Dp55's Profile | OpenRice Hong Kong

2013-09-26

與多年前比較呢區明顯失色了烏燈黑火，酒吧人流好少無氣氛

Happy hour後就過嚟食晚飯這裡比起大古店就細得多了但食客就幾多（我們三位也等了十五分鐘）最愛的川味牛肉，熱騰騰的上枱，味道跟太古的一樣好，送飯一流，少辣而矣陳皮排骨，超正，不油利又香口宜佐酒，超水準(口感好，應該是新鮮材料）飯後甜品，荔枝雪糕（yummy)

雖然餐廳比較舊，但非常干淨食物水準九十分，的確值得推薦

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

4

Decor

3

Service

3

Hygiene

3

Value

Date of Visit

2013-09-25

Dining Method

Dine In

Dining Offer

Others

中秋節套餐

Xi Yan East

2013-09-19

過節食反，一家六口高高興興走到屋企付近的喜宴東風，侍應生介紹應節套餐（4人），再加了心頭好（鎮江骨，紅燒牛肉）！特別想讚吓呢道糯米排骨，荷葉香噴噴，糯米淋而不爛，腩肉唔太咸肉質好，值得一讚！是日甜品蓮子露，味美香滑（可惜杰咗少少）埋單時送左張一百元coupon,超抵囉！…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

4

Decor

4

Service

4

Hygiene

5

Value

Recommended Dishes

糯米骨

Date of Visit

2013-09-18

Dining Method

Dine In

Spending Per Head

$120

Celebration

Chinese New Year

幾好味噃

Xi Yan East

2012-06-30

平時好少放工後到呢頭，午餐就食過好幾次，食物ok但每每要等位就太費時了！

我們二人叫左個晚市套餐，價錢ok啦，$218！

鐵板蒜子肥牛，呀，好香

想叫蒸魚，點知個伙記話無，全香港都無桂花魚入口…

唯有食蒸鱔啦…好食喎最好味就係個冬瓜虴市湯，啱哂夏天，相信真的無味精

什菜粉絲窩就一般啦，完全無特別

飯後加了個特價甜品腰果露，好香，好好味

二百零蚊埋單的確合理，一定會再食:……Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

3

Decor

3

Service

4

Hygiene

4

Value

Date of Visit

2012-06-28

Dining Method

Dine In

Spending Per Head

$270