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36Van's Profile

HomeProfile36Van
36Van
11
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36Van
Level 1Hong Kong
Overview
Reviews (2)
Photo (4)
好淋,好淋,好淋
Marugame Seimen (MCP CENTRAL)
2019-05-07
首先叫乜冇乜,叫蜆肉無蜆肉,叫雜菜天婦羅無雜菜天婦羅。不過態度都算正常。最後叫咗兩個烏冬,一個凍烏冬,一個熱溫泉蛋明太子。超快最有,都唔知係咪一早大量淥定一半,有人叫先淥多兩下。結果兩個烏冬都好淋,完全唔彈牙,熱烏冬都算數,我明白時間要好精準。估唔到冷烏冬都可以咁淋,實在太高難度,最少淥多正常時間1分鐘先可以咁淋。同其他分店質素相差太遠,是否無錢買Timer? 連鎖店公式時間淥個烏冬都做唔到,十分失望。茶餐廳公仔麵都硬過佢。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
4
Decor
3
Service
4
Hygiene
1
Value
Dining Method
Dine In
車仔麵, 連麵都做唔好.
Yung Kee
2018-08-21
之前睇review見好多人話個麵唔熱,但我第一個反應,我碗麵熱喎出晒煙!之後逐樣講。湯: 係幾好味嘅胡椒豬肚湯,好重胡椒味,得輕微豬肚味,好熱,幾廿蚊算係咁la。麵: 從未食過咁淋嘅幼麵,你可以想像下一個幼麵淋過米粉蜂巢豆腐: Standard現成野,正常牛腩: 味道可以,但係好un,排牙差d都食唔到豬紅: 冇腥味幾好唔錯豆漿: Standard現成野,正常總分: 4/10,車仔麵連麵都做唔好,我真係接受唔到車仔麵個麵係咁淋,直情係浪費左個麵。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
3
Decor
3
Service
3
Hygiene
1
Value
Recommended Dishes
唔好去食
Date of Visit
2018-08-14
Dining Method
Dine In
Spending Per Head
$55 (Dinner)
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