pancakes301's Profile

今日老婆大人話試吓新嘢，咁一行五人去咗呢間餐廳。一坐低睇到餐牌基本上就知道瀨瀨地野，因為成個餐牌上面啲嘢都食唔飽嘅。因為太肚餓，諗都唔諗就嗌咗個$998扮特價套餐，有生蠔帶子龍蝦長腳蟹，另外再加個苦瓜沙律，串燒拼盤同埋兩條壽司卷。點知一開始就上了串燒拼盤，之後沙律同埋壽司一齊嚟，出菜個次序錯晒。都算啦，點知見到嗰兩條壽司卷，仲幼過我隻手指公，可能我指工比較大啦，或者我見識少未見過咁苗條嘅壽司卷。食完晒啲散叫野之後，我諗都等左起碼有20分鐘都見唔到啲燒海鮮上枱，問問侍應幾時到，點知佢哋啲藉口仲多過Menu上面啲菜，再問經理依依喔喔一輪之後終於見到啲海鮮出現。啲海鮮一律都係喺你面前用炭爐燒1分鐘之後拎入廚房再煮，可能佢驚啲海鮮唔新鮮啦，全部都煮到110％熟。唔可以唔講嘅係個蟹蓋膏鞋過瀬石屎地，過帶子我以為食緊乾瑤柱，其他嘢就中規中矩。食完個海鮮拼盤之後完全好似冇食過野一樣，個份量真係好細，最後叫多個泡菜豬肉鍋，女士們有福了，嗰幾塊豬肉肯定薄過0.02mm，唔好話食完唔怕肥，食完可能仲會輕咗添。好耐冇試過喺香港食飯，中伏中得咁應。好有耐性同鍾意減肥嘅人，可以去試試。…Read More

為食鬼同事果然冇介紹錯，呢間野環境舒適，唔太嘈，食物出乎意料地高質素，重點係個價錢平到笑。我哋六人行，個個食完都抱住個肚大讚，有啲仲打埋包我哋嗰日每人叫左貴少少個lunch set - 有鮑魚嗰個（都係講緊＄160左右@未折。5人以上仲有八五折，之後埋單原來又有折（不過唔記得係乜折- 有得再平就whocares really !）個set有成八九個菜，每碟都一致好評，絕對唔係敷衍質素嘅點心菜式。女仔一定食唔晒。基本上冇一樣野係唔好食。印象比較深刻嘅，係個燉湯，鮑魚（雖然有幾個同事話鮑魚醃味重左少少,本人就幾鍾意），魚湯米線 （超大碗，超多蝦好似唔駛本咁樣）。我哋另外叫咗個XO醬腸粉亦非常之出色,鑊氣好夠好入味。（好似都係＄38，紗㷛上）最後埋單每人都係 $12X（鮑魚lunch set另加幾碟點心）咁嘅質素同埋份量同中環附近食lunch比，絕對係物超所值。…Read More

唔知點解香港實在太少出色嘅Pho, 終於多間有質素的。Brass Spoon 嘅湯底，暫時係我喺香港食過覺得最滿意，最優勝的。食到係香濃嘅牛骨湯味，間野好似最近攞咗米之蓮，果然名不虛傳。佢哋嘅牛肉片質素比起市面亦較為優質。不過，數量很少。我諗一個正常食量嘅男仔喺嗰度食一碗 regular Pho 一定食唔飽。本人係一個正常食量/偏多嘅港女，都係啱啱夠。另外，間鋪Pro因為好細，所以長期都有條人龍。嗰日我同同事倆人等左20分鐘，算快。冇耐性係食唔到。佢啱啱開張嘅時候，我試過佢哋嘅Pork Roll takeaway - 都唔錯，係我暫時喺香港食過最似樣最好味的。…Read More

