蝦湯味, 唔會好似白汁芝士甘漏。 會encore. 酥皮青斑巴拿馬火腿菠菜: 酥皮幾脆, 班肉實爽口。熱情果茶:似英式紅茶底, 滿滿熱情果香, 配搭士多啤梨& 芒果碎, 好味。 稍微甜左d. 可能凍飲甜度應該岩岩好。 焦糖燉蛋:蛋滑,唔太甜, 焦糖脆, 唔會硬到咬到牙痛, 好過1987 個個, 但未到 paul Lafayette 甘好食。 窩芙:熱辣辣,外脆內軟,蛋漿飽滿, 唔似出面甘空氣。…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
燻鴨肝
$98
生牛肉
$138
白酒青口
$138
蝦湯
$58
蝦湯
$58
乳鴿意大利飯
$138
海蝦意大利飯
$168
酥皮青斑
$158
熱情果茶
$58
焦糖燉蛋
$58
窩芙
$58
Date of Visit
2020-10-26
Dining Method
Dine In
Spending Per Head
$335 (Dinner)
Celebration
Birthday
宵夜炸物必去
元朗為食街
2020-10-06
邪惡宵夜鐘意食熱辣辣香口野的朋友必試。 差不多每個禮拜都幫襯至少1,2次。 有留意到, 雖然炸物多, 但炸爐上磁磚乾淨, 無乜油污,好難得。 炸乳鴿$52/隻: 似係有鹵過, 客人即叫即炸, 普通size, 但勁juicy, 外脆內嫩,成日都會encore 至少買1隻返屋企用手撕開黎食。 唔洗醮野都好夠味。 暫時覺得最好食的炸乳鴿。 炸魚旦:熱辣辣,又大粒, 有乒乓球大細, 彈牙又有魚味,個人鐘意醮豉油食, 一次1個人食10粒差不多,今次買少左, 差d 食晒唔記得留俾男友😆 暫時覺得最好食的炸魚旦。 椒鹽四季豆$25/份: 小食店新野,試下,但一般, 成條四季豆, 1隻手掌大, 無切段, 只炸過加d 椒鹽, 味道一般, 不過不失, 如果可以整到好似百利來的椒鹽四季豆甘就好啦。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
炸乳鴿
$52
炸魚旦
$20
蠔餅
煎釀三寶
魚肉翅
Date of Visit
2020-10-04
Waiting Time
20 Minutes (TakeAway)
Spending Per Head
$75 (Last Night Supper)
cp 值唔錯, 會再去。
1987 Kitchen
2020-10-06
餐廳地方雖然細細, 但食物,服務,價錢都ok, cp 值唔錯,喜歡幫襯黃店 & 食西餐的朋友仔, 可以黎試下呢間!! 薯蓉真係好好食, 對薯蓉有要求的男友都讚。 極力推薦。 想試好耐, 終於就到時間 & book 到 lunch 可以去同男友撐台腳,試新野。 #澳洲西冷牛扒 lunch set $138 蕃茄湯:ok, 幾好飲,有d 蕃茄蓉。麵包: 軟熟有芝麻香,一面烘底, 一面正常, 食到2種風味。橙汁:普通橙汁 😆澳洲西冷牛扒:一般,配菜薯仔出色, 有用薯粉& 薯蓉+芝士, 好味, 下次可以單獨叫薯仔 😆 / 豆 & 紅羅白 一般。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
澳洲西冷牛扒配薯蓉
$138
澳洲西冷牛扒
薯仔沙律
Date of Visit
2020-10-03
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
4人餐份量足。
Amplifier Restaurant (花園街)
2020-02-09
見到威靈頓牛柳好吸引所以食呢間。 可能係年初三 & 武漢肺炎肆虐, 比較少人去。 環境舒服乾淨, 野食份量足,3男1女 食4人餐都吃不消, 建議6~8人叫4人餐應該都可以。 食物不過不失, 調味多cream可能漏, 所以好快吃不消。 Hsbc 匯豐信用卡有折扣, 記得帶去消費。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
威靈頓牛排
Date of Visit
2020-01-27
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Celebration
Chinese New Year
Dining Offer
Credit Card Offers
唔會再去
Never Too Late Dining
2019-12-18
男朋友想食好耐, 最終有時間食啦。 好靜, 無乜客, 但餐廳室內裝修幾好, 空間夠, 坐得舒服。 Waitress 得1個, 但服務都ok. 叫左個2人dinner set, 3人食。 除左湯,青口,芝士條,蟹肉冬菇可以外, 其他都麻麻地。 特別係resort-to, 同平時食開的有分別, 感覺未煮熟。 食時真的覺得有d 生, 有d 硬, 有d 粉, 煮2次都係甘, 可能我地唔識食。 仲有川貝陳皮檸檬, 味道好複雜,總之唔會飲2nd 次。 男友一共食呢間3次, 今次真係失水準,(難怪甘靜)唔會再去。 …Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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yiuyiu519 agree,依間有D伏
2019-12-28
Reply
dawn91 我第1次食 有d 真係幾伏。 😅
2019-12-29
Post
Ratings
2
Taste
4
Decor
4
Service
4
Hygiene
2
Value
Recommended Dishes
甘荀湯
忌廉青口
水牛芝士條
芝士蟹肉釀冬菇
Prime  肉眼扒
忌廉法國藍青口
Date of Visit
2019-12-17
Dining Method
Dine In
Spending Per Head
$280 (Dinner)
臭豆腐可一試
真台客
2019-05-23
臭豆腐: 即炸,香口夠味, 細細件,配微辣清爽脆口酸甜菜, 正! 可一試! 魯汁燙生菜: 魯汁味道岩岩好,清新不咸膩。冬瓜茶: 清甜解渴, 有冬瓜味。 香腸: 即炸原條上,有d 咸,一般。魚丸湯: 一般魚丸味精湯, 得2粒魚丸對半切, 唔值。 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
3
Service
4
Hygiene
3
Value
Recommended Dishes
燙生菜,冬瓜茶,香腸
深坑臭豆腐
燙青菜
Date of Visit
2019-05-23
Dining Method
Dine In
Spending Per Head
$60 (Tea)
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