餐前酒～柚子酒👍廚師很好先問飲吾飲酒，我係吾飲酒既人，佢幫忙換左_飲品給我，很好人。我老公就好喜歡杯柚子酒喇！前菜～柚子沙葛我以為是梨，但原來係沙葛，好爽好清新，口感味覺一流！招牌十八層海膽杯時前同廚師講左我地吾食吞拿魚蓉，佢幫我們換另一種，整杯用料都好新鮮好鮮甜，一點腥都没有。時令海鮮～扇貝、鰻魚和拉絲芝士_龍虾三樣都好味，我自己就好欣賞個鰻魚，廚師將鰻魚皮燒到脆啵啵好得👍A5和牛內包紫蘇葉海膽面加爆珠，加埋一齊食可解油膩感一流。食到這時已感覺有點飽，廚師話有個特食蟹肉炒飯，即同廚師講減量，減一半都每人一碗，面有打泡蛋白加生蛋黃拌埋一齊食好好味！特白紙包花膠蜆湯入口清香清甜甜品～海膽雪糕好味！很特色😆大球點就好喇！整頓飯好滿意，廚師很好人又健談，細心解釋菜式又會問下我地有無什麼吾食， 值得一讚。👍👍😋😋…Read More
Raku Teppanyaki
2021-08-02
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2021-08-01
Dining Method
Dine In
Spending Per Head
$1200
