見完"東張"介紹，今日慕名而來食個下午茶，要咗碗魚蛋米加魚皮，味道正常，但魚蛋頗淋唔彈牙，到埋單收錢發現收多咗，明明下午茶加魚皮係+$12，但佢收我正價$20，阿姐話原來+$12係一碗魚皮，我話一碟所以收$20，最差係，佢話我唔問喎!嘩~大佬呀，我第一次嚟食，點知你分一碗/一碟定籮呀！咁樣捉字蝨，比你收多$8咪少咗個客囉！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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