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threegem's Profile

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threegem
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threegem
Level 3Hong Kong
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Reviews (67)
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失色龍店
Modern China Restaurant (Olympian City 2)
2022-12-10
星期五晚到金滿庭吃晚飯，竟然坐唔滿，還有吉枱。不過服務員都OK！小籠包: 仍然維持優良水準白雪映金龍: 是龍蝦肉炒蛋白(賽螃蟹)，味道較淡，但賣相好好！蔥油海蜇: 海蜇比較爽身，配上淡淡的蔥油味！都尚算OK！松子醬爆雞丁: 雞粒嫩滑配上松子粒，味道濃郁配上白飯或叉子燒餅吃特別美味。肉絲兩面黃: 像廣東的肉絲炒麵，並沒有多大特色，麵質就不似預期。但整體上是好味的！生煎包: 仍然維持傳統的美味！高力豆沙: 仍是維持頂級水準，紅豆餡配上香蕉。熱吃非常好味！整體上有75分但價錢偏貴！…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
3
Value
Recommended Dishes
高力豆沙
Date of Visit
2022-12-09
Dining Method
Dine In
Spending Per Head
$310 (Dinner)
實力小店
TOSS Semua Semua
2022-12-03
我是由荃灣店開始光顧，見蘇媽由小店開始越做越大。在沙田店見到環境不錯，空間不算擠迫。而且店內的擺設有其特色！店員尚算友善，同見有客用手機點錯餐，店員其後有主動協助更正！點餐用手機，內容易用和詳細！例如小甜小冰！下午茶海南鴛鴦燒麵包: 其實是牛油咖央配上麥包多士，但好味道！多士脆口，咖央美味！馬來西亞拉茶比較甜而且淡！檳城白咖喱油麵: 咖喱比較淡身，但配料新鮮，蝦夠爽口！…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
海南鴛鴦燒麵包
Date of Visit
2022-12-02
Dining Method
Dine In
Spending Per Head
$68 (Tea)
非常好的意菜
Pici
2022-11-20
多次光顧這間意大利餐廳，非常享受它的美食。雖然在食物上有些好味啲有些冇咁好食。我還是享受這間餐廳的美食。餐廳環境不錯，有比較寬敞的空間。前菜我推介布袋芝士和吞拿魚牛油果他他布袋芝士我鍾意布袋芝士佢嗰種味道，外硬內軟的質感，加上橄欖油食！好味！吞拿魚牛油果他他吞拿魚切成粒粒配上牛油果再加上洋蔥絲，吞拿魚有魚味又唔腥，非常好味！焗布旺倫(Provolone)芝士用橄欖油做底用砵仔焗芝士，非常美味而且配上麵包食一流！Pasta香草醬大蝦扁麵香草醬濃郁但冇過火，大蝦煎到香脆，意大利麵軟硬適中。值得推介。煙三文魚忌廉扁麵煙三文魚水有魚腥味，令到食慾大減！不推薦！意式臘肉忌廉扁麵意式臘肉比較少，味道一般。Dessert甜品Tiramisu和Panna Cotta 都好好味！…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
焗布旺倫芝士
香草醬大蝦扁麵
吞拿魚牛油果他他
布袋芝士
Dining Method
Dine In
多元化日式餐廳
Sandaime (D‧PARK)
2022-11-19
在愉景新城發掘了一間日式餐廳，本著好奇心一定要試試。大蜆味噌煮味噌不鹹好味配大蜆，大蜆生熟程度剛好又無沙。推薦！紫蘇燒豚梅肉拉麵紫蘇味不突出，麵身比較腍，豚肉是硬身的，湯底味道突出好味。豚肉醬油魚介拌麵 豚肉比較少而且薄身，魚介味重所以評為中上。汁燒五花豚丼汁好味但汁量小，豚份量小了點，豚肉是硬身，不是軟腍腍的。燒油甘魚鮫如果魚皮再消除一點比較好，肉身不會乾身有魚味。鷄之拼盤(雞肉京葱，雞胸軟骨，雞腎)雞肉京葱~雞肉有d雪味，京蔥燒到剛好雞胸軟骨~雞軟骨脆口又有肉味好食雞腎~一般…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
大蜆味噌煮
Date of Visit
2022-11-18
Dining Method
Dine In
Spending Per Head
$210 (Dinner)
特色懷舊冰室
Cross Cafe (The Argyle)
2022-11-12
