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panda.panda
Level 1Hong Kong
Overview
Reviews (2)
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永不再考慮幫襯
Tsui King Lau (Saigon Street)
2025-02-08
星期五晚上約從加拿大回來的家人吃飯,選老店懷緬一下。訂了 6人 7:30,早到10分鐘,座位當然沒預留。坐下說要 2-4人($498)套餐再加自選菜式,但伙計就不斷狂推$1600套餐。還好,最後可按自己意願點餐,但很多菜式都說賣完。上菜很快,部份是溫的,不熱!8點多就自動送糖水上枱,8點半已要求結帳,說快休息了。由訂位,入座,點菜,從無提及9點關門。結果9點不到離店,他們隨即拉閘。這種老牌飯店,如果有一天經營不下去,不要怪人怪社會。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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yipyip202011 本身想去食。不過如果吹你走咁就不去了。
2025-04-21
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ivan-yu 我也遇過類似經歷,我3人到迫我要6人餐,堅持後,送來的什錦湯㷛是涼的,更似是加了大量水供銷售,鷄是柴口的,投訴還不理不睬,客家店的沒落這宗醉琼樓居功至偉。
3 day(s) ago
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Post
Ratings
3
Taste
2
Decor
1
Service
3
Hygiene
3
Value
Date of Visit
2025-02-07
Dining Method
Dine In
Spending Per Head
$180 (Dinner)
令人極度失望的安排
Yadllie Plate 야들리애플래이트 (兆萬中心)
2018-08-29
老公生日就想簡簡單單吃韓式無骨雞,見網上好評,就訂了8:15去撐枱腳。準時到仍需等,其間見無預訂亦已安排入座,發覺在這裡預訂是沒大意義:(到8:45終於入座,馬上點是晚"目的"- 辣醬無骨雞。但答案竟是剛剛賣清所有無骨雞了。生日晚餐,等了30分鐘竟然被通知沒有為此而來的主打菜,失望+不滿實非筆墨所能形容。如能按預訂時間入座,應不用面對“剛剛"沽清的情況吧。由於對安排實在太失望,只好另覓晚餐地點,但這個生日就此破壞了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
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Taste
4
Decor
1
Service
4
Hygiene
--
Value
Date of Visit
2018-08-28
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