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George008's Profile

HomeProfileGeorge008
George008
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George008
Level 1Hong Kong
Overview
Reviews (3)
Photo (11)
久違了的美味喇沙
Asian Bistro
2017-01-10
年少時在旺角吃過馬來西亞餐廳的美味喇沙,一直十分懷念。各區尋尋覓覓,有些太淡,有些只有麻棘,總是未能再次遇上當年的味道。今天偶然在小店午飯,點了一客海鮮喇沙,味道喜出望外。除了一貫喇沙應有的小量麻棘外,海鮮足料爽口,河粉幼滑。最重要的是湯底特別香濃(老闆娘解釋湯料是炒過的),相信還加了小許椰汁,使湯底味道豐富濃郁。午市55元還奉送滋潤靚湯,性價比高。老闆娘說晚市78元份量會大些,一定要再來嚐嚐。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
海鮮喇沙
$55
木瓜雪耳湯
Date of Visit
2017-01-05
Dining Method
Dine In
Spending Per Head
$55 (Lunch)
令人回味的懷舊菜
Mui Kee Cookfood Stall
2016-12-29
六個人試了馳名的炸豬手、鬼馬油炸鬼、蒸魚、砵仔魚腸、炸大腸、腐乳通菜。菜式夠懷舊,炸豬手皮脆多肉口感佳,送啤酒一流,必定再試。啤酒用碗飲有風味,碗更是預早冷凍的地方整齊光猛,像餐廳多於路邊大排檔,侍應服務不錯,只是環境有點嘈雜,交談要提高聲浪 (終於有點大排檔 feel)。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
5
Value
Date of Visit
2016-12-11
Dining Method
Dine In
Spending Per Head
$100
食物不錯,但不易訂位
Under Vacuum The Steak
2016-12-29
每次駕車經過也見到門外有人等位,所以5:30便來到,5:45終於可以walk-in入席了。一直也想試他們的慢煮食物,一行三人,點了二人份量的安格斯西冷牛扒、羊後膝、炸薯條、沙律、大啡菇。慢煮食物味道不錯,鬆軟富肉汁,食物擺設用心,性價比高,值得再試。(想與老人家再來,但沒有電話訂位服務,嘗試了Whatsapp訂位但不成功,因不能即時提供那些日子有位,有點不方便)…Read More
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Date of Visit
2016-12-09
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$120 (Dinner)
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