由佢未開正式開張嗰日已經發現咗佢，好想親臨。可惜屢次陰差陽錯，而家已經開咗成年先至逼到老公陪我嚟。我哋係嚟食晚餐嘅，佢個Menu唔係剩係得雪糕，熱食都有。例如Pizza，飯，Pasta ,漢堡扒等等等等。所謂一般嘅大路嘢。我哋叫咗一個咖喱牛脷蛋飯，明太子豆腐，當然仲有一杯雪糕芭菲啦。先嚟個咖喱飯，講真味道真係非常之一般。咖喱汁好稀，缺乏左咖喱汁嘅濃香。舊牛肉都係一般般啦，唔係乜嘢貴嘅肉。蛋都非常之平凡。唔難食，不過亦冇乜驚喜。反而個明太子豆腐幾惹味壓繼就當然係我嚟嘅主要目的：雪糕芭菲揀咗士多啤梨奇異果3.6牛乳嗰隻。原來個非常之壯觀嘅雪糕Menu另外3/2嘅選擇都係普通嘅雪糕球或者Frozen yoghurt。同個飯一樣，只可以話：唔難食。:又一樣非常之普通嘅食物。亦唔覺得佢哋聲稱用咗嘅3.5牛乳特別香滑。街邊雪糕車嗰啲好似仲好食。呢間野睇嚟都係冇下次，間野擺到明係俾一班年青嘅靚仔靚女或者啲拍近拖嘅中學生/大學生。可能我同老公已經年紀大，18 , 22嘅年青人或許會俾我哋更加識得欣賞。…Read More

星期五晚兩個人去撐枱腳，我就一直都想試佢嘅雪糕好耐，老公係牛扒達人，亦都一直想試吓呢間啲牛扒係點樣。 入到去都幾多人，發現每一台d野都好似一模一樣。原來夜晚個Menu係set好晒得嗰1000零一款，冇A La carte, 一定要叫牛扒set. 有選擇困難症嘅朋友完全唔使擔心。至於鍾意揀嚟揀去嘅朋友，就真係Tough Luck 啦。如果冇記錯，個set係有碟生菜沙律，上面有小許合桃碎，餐包，當然就係牛扒同埋薯條。醬汁有幾款可以揀：都係大佬嗰啲mushroom,pepper,蒜蓉etc . 講真，塊扒一般般。不過感動位一係佢會分開兩次上。後半塊會一直用蠟燭仔heat住，等佢唔好凍，見你食完頭半塊之後先會放落你隻碟。佢啲薯條係好食嘅係幼款新鮮炸，同埋基本上可以無限refill。(不過講真，你又可以食得幾多，尤其係我哋呢啲中女,想肥死人咩)。我仲叫佢唔好加咁多俾我添，無謂浪費食物同自己quota。其實我覺得間餐廳最難忘嘅，係佢個雪糕。個樣真係好有睇頭，呃like 冇難度。建議記住要手腳快啲相機食先，如果唔係個雪糕斜塔有可能塌落來嚟。白色嗰舊係好香滑嘅雲呢拿Gelato ，紅色係Rasberry Sorbet, 中間夾塊白色嘅蛋白糖餅。雪糕，sorbet ，Rasberry 醬 'Yaam' 埋一齊食好夾好refreshing卡路里急升都完全拋諸腦後食咗先算。…Read More

Visited on a weekday lunch, place don't require booking as it was only half full. Fantastic choice for last minute lunch dates for s,m or large groups as there will be no problem with tedious long queues and the restaurant is quite big. Although I'm normally not a big fan for fusion restaurants, they kinda pulled it off fine with their interesting fusion dishes of Thai, Chinese, Italian.An interesting dish I ordered for fun was the salty egg pizza, it was surprisingly pretty good and tasty. My friend who was a fussy French refused at first but later surrendered and also rated it positive.:)The deep fried calamari was also impressive, but the potion is quite small as it is an Entree dish. My friend ordered some fish it was ok too. Overall our experience from the restaurant was quite positive.It's one of those restaurant where it won't hurt to pay a visit once or twice, but not to a point where it makes you dying to come back for more …Read More