小型茶餐廳，環境不錯再加上獨特的品味！令人有懷舊的感覺！侍應服務不錯，但人手尚小。香茅豬排煎雙旦配蔥油汁豬排煎得啱啱好加上太陽旦非常美味，旦汁再配上蔥油加飯食呢…一個字“正”！意大利雜菜湯，好味！咖啡，啡奶適中！啡有啡味！好飲！…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Recommended Dishes
香茅豬排雙蛋配蔥油汁飯
Dining Method
Dine In
不過不失
PUTIEN (Tsuen Wan Plaza)
2022-11-06
莆田這間餐館尚算不錯，還有改進空間。餐廳環境及空間感不錯，服務亦都好好。四小拼沙蟲凍糕，麻油紫菜，竹筍，九轉小腸。莆田荔枝肉生炒排骨的醬汁味的炸豬肉，不過多了一點荔枝味，而荔枝肉得一粒。脆漿已腍，豬肉都幾嫩滑。家燒海帶苗肉碎加海帶，海帶非常之腥！不推薦！！！紅菇海鮮鹵麵紅菇有兩粒，而且切開。菇有菇味，海鮮有蟶子蜆肉和蝦肉。鹵麵。軟硬適中。味道上算合格。…Read More
+ 4
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莆田荃灣店 親，謝謝您認真給我們點評和建議，師傅當天沒有做好菜餚，我們真的很抱歉，我們針對這個情況一定會注意，好好檢討，做出重點培訓，希望下次能給您帶來更好的用餐體驗，期待您再次光臨，謝謝。
2022-11-13
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Ratings
3
Taste
4
Decor
5
Service
5
Hygiene
3
Value
Date of Visit
2022-11-06
Dining Method
Dine In
Spending Per Head
$184 (Lunch)
北方味道廣東風味
M&C‧DUCK (Tsuen Wan Plaza)
2022-10-15
精緻精緻的中式小菜館，環境地方不錯。星期六下午在餐廳內只得一半人客。桂花糕伴凍鴨件賣相精緻…鴨片伴桂花糕，口感一流皮脆鴨香又有桂花味！霸王雞丁以為好辣，因為眼見好多辣椒。吃上來味道啱啱好，味道上有少少似鹽酥雞。羊肉搶湯麵羊肉有羊肉味，湯麵仔擔擔麵。夾埋一齊食又幾好味喎。小籠包皮薄多汁，饀料夠熱，味道非常好。豆沙鍋餅就一般豆沙冇豆沙味。…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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joehui001 請問呢間有冇10-12人 大圓枱 ? thx 🙏
2022-11-08
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Ratings
5
Taste
4
Decor
4
Service
5
Hygiene
4
Value
Recommended Dishes
桂花糕伴鴨件
Dining Method
Dine In
新派滷水小店
榕基滷水專門店 1992
2022-09-04
等了20分鐘就可以入內了，內裏裝修不錯。鵝片軟滑，配上鵝油撈麵。令到整體上非常美味。比一般滷水店有新鮮感。而且鵝皮的脂肪不算太多，令到再次幫親的意欲增加。滷水獅頭鵝，滷得入味肉質鮮嫩，份量足。但始終鵝的脂肪比較多，如果減肥的小姐們就要自己去皮和脂肪了。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Recommended Dishes
鵝片豆腐
Date of Visit
2022-09-04
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$80 (Lunch)
過江龍比原地多元化
Tian Tian Hainanese Chicken Rice (ELEMENTS)
2022-09-04
新加坡星級美食，過江龍嚟到香港都不失其升級份量。海南雞飯但有骨，但雞肉嫩滑補返數。加配雞油飯分量充足，三個人食都夠！蝦皮素肉鬆凍豆腐，味道非常好配上蝦皮增加味覺鮮味。參巴辣椒炒通菜，非常好味而且分量不少。黑松露墨魚蝦多士，做法有創意，好似港式西多士的做法。不過黑松露的味道重了一些。街坊砂鍋銀針粉，將平民美食能發揮高水準。…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
3
Value
Date of Visit
2022-09-03
Dining Method
Dine In
Spending Per Head
$230 (Lunch)
日本過江龍確實有料到！
Kyoto Katsugyu x TOKYO DOLCI
2022-05-23
