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Hmchan7673's Profile

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Hmchan7673
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Hmchan7673
Level 2Hong Kong
Overview
Reviews (10)
Photo (4)
地道的越南寶藏
Q1
2015-12-25
跟朋友來到這間不起眼的小店,因是下午茶時間,我們点了豬肉撈檬,蝦纸米卷及漏滴咖啡。豬肉檬可用驚為天人來形容,肉碎炒得十分香,伴汁十分複雜,似有多種香料層叠出來的味道。纸米卷的米纸口感很特別,感覺是新鮮做的,绝不是一般越式菜館的貨色。最後必須提漏滴咖啡,味道極濃郁,十分地道,跟我在胡志明市嘗的味道很相近 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
3
Service
3
Hygiene
5
Value
Recommended Dishes
鮮蝦米紙卷
豬肉撈檬
越南滴漏咖啡
Date of Visit
2015-12-05
Dining Method
Dine In
Spending Per Head
$50 (Tea)
閙市的住家飯
Le Gastronome
2015-10-20
在朗豪坊旁有這個私房地方實是難得,老板阿布是魚民世家,所以處理海鮮絕對放心。菜牌上有$198/298/398套餐,但其實不重要,只要告訴阿布你的預算,可任意更换餸菜。我和友人共三人選了$198餐,選了清蒸開邊小龍蝦取代炸子雞。整體食物還是海鮮可取,其他菜式如京都骨,腐竹時菜都是一般。值得讚是不是太多味精,吃后不會有口渴。同意另一食家的分享,星期五晚能有個地方任你坐3小時,和三五知己吃着住家飯的餸菜,還可說什麼?!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
4
Decor
4
Service
3
Hygiene
3
Value
Recommended Dishes
蒜蓉蒸聖子
鮮魚湯飯
Date of Visit
2015-10-16
Dining Method
Dine In
Spending Per Head
$230 (Dinner)
窩心的四川麵館
老娘麵館
2015-10-10
偶然經過這麵館,探頭見一家人在努力準備食材,心裡已加了分。我點了口水雞及酸辣粉,不是四川人的我評價是: 雞很有雞味,酱汁很香; 酸辣粉味道也很到位,舌頭大滿足! 下次會試四川牛肉麵!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
山城口水雞
Date of Visit
2015-10-10
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
滿分的素菜
M Garden Vegetarian
2015-08-17
有一年沒有光顧,昨晚心血來潮一家四口去開餐,首先預定了法式焗牛油果。即場點了粉葛冬姑湯,南乳香酥骨,炒桂花翅,上湯菜芯。所有食物味道依然,牛油果夠熟及超靚,南乳骨仍是我同honey的all-time-favourite, 每次必食!桂花翅,似不用説,要炒到唔油及乾身就考功夫。整頓飯十分滿足,100分!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
法式焗牛油果
南乳香酥骨
炒桂花翅
Date of Visit
2015-08-16
Waiting Time
90 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
名過於實的Tea Set
Seasons
2015-06-29
過半月前嘗過這裡的晚餐,令我很想一試備受推介的下午茶。可能個人對英式的HighTea情有獨鍾, 相比之下這個法式TeaSet真的遜色。先說茶,選擇不多,一般的Darjeeling 及 Assam 都沒有,最後我点了 Earl Grey.食物其實沒有什麼亮點,真的要選會挑鵝肝 caramel。另外我和同行的兩位姊妹都覺得scones質地似muffin多過似scone。可能是我們不認識 French style scone。至於環境,因我們被安排在glass house那部分,所以當外面是34C+酷熱警告時,我們的位置是一流的。不過要提是日是有吉枱的,所以沒訂枱的朋友绝對可以碰碰你的運氣!最後結論 - 試一次便夠了!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
2
Taste
4
Decor
1
Service
4
Hygiene
3
Value
Date of Visit
2015-06-28
Dining Method
Dine In
Spending Per Head