This place is so good, taste like Japan !Recommended by a trusted foodie colleague of mine so came for a lunch for two on a weekday.Ordered the Unadon lunch set along with 5 pieces chicken wings (2 sweet soy flavoured 3 salt flavoured）and the deep fried tofu onsen egg. All of which are their signatures.Words cannot describe how satisfy we were with their Unadon Grilled just fine with crispy skin and juicy meat, it is heaven together along with the una sauce on rice. You can enjoy the unadon 3 ways - alone by itself ,mix with wasabi and seaweed or pour soup over rice from the teapot (soup pot). I personally like itself with wasabi and seaweed while the bf prefers the soup rice method.The chicken wings were also surprisingly tasty. The flavouring they used was quite different from many rest of the jap restaurant out there. Definitely another must tryOnsen egg was also great but my best is still unadon and chickenwings Both just as wonderful. The set also came with chocolate or tofu pudding. Again, both delicious. (I like the tofu more as I'm not a huge chocolate fan).The price seems bit expensive for a lunch set but the satisfaction from the quality of their food afterwards is all worth it.I am so happy to have found this restaurant, another fav to add to my list. Can't wait to come back again …Read More

The size of the restaurant is not big, able to fit 10 small table max. Went on a Friday night around 7ish and the place wasn't full. Interior wise, a chilled bar/cafe looking with wooden floors, Wooden chairs, menu on chalkboard hung above their bar tender area, nothing fancy or extravagant. ( which was fine since we were after a fine dinner)We ordered one of their signature beef(A4 I think?), bone marrow, truffle sandwich, Mac n Cheese and two hand crafted beers.The beef came with 3 sauce dishes and they were equally tasty. Meat itself was also tender and great. However, the portion was tiny: 5 pieces only. Great portion for a girl whose on diet ! There was also no way to utilise all the provided sauces since the meat portion was so petite Priced at around $350-$400 for 5 chic-sized slices of beef in a restaurant like this was way overpriced.Bone marrow was priced at something like $160. Taste was nice, texture was thick and oily. We were sharing amongst two so was just-right. Not sure how that will turn your appetite if consumed the whole oily thing alone without bread.The truffled sandwich was ok, personally prefer the one at Cataxxxxxx more. Mac n cheese nothing special, not bad also but had better elsewhere. These two items were more reasonably priced compared to their beef menu. Crafted beer was also 'their thing' so we ordered a bottle each. Forgot the name but the taste was also ok. Like pineapple juice, nothing excitingly memorable.Place also have 10% surcharge. Overall an okay experience but heavily overpriced in a restaurant setting like this. It's decorated as a chilled restaurant but the price is not chilled at all.…Read More

Love it.For all matcha fans out there who are crazy over matcha desserts (but wishing it not to be too sweet at the same time), this is the ice cream we've all been waiting for The combination of rich, deep green 70% matcha & smooth ice cream together is divine.They also come in 50% and 30% for those who are after a sweeter taste (generally the younger ones ）Ordered a triple scoop at $80,comes with 4 free toppings of own choices. The other two flavours were the new Ginger and Rose Red Tea.No idea if they were made from chemical or natural real ingredients because it all seem irrelevant after they were tasted because they were just as delish and satisfying as the matcha. Taste was rich and full or flavour, actually tasted like it says (unlike many that doesn't and tasted like poorly mixed chemicals ).Their variety of ice cream flavors are quite interesting and one-of-a-kind. Match and ice cream fanatics should definitely pay a visit here. …Read More

Lunch 叫咗個清蒸龍躉餐跟湯。$8x. 嚟錯咗份炸龍躉。算，照食。唔知乜嘢叫做鹹同埋骨嘅朋友，記住叫呢一份炸龍躉lunch set。從未食個龍躉咁多骨而又鹹到好似鹹魚咁（唔係講笑，堅鹹），以為淨係某幾舊係咁, 點知件件都係咁！仲要係勁少肉,淡淡骨,想點啊？最終因為每一舊都太鹹勁多骨而得丁少幾啖肉嘅關係，冇mood食落去，食淨一半有多。好浪費，全因太鹹。係咪用剩嘅龍躉頭尾切出黎所以多骨咁？? 啲龍躉肉係咪霉左所以要用咁多鹽？問心，我都係第一次食咁鹹，咁多骨，咁小肉嘅龍躉。太失望。仲諗住呢間野個外觀幾靚，應該難食得有個譜，點知我錯了。不過佢個例湯都ok 嘅。唔知我嘅經歷係咪淨係apply 喺條龍躉到，因為我見其他人啲食評都唔錯，真係好想知點解我條龍躉會咁錯會俾多次機會呢間野，(不過死都唔再叫龍躉），希望有好嘅驚喜。…Read More

