Siu Yu Evona Wong's Profile | OpenRice Hong Kong

2016-12-26

難得聖誕節可以同班姊妹聚下，見Lunch buffet上網Book位用信用卡比錢仲有折，連加一都吾洗$300一個人都幾抵食。所以就試下呢間

總共有6個大人，3個小童。吾記得係咪4歲以下免費，因為有一個已經9歲，所以淨收一個小朋友錢，大約200！一開波就緊係捕住d生蠔先，算係不過不失啦..但隔好耐先拎一轉出黎，而且份量吾多..一出場好快就比人搶哂！

湯有中西式2種，有即叫即煮粥麵，刺身同菜沙律，熟食方面比較多選擇(但味道都係一般)。飲品同甜品種類吾算多，還可以啦！但咖啡控就吾好太大期望，因有點帶酸！雪糕有2種，一隻係雀巢細杯裝，一隻係不知名..可以自己畢for食雪糕筒！$270都算係甘，環境都算ok..好近地鐵站

至在有個地方同班朋友聚餐

+ 2

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

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Ratings

3

Taste

4

Decor

3

Service

4

Hygiene

4

Value

Date of Visit

2016-12-26

Dining Method

Dine In

Spending Per Head

$300 (Lunch)

Dining Offer

Credit Card Offers

一定要試椰子雞湯❤️

Bangkok Thai Restaurant (Chu Kee Building)

2016-12-24

早一個星期訂左位，住北角甘耐都未同老公食過，想試好耐

。去到拎位員工服務態度亦好好、好細心！一開始叫左個椰子雞湯同蒜蓉包做頭盤，估吾到個湯一入口就停吾到！又香又滑又開胃。之後叫左生菜包、紅咖哩牛腩、蝦醬臘腸炒飯..所有野都吾錯

！個咖哩牛腩吾錯，夠咖哩味得黎又吾會蓋過d牛腩肉味..不過真係要叫個薄餅送咖喱食，因為都有少少辣

。仲有個炒飯，蝦醬味香得黎吾太濃味。呢間雖然吾夠九龍城d泰國菜甘出名，但亦有一定既水準。椰子雞湯一試難忘，下次一定再幫襯！

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Like

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Ratings

4

Taste

3

Decor

3

Service

4

Hygiene

4

Value

Recommended Dishes

椰子雞湯

Dining Method

Dine In

Spending Per Head

$200 (Dinner)

好食.食材都係好野！

金頤小館

2016-10-25

小籠包、生煎包爆湯

松子魚肉質香滑、雲吞雞個湯重雞味..正紅燒肉味道剛好，吾會太濃味，不過肉質可以再淋d就更好！菜飯用珍珠米

食材同做法都睇得出對食物出品有誠意，值得一試！誠意推介 : 小籠包同生煎包一定要試！

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Like

Report

Ratings

4

Taste

3

Decor

4

Service

4

Hygiene

3

Value

Recommended Dishes

生煎包

小籠包

Date of Visit

2016-10-25

Waiting Time

15 Minutes (Dine In)

Spending Per Head

$150 (Dinner)