今日自己嚟到銅鑼灣嘅間呢家日本餐廳食lunch，一進到餐廳，睇到呢度嘅裝修十分明亮簡潔又唔失風雅，有日式小包間，吧檯還有大堂嘅小台可以選。我哋睇佐下餐牌，上面噶嘢食種類好多，有炭燒、刺身等，可以滿足唔同人嘅口味。我點咗一份$188嘅法國芥末籽醬牛柳，牛柳外層肉色灰褐，內裡輕帶淡淡粉紅，聞上去有淡淡嘅芥末香，咬下去嘅口感細膩，肉質緊致，脂香均勻而且芥末味唔會太過濃郁。雖然呢指點咗一道菜，但係好彩冇踩到雷，呢個牛柳非常唔錯，系抵推薦嘅。…Read More
Ippaiya
2020-11-11
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Date of Visit
2020-11-09
Dining Method
Dine In
呢餐份量嘅話我哋兩個食到都幾飽！仲飲咗支sake！
