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nam_rico's Profile

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nam_rico
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nam_rico
Level 2Hong Kong
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橡皮血水鵝片
Chill Out Chaozhou Cuisine (MOSTown (Phase 4))
2023-10-07
之前已經有朋友試過中伏,不過見仲有人食同裝修好似ok 所以比一次機會佢。叫左碟滷水鵝片,一上菜見到d 鵝皮厚過恐龍皮已經心知不妙,再夾一片放入口,滲出一陣血腥味,再望下d 鵝原來出血中,食扒喜歡medium rare 可以挑戰下。再叫左碗蠔仔粥,一咬d 蠔仔中間凍的,再望下d 發黑蠔仔已經反哂胃。最後食左d 菜㷛到爛晒既排骨春菜㷛,d 蘿蔔又酸酸地,不過已經比啲又咸又油既湯遮掩左酸味,如果冇估計錯誤應該係隔夜嘅菜再返㷛,超級中伏,馬鞍山嘅朋友千萬要小心⋯⋯⋯…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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從來未試過咁難食的糖水
Muzi Dessert
2023-04-22
今日下午行過荃灣女朋友肚餓,見到求其有間糖水舖就入左去食。叫左楊枝甘露同心太軟雪泥,女朋友即刻問乜嘢係雪泥,點解唔係雪糕,已經知道可能中伏。碗楊枝甘露拿到尼食咗一啖,點知d 西米咁硬既?完來唔係西米係d 透明化學膠粒,果d 所謂雪泥仲離譜,係類似d 化學色素沙冰,食左兩口已經放棄,心太軟正常雪藏貨。d餐具又污糟,環境又污糟,隔離枱仲有人投訴話糖水入邊食到有昆蟲,個侍應阿姐又臭串唔認,而家比女朋友嘈話食完驚肚痛⋯⋯⋯…Read More
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