成年都冇進步，都開左年幾啦，每次都係後悔再比機哩間野，之前食常餐出前一丁冇比湯粉，仲話係咁既，夜晚食晚飯小菜椒鹽蝦，D蝦肉梅既，仲要加飯加湯另外加錢，落去食晚飯你就一個餐一個餐咁賣啦，整幾個小菜好似平左，實際上加飯湯飲品其實仲貴。今日食個焗豬扒飯，唔熱都算喇，仲要無味既，豬扒又切碎曬，面個堆橙紅色醬，真係試過都驚，西湯羅宋湯又係唔咸唔酸既，想落胡椒粉仲要比驚喜我。我真係好後悔，幾個鐘後個口都仲係槳住，仲有間野叫759，但真係唔平架。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2016-03-29
Dining Method
Dine In
Spending Per Head
$42 (Lunch)
之前見旺角成日有人排隊，今日就去荃灣一試，簡單黎講，明明叫o左o架啦，佢唔係即刻炸，仲要睇下條隊先落，好似要我排一排隊咁，拎上手好大塊，不過完全唔似雞，皮同肉完全分離，皮係香口但唔好食，肉完全冇雞味，中間雖然好多汁，但我真係唔知o個D係乜野汁，塊雞薄成咁，斷估唔係肉汁掛。遲D要去台灣試真下，香港o個D，唔係話唔比機會佢，可能真係唔ARM我口味。
