在官塘長大,細細個沒有多餘的零用錢,每次經過都好想吃,儲夠錢就會香蕉糕,糯米糍來吃,傳統的味道是最難忘的。到了現在出來工作 每次回家途中都會再買來吃,果然味道不變,依舊好味,還有我最愛的原味蝦酥,真係食唔停口。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
yumkt
佢啲話梅發霉、桂花糕一坺嘢咁好難食
美味皇
話梅發霉?鹽分嚟掛~ 桂花糕應該係軟身㗎喎.....如果硬身就唔叫糕...無所謂啦~每個人口味都唔同 🤣
Recommended Dishes
Dining Method
Dine In




