volvo86's Profile | OpenRice Hong Kong

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垃圾餐廳垃圾安排

2025-10-25

去到得幾個位，個店員又唔講要攞籌，淨係叫人排隊，排到去個落單嗰度個女店員先至講話要攞籌，嗰時係7點9，同我講話仲要係半個鐘之後先至可以返嚟再叫，大佬係就早講啦，啲位小到咁樣根本就冇可能有得食，仲有唔係意大利人喺度做係一個好似尼泊爾咁嘅人喺度整，唔好再俾啲所謂食家呃到啦，佢只係一兜好普通嘅意粉…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

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Taste

1

Decor

1

Service

1

Hygiene

--

Value

Dining Method

Dine In

幻想與現實好大落差，伏

2015-04-26

本著一個好大好奇來試食台灣地道餐廳，試過九龍某店就再來港島區試試。一來到見有大約二十人在等都繼續等，結果等咗大約廿五分鐘就入座，點咗喺台灣近乎每次去都必食嘅魯肉飯、蚵仔煎、肉羹飯、鹽酥雞等等，仲有去龍緣必點嘅四神湯，不出兩分鐘通通上菜，好快，因為限時進餐三十分鐘，唔上得快你又點可以啃得快？無錯，係啃。重點食物來個簡短評語，魯肉飯魯肉似金華火腿硬過食臘肉，肉羹飯飯少羹多一舊舊杰過鼻涕，鹽酥雞肉實而無味，蚵仔煎似薄脆而且蠔濕腥臭，同行一樣通通無辦法食完，總之貼錢買難受，中哂伏，難怪仲會有咁多人排隊食，伏一次就夠。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

Report

Ratings

1

Taste

1

Decor

3

Service

3

Hygiene

1

Value

Date of Visit

2015-04-25

Waiting Time

25 Minutes (Dine In)

Spending Per Head

$80 (Lunch)