京都勝牛在香港開設分店，實在非常好啊！ 不需去日本也可以吃到日本風味！ 店內環境不錯，裝修也接近京都風格。 京都勝牛三味套餐，牛味不錯！ 只可惜沒有教你如何吃牛才最好味！ 京都是有餐牌介紹的！ 👍👍👍 炸廣島大海老套餐，蠔味濃郁蝦身紮實，椰菜切絲加上芝麻醬有清新口感。 👍👍👍 香脆炸里脊肉豬排套餐，店員說將芝麻磨粉再配上炸豬扒醬汁吃是最好。 整體上都OK，不過豬扒炸到有點干身。 😅 熱情果鮮桃特飲好昧！ 士多啤梨、沖繩黑糖、雪糕，士多啤梨有點酸，一定要配上雪糕和黑糖一齊吃。 11:45時已經攞票排隊，但都等了一小時才可入內！ 😭 總分85分！…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
5
Hygiene
3
Value
Recommended Dishes
香脆炸里脊肉豬排套餐
京都勝牛三味套餐
炸廣島大海老套餐
Date of Visit
2022-05-22
Waiting Time
60 Minutes (Dine In)
Spending Per Head
$727 (Lunch)
一定要試試新派薄餅店
Pizza Maru (荃新天地)
2021-12-05
芝加哥薄餅，芝士非常多，批邊都有，芝心批的效果。餅底與其他傳統薄餅製作不同。太陽蕃茄芝加哥薄餅，配上臘肉腸和厚厚的芝士，再在披薩上加上糖粉。非常美味。手工泡菜芝士波，外皮脆脆再配上蛋黃醬，中上之選！蒜香甜辣秘製炸雞，唔辣野味。蒜香味非常濃郁。甜甜酸酸的味覺！一家大小適合食用。芒果特飲和荔枝特飲都非常美味。環境略嫌擠逼！…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
蜂蜜牛油秘製炸雞
蜂蜜蒜泥炸雞
太陽蕃茄芝加哥Pizza
Date of Visit
2021-12-04
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$301 (Lunch)
保持水準的日式咖啡小店
MELLOW BROWN COFFEE by UCC
2020-10-26
這間咖啡店環境比較窄小，同時在疫情之下只能款待50％啲客人。所以在入座後，二人坐四人台。 海鮮湯意粉（茄汁）：湯底是茄汁加上海鮮的鮮味，是值得推薦品嚐。海鮮包括青口，蜆肉，魷魚，鮮雖我。 在口中有黏黏的的感覺。煙肉不太鹹肉意煙肉本身波的忌廉配上軟硬適中的意粉。忌廉煙肉意粉：濃濃的忌廉配上軟硬適中的意粉。 就不同了。我給75分。 UCC招牌咖啡：咖啡味道不算太過濃郁但有獨特的香味，一試難忘。我給85分。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
5
Hygiene
3
Value
Recommended Dishes
海鮮湯意粉
Dining Method
Dine In
不過不失
TAP The Ale Project
2019-07-21
不過不失火辣的大腿，炸雞實在太辣，非一般人能夠入口，吃了第一啖已經不行了。餐牌上出現一隻辣椒圖樣是錯的，應該是三隻。退役超人，不過不過，沒有什麼突出之處。海鮮沾意，寬意粉比較硬身，而且分量不多。配上三隻炸蝦和周打魚湯作沾汁。寬意粉很難染上沾汁，沾汁是罐頭的味道。玻利維亞咖啡（在餐牌上是沒有的，是店員推薦），很淡的咖啡味，亦沒有回甘的香味，很小苦味和有少許酸味。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
4
Hygiene
2
Value
Date of Visit
2019-07-20
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
新派素菜店
2DP
2019-07-07
牛油果扁意粉配羅馬串茄，串茄燒過之後非常美味而且食落有鮮甜味。扁意粉配牛油果醬加上杏仁片，令到口感豐富味道出色。流沙鹹蛋黃大麥飯，大麥飯配上蛋黃忌廉醬汁，非常惹味而且不會粘口。芒果雪山飲品，有芒果味和椰汁味，非常平衡的味道，不甜…而且有令人想一飲再飲的感覺。芒果熱情果梳打，甜酸味非常平衡，很好的夏天飲品。前菜的沙律和餐湯亦都OK。…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2019-07-02
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
一般般的食店
Nadai Unatoto Charcoal Grilled Eel Specialty (iSQUARE)
2019-07-07
本來充滿期待的鰻魚三食，想和日本名古屋鰻魚飯名店比較。但是了此店的鰻魚飯三食之後，非常失望。鰻魚冇焦香味，冇油香味，醬汁亦太少，芥末非常普通，上湯一樣。鰻魚燒肉仔亦衹是一般般的味道，蛋和鰻魚沒有突出的味道。鰻魚丼，飯味鰻魚味醬汁味都亦衹是一般般。…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
3
Hygiene
1
Value
Date of Visit
2019-07-02
Dining Method
Dine In
Type of Meal
Dinner
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