午餐喺Southside 唔知食咩好,入去諗住試吓日本野。坐低見一枱人都冇,都淆淆地。食左個吞拿魚腩飯,係人生中食過最難食嘅,沒有之一,除咗雪藏味,係一啲魚味都冇,睇住舊粉紅色魚腩,都唔知自己食緊生豬肉定咩,我食左兩啖頂唔順放棄叫埋單,個店員收走碗飯,見碗飯冇食過咁濟,都完全冇問我食物有咩問題,咁我主動話啲魚點解一啲魚味都有,只有一浸奇怪雪藏味,佢竟然9唔搭8話係呀佢哋個雪櫃好凍,真係當我白痴..俾左百幾蚊個餐我只係食左個茶碗蒸,最後要返落去蘇哥食碗牛腩麵😭…Read More
Nambu
2025-09-16
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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