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Jason Ball's Profile

HomeProfileJason Ball
Jason Ball
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Jason Ball
Level 1Hong Kong
Overview
Reviews (1)
Photo (10)
朗屏新食店
兆一堂
2014-10-12
上月媽咪生日,經友人介紹到兆一堂晚膳,食物水平十分好,誠意推介給大家地點:西鐵朗屏站步行5分鐘即可到達我們預先訂座及點菜,一家五口到埗後即可入座,並選擇坐於開放式廚房旁,氣氛不錯菜單如下:(1) 生蠔拼盤(White Peral , Fine de clair, Tasmanian & Coffin Bay)生蠔是即開的,十分新鮮肥美,質素令人驚喜,店長呀PAUL特意向我們講解每款生蠔的來源地及味道特點,想不到食飯也可學到新知識,服務態度值得一讚(2) 北海道帶子韃靼配溫室青瓜帶子配青瓜味道清新,賣相精緻(3) 西班牙白毛豬火腿伴蜜瓜白毛豬火腿肉味濃郁,配上新鮮的蜜瓜,配搭一流(4) 三文魚輪盤配溫泉蛋肥美的三文魚腩配上溫泉蛋,口感滑溜,甘香非常(5) 蘑菇湯配黑松露每口濃濃的蘑菇湯都有淡淡黑松露的香味,用料十足(6) 慢煮澳洲羊扒配煙蒜頭汁羊扒味道鮮美,帶點輕輕的膻味,肉質腍滑,火候精準,能夠把肉汁鎖住(7) 燒脆皮豬肘燒得好香好脆,好好味(8) 北海道帶子意大利飯帶子Risotto,賣相精緻,而且每一飯粒都能吸收奶油的濃香,令人回味(9) 榛子奶凍味道剛好,不會太甜…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
三文魚輪盤配溫泉蛋,燒脆皮豬肘
Date of Visit
2014-09-14
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
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