牛肉麵有冇，牛筋硬過骨頭，侍應黑面，溜單, 蔥油餅無味。唉之前唔知係openrice 唔俾落'眼淚臉'POOR 評分定點樣，但係我堅持要再試多一次。我(希望）我哋係有評論自由的。…Read More

實在太想食天婦羅，終於喺openrice搵左呢間，去到食中午飯冇乜人，小貓三四隻，見情況個心離一離，好彩坐下坐下人又多左。我地點左兩個天婦羅飯，其中一個係女士size，等咗大概五到10分鐘嚟到。個樣真係勁到無倫，啲天婦羅多到個碗裝唔晒。個侍應同我地講話快啲食因為啲汁已經林左上去。心知不妙，唔好理啦，相機食先，影咗兩張即刻將條鰻魚隊入口，可惜喺迅雷不及掩耳之間，D天婦羅已經淋晒。喺嗰一刻真係好失望 因為我心裏面係想要傳統加鹽果種，但冇辦法啦。雖然佢係淋咗，但係個味道還算可以。真的很想問一句，咁嘅情況除咗第一啖後面嘅一定係全陪淋哂，個人認為concept 錯左。最後，亦要好像其他(有名🙄）食評家說一句: D天婦羅雖然一般，但他的飯很好吃(真心,D米真係幾好食）。…Read More

佢哋個經濟Lunch set Menu包羅萬有，最少都有七至八個選擇. 都係50至＄60左右, 同中環比真係好抵。同事食lunch兩個帶咗8小時豬軟骨飯（類似咁嘅名），另外一個就叫咗炸雞飯。豬軟骨溫度好林好入味，連骨位都炆至軟林林個汁亦都調得好好。加分位係每碟飯都配一大咋新鮮嘅蔬菜，絕對唔係平時快餐嗰啲霉蔬菜。有翠玉瓜，蘿蔔，西蘭花，椰菜花等等等等。同事碟炸雞飯亦比遇料中出色！香脆入味, Juicy ! 係正嘅唯獨係食完之後罪惡咁會好重，要瘋狂做gym。。以50-$60 食到咁嘅水準可以算係平到笑。喺中環係絕對冇可能的。正因為咁，建議lunch Time諗辦法早啲嚟，因為都幾多人，要等下位是常識。…Read More

Since Brxxx Sxxx is always full with a ridiculous queue, I decided to give La Bo La a go during my pho-craving hungry state. The setting was nice, modern and chill. I ordered the regular beef Pho.As a serious Pho fanatic (also my fav hang over cure food!), I was slightly disappointed with my Pho even during my hungry state.The beef quality was good. However, the soup (SOUL!) of the pho was rather bland and the herb flavour was quite strong - quite similar to the one you get from authentic Vietnam Saigon touristy average Pho. Unlike ones from the majority of the Pho restaurants across Asia, with a stronger, tastier mixture of beef flavoured soup base which I personally prefer more.Bun Cxx still remains my favourite choice for HK pho. There's one near Butchxx'x Cxxx wan chai which is quite ok too for HK standards.Why is a goodPho so hard to find/access in HK? Trust me, more quality Pho, more happy people …Read More

今日一早起身，好想食台灣牛肉麵，近近地去搵小王。叫咗一個牛肉麵，半牛筋腩麵同蚵仔煎。我個半牛筋腩麵好surprise ，其中一條牛筋硬個木頭，真係好唔適合年青人食，可能個煮麵師傅先至食得到，之後仲比我喺D筋邊搵到幾條毛添，有相為證架。之後個蚵仔煎又溜單，追左幾次先嚟，個蚵仔煎仲要唔記得落鹽，我諗係因為人流不是很多所以整段時間廚房師傅，樓面，水吧，傾計多過做嘢。全場唯一一個男侍應，塊面仲黑過個紅燒湯底，唔知如果小王喺度佢係唔係咁嘅樣。…Read More