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係陳豬豬啊's Profile

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係陳豬豬啊
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係陳豬豬啊
Level 1Hong Kong
Overview
Reviews (4)
Photo (7)
勁一般嘅邊爐🙃
Mou Mou Club
2020-11-25
兩點八九左右到咗新世紀呢間邊爐舖一黎到個服務員就強調四點一定要走,實際時間應該係四點十一分🙂兩個人係食$178嘅套餐坐低就開始急急忙忙咁食🙂因為三點半會截單,咩都無曬🙂配菜種類其實幾少,得白蘿蔔比較推薦永遠都係第一盤嘅肉最好味,其他肉類真心一言難盡雞肉係絕對唔推薦,咩味都無🙂後面嘅肉竟然發黑,新鮮程度令人堪憂🥲完全體會到咩叫一分錢 一分貨值得驚喜嘅係雪糕,比較多口味同配料🉑️可能都淨係會黎呢一次,畢竟專門過黎旺角食唔算抵,淨係可以話以失望告終🙂…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
2
Service
3
Hygiene
2
Value
Date of Visit
2020-11-25
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$178 (Lunch)
無功無過嘅川菜
River Sichuan Restaurant
2020-11-16
位置係正街斜路上面,憑著門口兩個燈籠成功搵到個位置📍黎嘅時候人唔多,個場細細哋,即刻就有位👍🏻點咗一份二人餐:水煮魚,口水雞,酸辣土豆絲同埋一份單人餐:酸豆角炒肉末講真,魚嘅份量其實幾少,得幾塊🐟係上面,下面全部都係配菜土豆絲幾好味,不過偏酸,好少辣味🥔酸豆角炒肉末就好一般,唔知點解要加咁多花椒🙅,夠酸夠開胃,但係口味應該中和返少少三個人總共食咗三百幾,人均都係百幾蚊💰其實都算ok,但係如果話超好味又唔至於,畢竟同大陸整嘅水平都係有出入🧐睇人地嘅食評都話有免費冰粉送,但係我地無,有少少失望😐…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
酸辣土豆絲
Date of Visit
2020-11-16
Dining Method
Dine In
Spending Per Head
$105 (Lunch)
一般般嘅薩利亞
Saizeriya Italian Restaurant (Metropole Building)
2020-11-14
首先價錢已經係平價中嘅平價👍🏻其次位置係新都城大廈,一眼可以望到👁但係出品對比大陸真心一般😿服務態度都ok,不過人多可能招呼唔過黎,按咗幾次鐘仔都無人黎😕黑椒燒雞嘅肉質勁老又無味,全靠黑椒汁點綴😭原味雞翼只可以話無功無過😐雜菜湯酸酸哋比較開胃👌最唔鍾意嘅就係顧客係度食嘢,隔離台係度消毒,全場消毒水味影響胃口,真係唔應該😡唔知係咪每間薩利亞都唔同,呢間竟然無果汁同番茄醬,真係好失望🙍…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
3
Decor
3
Service
2
Hygiene
3
Value
Recommended Dishes
意式雜菜湯
Date of Visit
2020-11-14
Waiting Time
1 Minutes (Dine In)
Spending Per Head
$45 (Lunch)
無功無過嘅泰菜🇫🇷
隆姐泰國美食館
2020-08-30
黎過兩次第一次黎無記性唔記得寫🤦🏻‍♂️冬陰功海鮮湯真心推薦,唔會太重口味,重點海鮮好多👍🏻炭燒🐷頸肉都好好味,兩個人份量啱好咖哩軟殼蟹大包反而覺得嘛嘛哋,咖哩唔夠熱,隻蟹油炸過,食多反而會覺得滯😅最後埋單嘅時候可以叫姐姐送椰汁西米露,正姐姐嘅服務都好熱情❤️兩個人消費348,都算平靚正…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
5
Service
4
Hygiene
4
Value
Recommended Dishes
冬陰功海鮮湯
$89
炭燒豬頸肉
$75
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