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kimtok's Profile

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kimtok
Level 2Hong Kong
Overview
Reviews (6)
Photo (34)
不過不收
SABROSA
2025-08-20
一間不錯的西班牙菜,但只係不過不失,未算係會再回頭的餐廳。幾欣賞他的西班牙海鮮飯,海鮮每樣都好新鮮,個飯都好入味。辣味蒜片虎蝦,冇蒜頭味,不過味道依然好。Sangria 不過不失。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
4
Service
3
Hygiene
3
Value
Recommended Dishes
西班牙海鮮飯
Date of Visit
2025-07-14
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
抵食steakhouse
Classy - Seafood & Steak
2025-08-20
試了二人餐及一個tasting menu。二人餐包生蠔,點了牛尾湯,意粉及牛扒。除意粉外每樣都好好食。Tasting menu 生牛肉他他,風乾火腿蜜瓜為前菜,不錯。主菜加錢要咗個龍蝦西班牙飯,好足料,不過好唔正宗,啲飯冇海鮮味,失望。甜品都好大份。Cocktail 菠蘿味,酸酸甜甜好開胃。下次黎可以不用叫意粉類食物。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
Tasting  menu  appetizer
生蠔
牛尾湯
牛扒
炭燒澳洲M4和牛
Date of Visit
2025-08-20
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
食物尚可,服務嚇死我
AGE Cuisine Express
2025-08-03
當天午餐點了柚子豬扒、白酒青口意粉,餐湯及兩杯凍檸茶。當天full house,侍應三位都好忙。當凍檸茶上枱時沒有上糖水,叫了幾次侍應才過來,但他聽到後竟然從隔離枱(客人已經食完準備離開),把客人用剩的糖水給我們!重用糖水是正常的嗎?隔離枱客人跟我們說糖水已放了一段時間,還是攞過新嘅好啲。那侍應粗粗粗魯魯的,我們不敢再打擾他,只好叫另一位侍應再拿一個。重用糖水是正常的嗎?等了40分鐘才上主菜,青口是臭的,已變質。但不想再糾纏,冲忙吃完走人。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
1
Taste
1
Decor
1
Service
3
Hygiene
2
Value
Date of Visit
2025-07-29
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
太大期望?
Espuma (M88)
2023-03-11
訂了二人餐及幾款小食,可能之前經常聽人推介此店,食完都真係幾失望。八瓜魚薯蓉及西班牙海鮮飯應該是必吃的菜,但兩道菜都令人失望。前者是冷盤?而且伴着一陣突兀的檸檬味… 反而芥辣味薯蓉算滑。其他菜式都真係一般。西班牙海鮮飯尚算多海鮮,飯沒有海鮮味都算預咗架,食左咁多道菜都知呢間野既質素。但隻蝦梅成咁再加條咁飽滿的蝦腸/屎,真係無言。比較好的應該是酒煮蜆,幾香煮得剛好。最好的係個甜品。是質素差了?還是期望太高?…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
4
Decor
4
Service
3
Hygiene
1
Value
Recommended Dishes
蜆
甜品
Dining Method
Dine In
日式西班牙tapas
Still
2022-05-24
一直好欣賞灣仔嗰間22 Ships tapas,見屋企樓下新開咗呢間西班牙tapas小店就即管試吓,點知好有驚喜!Red  Sangria  好特別,有一種好特別嘅香味,似花香?定香草?好回味,早知就問吓廚師到底落咗乜嘢啦!Beef Tartare 好重香草,好開胃!帶子,唔記得叫咩名。帶子下面有啲醃咗嘅蘿蔔條,酸酸地同帶子一齊食又係另一道開胃菜。西班牙海鮮飯,三至四個人食啱哂,幾高質,估唔到有啲火炙油甘魚片!好特別,正!最後食埋個黑鱈魚,滑到呢!!比平時食開嘅西京燒銀鱈魚更高一個層次!非常滿足!一間新開嘅小店,好有心機。希望可以一直keep住高水準,我一定會再幫襯…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
Red  Sangria     ,  beef  tartare
西班牙海鮮飯
黑鱈魚
Beef  tartare
Red  Sangria
Dining Method
Dine In
Type of Meal
Dinner
人生第一次的omakase
Sushi Kumo (United Success Commercial Centre)
2022-05-21
來過雲壽司好幾次,每次都叫set,三百幾蚊的set已經好高質。今次約了閨蜜拋開了老公同仔女,決定試一次omakase Gin!十大難忘的一餐,基本上每一件刺身及壽司都很鮮味,本來不太喜歡白魚刺身但吃完都令我改觀了!期待下次再光顧!…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
4
Value
Dining Method
Dine In
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