Lorenzo459's Profile

 Shrimp Cocktail: The presentation was nothing short of exquisite, with plump, succulent shrimp elegantly arranged atop a bed of crisp lettuce. The cocktail sauce boasted a perfect balance of tanginess and sweetness, enhancing the natural flavors of the fresh seafood. Each bite was a delightful burst of oceanic goodness, leaving me yearning for more. Surf and Turf:The tender steak was cooked to perfection, boasting a mouthwatering char on the outside while remaining tender and juicy within. Paired with a generous portion of plump, juicy prawns, this dish was a symphony of flavors and textures that danced on my palate with every bite. Afternoon Tea Set: From delicate finger sandwiches to decadent pastries, each component of the set was a testament to the chef's craftsmanship and attention to detail. The scones, in particular, were a revelation - warm, fluffy, and accompanied by dollops of clotted cream and homemade jam. Paired with a fragrant pot of tea, this experience was the epitome of relaxation and indulgence. Fish & Chip:The fish, encased in a light, crispy batter, practically melted in my mouth, revealing tender, flaky flesh within. Paired with a generous serving of golden fries and tangy tartar sauce, this dish transported me to the quaint seaside towns of England with its authentic flavors and comforting simplicity.…Read More

The Duck Leg Confit Salad: The tender duck leg, perfectly cooked to a golden crispiness, paired harmoniously with a bed of fresh greens, vibrant vegetables, and a tangy vinaigrette dressing. Each bite is a delightful symphony of savory and refreshing notes, making it a perfect choice for a light and satisfying meal.Meal Kit :With carefully curated ingredients and easy-to-follow instructions, the meal kit is a convenient option for those craving restaurant-quality fare without leaving the house. Whether it's a special occasion or a cozy night in, Salisterra's meal kit promises to elevate any dining experience.afternoon tea:  From delicate finger sandwiches to exquisite pastries, each item is meticulously crafted to tantalize the taste buds. The charming presentation and impeccable service add to the overall experience, making it a memorable afternoon of relaxation and indulgence.Langoustine Ravioli: The delicate pasta parcels, filled with succulent langoustine meat and complemented by a velvety sauce, are a true gastronomic delight. Every bite is a burst of flavor, showcasing the chef's expertise and attention to detail. Paired with a glass of fine wine, this dish is sure to leave a lasting impression. Petit Four :From rich chocolates to delicate pastries, each bite-sized treat is a testament to the pastry chef's skill and creativity. Whether enjoyed as a post-meal indulgence or paired with a cup of coffee, these petit fours are the perfect way to conclude your culinary journey at Salisterra.…Read More

 French toast:The toast was perfectly golden brown, crispy on the outside, and soft on the inside. Each bite was a delightful fusion of sweetness and creaminess, thanks to the generous spread of butter and maple syrup. It was a comforting start to my meal, reminiscent of lazy Sunday mornings. Hi Tea set for two: The set arrived beautifully presented, featuring an assortment of savory and sweet delights. From delicate finger sandwiches filled with cucumber and smoked salmon to delectable scones served with clotted cream and jam, every bite was a symphony of flavors. The pastries, adorned with fresh berries and cream, added a touch of elegance to the experience. Paired with a fragrant pot of tea, it was the perfect indulgence for a leisurely afternoon.Hainan Chicken Rice:The tender poached chicken, served atop fragrant jasmine rice, was accompanied by an array of condiments, including ginger sauce and chili paste. Each component complemented the other, creating a harmonious blend of flavors. The chicken was succulent, the rice fluffy, and the sauces added a depth of flavor that left me craving for more. It was a true culinary masterpiece, showcasing the restaurant's commitment to authenticity and quality. Mandarin Afternoon Tea:The set featured an assortment of traditional Chinese pastries, such as egg tarts and sesame balls, alongside classic English treats like mini sandwiches and fruit tarts. The combination of flavors and textures was exquisite, offering a delightful contrast that kept me coming back for more. The presentation was impeccable, with each delicacy crafted with precision and care. Paired with a refreshing pot of green tea, it was a fitting end to a memorable meal.…Read More

Japanese Mentaiko Somen - Pink Dream Planet:Served on a bed of delicate somen noodles, the vibrant pink mentaiko sauce immediately catches the eye. The flavors are equally captivating, with the creamy richness of the mentaiko perfectly complementing the lightness of the somen noodles. Each bite is a burst of umami goodness, leaving a lingering satisfaction that is simply irresistible.Pan-fried Duck Breast Pancake with BBQ Sauce:The dish is a harmonious blend of flavors and textures, with tender slices of duck breast nestled atop a fluffy pancake. The BBQ sauce adds a smoky sweetness that perfectly balances the richness of the duck, while the crispy edges of the pancake provide a delightful crunch with every bite. It's a dish that satisfies both the stomach and the soul, leaving you yearning for another helping.Apple Rose:This visually stunning creation is almost too beautiful to eat, with thinly sliced apples artfully arranged to resemble a delicate rose. But one bite is all it takes to succumb to its irresistible allure. The apples are perfectly tender, with just the right amount of sweetness, while the hint of cinnamon adds a warm, comforting note that lingers on the palate. It's the perfect ending to a memorable dining experience.…Read More

 Smoked Salmon Almond Cheese Roll :           A tantalizing appetizer that left a lasting impression. The delicate blend of smoked salmon, creamy cheese, and crunchy almonds was a harmonious symphony of flavors and textures. Each bite offered a perfect balance of richness and freshness, leaving us craving for more. Panna Cotta :       The smooth, velvety texture of the panna cotta was complemented beautifully by the luscious berry compote drizzled on top. Every spoonful was a decadent delight, leaving a lingering sweetness on the palate that was simply irresistible.Grilled New Zealand Ribeye Steak :     Cooked to perfection, the steak was juicy, tender, and bursting with flavor. The generous portion size was accompanied by a side of crispy French fries, adding a delightful crunch to each mouthful. It was a true feast for the senses, satisfying both our appetites and cravings for quality beef.…Read More