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nigelaren's Profile

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nigelaren
2
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nigelaren
Level 2Hong Kong
Overview
Reviews (4)
Photo (17)
好特別既晚餐
The New Sangeet Indian Restaurant
2009-12-07
兩個人係星光行睇左一陣東亞運煙花之後, 誤打誤撞咁行左去尖東見到有間印度餐廳, 就入去試下一入到去, 裏面燈光非常昏暗, 侍應同經理都係印度人, 而且仲有live show唱印度歌坐係窗口旁邊既圓台度, 一望差唔多包場咁滯@@ 少人到呢=,=""唔通印度菜唔多歡迎?餐牌上有個188二人套餐, 見幾抵就叫左~同新德里一樣, 都會有碟薄餅送既拼盤入面配料係薯仔, 幾有特色之後係鐵板, 雞槌+洋蔥+雜菜, 仲有檸檬半個可以自己調味再有薄餅上台, 不過搵布包住好似有d唔衞生咁印度黃薑飯配咖喱牛腩, 芝士菠菜撈埋咁食好味dps: 我隔離果個一坐低就頂唔順d印度歌係度笑, 建議入去前要有心理準備印度歌由8點一直唱, 中途歌手休息播下印度歌, 成晚都會俾d印度音樂濃罩住入座後冇耐開始多人了, 可能d人岩岩睇完東亞運表演至食飯, 不過食既都係印度人全場都係得我地兩個中國人, 係呢度食飯好有異國風情~因為你又聽唔明人地唱乜, 人地又聽唔明我地講乜, 份鐵板未食完, 有幾次侍應都以為我地唔食想收起佢@@而且落單同埋單都要利用有限既英文同動作去溝通, 好有旅行feel…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
送既薄餅
拼盤
咖喱牛腩, 芝士菠菜, 唔記得叫咩
印度黃薑飯, 鐵板
Spending Per Head
$111 (Dinner)
茶餐廳feel既意式餐廳
Saizeriya Italian Restaurant
2009-03-07
去到門口,冇人排隊,入到去就坐係壁畫下面睇到食評話pizza上d芝士好好食,就即叫兩個pizza芝士真係好好味,拉到好長都未斷:(意粉一上就見到碟底d水,好易一睇就係滾水烚意粉再淋肉醬上去:)漢堡扒都ok,少少咸:(薄餅就淡淡地,要點茄汁先有味:)田螺好香,不過配菜太多,蓋過晒d田螺味香腸薯角,侍應上菜果陣跌左兩條腸落枱面,佢即刻入廚房拎返兩條出黎,小插曲之一係壁畫下面不斷見到好多昆蟲飛來飛去,有d仲降落係壁畫度,當機場咁用=,=""價錢海嘯價,質素見仁見智,衛生不得忍受…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
2
Hygiene
3
Value
Recommended Dishes
任飲飲品
漢堡加蒜蓉,正
薄餅一塊
d芝士真係好好食,拉到好長都未斷,正!
不過不失~~但係個底d油多到可以照鏡
小插曲
Spending Per Head
$54
一試就愛上了
Good Satay
2009-02-28
睇到咁多人讚好,於是一行四人試下入到商場,天花d電線條條fing,危危乎下去到大約9點度,好時除左一間主舖外,仲有兩間係隔離我地等左一陣就坐係隔離間舖,經過佢廚房果陣聞到好香香料味同埋一大盤黃色香料坐低之後,發覺連外國人都慕名而來,佢地臨走果陣仲拎多幾張墊枱紙做紀念品添~~我地叫左叻沙,炒年糕,咖喱角,串燒,胡椒雞叻沙: 一上枱,見到好多蝦,而且湯底好大陣椰香味,飲啖落去,好濃郁炒年糕: GOOD呀,好香而且唔太辣,好多葱仲好岩我食添,不過比較多油咖喱角: $18/4隻 咬落去好脆,入面又有葱~~又岩我食,較為熱氣串燒: 揀左雞,牛各3串 其實肉好普通,驚喜係d醬汁,未試過呢隻味,有d花生味再酸酸地,好入口胡椒雞: 一黎見到炸到燶咁,食落口d咸味蓋晒d胡椒味…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
叻沙
炒年糕
串燒,尤其d醬汁
Spending Per Head
$46 (Dinner)
漫長的火鍋
Yoshinoya
2008-12-22
第一次食吉野家日式火鍋加多$6要椰果賓治,原來只係雪碧+椰果配料都唔錯有豆腐,豆卜,紅蘿蔔,芋絲,日式魚蛋,烏冬叫左兩款湯底日式湯底入味d,清湯比較淡主打既牛肉雖然份量較小但係肉質ok,配埋芝麻醬進食,效果更佳不過碗白飯就較為失色@@好似唔多襯火鍋咁最好就將碗白飯變做烏冬,咁就perfect喇不經不覺坐係卡位食左足足兩個鐘有多環境又舒服阿姐幫我地加左兩次湯底服務態度ok…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Spending Per Head
$48 (Dinner)
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