meiboss's Profile | OpenRice Hong Kong

2013-09-24

由openrice得知店名,今冒名帶83歲婆婆,姨,我三人品嘗.去到先知上二層樓梯,后生無所謂,婆婆一步步小心,去到門口沒辦法.餐點冬蔭公湯$98,青木瓜虾沙律$48,午餐炒金邊粉$48,香茅雞亦檬$41.首先湯只飲到酸味,完全無香味,感覺似味包加水調,料有3只虾,青口2只,墨鱼仔,蟹柳,少少草菇辣味,鮮味無,只是酸又唔熱.沙律更是我們未吃過的,3只虾在面有少許虾皮散在面就這样,攪和也是只有酸味,這就是醋拌青木瓜也沒有辣味,這跟泰式木瓜沙律差十萬九千里吧!連這也那么難吃,太失望.香茅雞亦無香茅味,咸味都無.小巴黎比它好吃多了.這餐真的難吃!非常后悔.:(

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Report

Ratings

Taste

Decor

Service

Hygiene

Value

Date of Visit

2013-09-24

Dining Method

Dine In

Spending Per Head

$80 (Lunch)