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Visvim x mmj's Profile

HomeProfileVisvim x mmj
Visvim x mmj
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Visvim x mmj
Level 1Hong Kong
Cuisine discovery 😋
Overview
Reviews (3)
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Wow! Good service!
Foo Ka Chinese Restaurant
2011-10-23
入到去以為去錯地方.裝修太像酒店吧?環境好樓底高.上到去遠見有個靚女報以親切既笑容(: 好warm;$ 落單快上菜快good!The waitress very polite and nice(: They would recommend all of the food"s name and good tone (: I really feel happy with my family (: thanks a lot (: anyway I will come back again! Good service(: I think this restaurant better than many hotel"s restaurant (; I really feel wowwwwwwwwww!! Strongly recommend this restaurant! 掛住講裝橫忘記講食物添@@茶葉選了帶茉莉花香的香片 (: 比出面酒樓香和甜 (: 食物有兩樣令我比較深刻.就是陳皮骨和西蘭花炒帶子.前者香脆甘甜又juicy (;應該是先炆後炸才能造成這效果吧?後者聽起來沒什麼特別對吧?非也.每粒帶子的中間都夾左片金華火腿.咬感奇佳味道也配合 (: 不錯不錯 (:…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
陳皮骨
帶子西蘭花
Date of Visit
2011-10-20
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$120 (Dinner)
中伏了
Gin Bishi Japanese Gold Restaurant
2011-08-20
細佬生日老豆貪平買左團購去銀菱晚飯。入到去只有幾枱人。職員刀有甘上去老。只有一個菲傭..講真我刀預左五掂不過冇預到差到甘,中左伏..佢所指既半磅三文魚應該系連埋隻碟lol.三文魚:超薄有雪味。帶子:又系薄不過幾甜。水母:無味既海哲。處女三文魚腩:幾有味不過手指尾甘細。北寄貝:甘多樣最正常。海膽:五苦五甜可以order。炸物:厚粉五熱!炒烏冬同炒飯好甜!五洗指會再番黎!I just want to say I feel very disappointed:@:@:@:@不知所謂又催結賬!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
2
Decor
2
Service
2
Hygiene
3
Value
Recommended Dishes
帶子刺身
Date of Visit
2011-08-18
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$80
Celebration
Birthday
服務去晒邊?
Tonkatsu Ginza Bairin
2011-08-18
話說琴日同我個朋友行完崇光百貨公司感到有點肚餓於是落去試下呢間野,點知入到去啲職員冇講任何野只系放低餐牌就行開左。我同個朋友刀系食咖喱吉列豬扒飯。老實講岩岩炸出黎好難五熱。只不過啲咖喱汁真系好難食!咖喱粉溝水?最後扒左兩啖飯食完豬扒就閃!職員由頭到尾自己有講有笑!仲要加一?服務零禮貌零笑容零。好難會再反黎;@…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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mastermindjapan 本月八月廿八日亦光顧了該店, 五, 六個職員圍在一起談天說地, 無所事事的,! 本人柯打了一份38元的豬柳亖文治, 店員敷衍地求其枱底拿了一盒三文治給我, 我問不是熱的嗎, 她說, 暖的, (沒有熱的嗎?)我們沒有微波爐的, 這種服務令人眼界大開, 我諗當掉了38元罷了, 拿著三文治離開打開正想打開之際, 發現三文治是凍的, 不是暖的, 是冰凍的.,,令人髮指.........................沒有服務, 沒有質數,. 是一間怎樣的餐廳?
2011-08-29
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Ratings
2
Taste
4
Decor
1
Service
3
Hygiene
4
Value
Recommended Dishes
吉列豬排
Date of Visit
2011-08-17
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$50
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