中午同同事去鏞記食飯，點咗隻燒鵝同埋叉燒，燒鵝真係好好味，炭燒香味真係第二度食唔到，隻鵝唔肥但食起上嚟唔會乾，點啲酸梅醬又開胃又好味。叉燒都係我食過最好味嘅，好厚身，肥瘦適中，有少少燶，食起上嚟好香。鏞記係我係香港食過最好食嘅燒鵝。…Read More
Yung Kee Restaurant
2019-07-15
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Dining Method
Dine In