$200 (Tea)
黄師傅有💖之作
Joy Point Private
2015-06-22
朋友推薦,於是一家四口決定端午節及父親節一齊慶祝。我們訂了每位$348的冬日暖意宴,另加了加賀清酒焗肉蟹。前菜六小碟,有兩味十分精彩,甜梅番石榴片及凉拌苦瓜。大花蝦是半煎炸,十分野味; 咕魯石班球,其實是拔司石班,口感出奇的好。我爸和honey最欣賞還是加点的「加賀清酒焗肉蟹」,亮點是煲裡一滴水/酒也沒有,肉質嫩滑,吃時透出現陣陣清酒芳香。吃到最後一舊已涼了,honey話食落比熱食時更鮮味!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
3
Value
Recommended Dishes
加贺清酒焗肉蟹
賀清酒焗肉蟹
咕魯石班球
Date of Visit
2015-06-20
Dining Method
Dine In
Spending Per Head
$460 (Dinner)
適合一個人的料理
Cafe&Meal MUJI
2015-06-07
第一次光顧在香港的Muji Cafe, 選擇不多,我決定試個 Deli Set (三品料理套餐) @HK$98,有10款冷/熱盤可選,我点了柚子雞肉沙律, 日式羊栖菜沙律及很多人推介的甜椒醬炸雞。+$15有杯咖啡。結果,日式沙律唔掂,炸雞好味,飯唔夠熱,咖啡是酸的。十分失望! 唯一讚是環境不錯,一個人坐也很舒服。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
1
Decor
2
Service
2
Hygiene
3
Value
Recommended Dishes
甜椒醬炸雞
Date of Visit
2015-06-07
Dining Method
Dine In
Spending Per Head
$120 (Lunch)
銅鑼灣閙市 light lunch 的好選擇
Urban Bakery
2015-05-18
當天行完誠品,想同小朋友食個三文治做lunch, 行到 Jason by market 超市發現有間 Urban Cafe Bakery, 原來同層有個小型 food court, 大概有6張枱及2張 bar枱。我們決定就地用餐 - 我要了份小龍蝦牛角包,姨生女点了芝士火腿牛角包,跟著還可在超市隨意揀埋飲品。小龍蝦餡料很足,醬汁似千島醬十分美味,牛角包鬆脆。咁嘅食物+環境比起鄰近的 Pret a manger 或 Starbucks 勝價比更高!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
3
Service
4
Hygiene
5
Value
Recommended Dishes
小龍蝦牛角包
Dining Method
TakeAway
Spending Per Head
$40 (Lunch)
令人回味的法國晚餐!
Seasons
2015-05-12
與honey二人第一次光顧,点了以下菜式:前菜: 小蘿蔔 (Pink Radish); 頭盤: 牛油果配吞拿魚(Tina Belly Grilled),蘑菇燴蝸牛(Eacargot Fricasse); 主菜: 燒雞原隻 (Roasted Yellow Chicken); 甜品: 杏仁甜糕配橙啫哩及西柚雪芭 (Calisson)結果係無部都好好味! 份外驚喜是小蘿蔔、吞拿魚,第一次去必点! 燒雞也是獨一無二,因雞是法國入口,皮如纸薄,肉質嫩滑,份量足4人吃。我們打包了半只回家呢!值得一提服務我們的侍應 (男),他推薦的菜式,紅酒, 以至得悉我們已飽的甜品,都是十分贴心,抵讚! 👍…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
5
Hygiene
3
Value
Recommended Dishes
燒雞(主菜)
小蘿蔔(頭盤)
Date of Visit
2015-05-11
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Celebration
Birthday
值得支持的象根麵店
Roca
2015-04-16
點左雲吞麵,魚腩粥及炸兩。麵質一流,更勝米芝蓮级別的何洪記; 雲吞裡有放磨碎的大地魚,啖啖鮮味。全店只有兩父子打理,父親做廚及洗碗,兒子打理樓面及收銀,所以千萬不要介意連茶水都無一杯。我下次去會試下他們的水鮫。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
5
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Recommended Dishes
雲吞麵
Date of Visit
2015-04-14
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
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