ho ho fung's Profile | OpenRice Hong Kong

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Saryo Kyoto Niomon

2021-10-19

今日一行4人食飯，經過見到e間餐廳冇人又唔駛排隊，就入去試下啦！總共叫左2個定食1個甜品！每個定食可以揀2款餸。我地揀左吉列炸豬梅肉牛肉煮日式唐揚雞照燒雞腿...4款冇1款合格

！！炸豬扒咬落去成啖油，塊炸皮同肉分開左:(牛肉煮勁鹹（sukiya好食好多）

唐揚炸雞唔熱唔脆好彩舊肉都滑...最離譜係照燒雞腿乾過80歲阿婆，完全唔知食緊咩。。。。。。。。。

終於到甜品先正常d, 焙茶班戟...有蛋味...但個雪糕就...應該係雪得太耐，成浸雪味，好怪怪...唔會再食！！！！…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

3

Report

Ratings

1

Taste

4

Decor

2

Service

4

Hygiene

1

Value

Date of Visit

2021-10-19

Dining Method

Dine In

Spending Per Head

$100 (Dinner)

2021-02-16

越式法包，屯門得好少店有！e間好食，一共買左3款，豬肉肉醬扎肉，最鐘意豬肉個款＞＞基本上食e個已經可以食哂大部分店有提供既食材！！個包size較唔細，可以當正餐，加兩蚊仲有飲品！超正！

可惜只做外賣，買完要企係附近食..疫情下有d 危險

…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

Report

Ratings

--

Taste

3

Decor

4

Service

4

Hygiene

--

Value

Dining Method

Dine In