vanessalo's Profile

This was my 5th visit to Table by Sandy, but only the 1st at the new location in H Queens. The interior was attractive; it's fine dining but still hip, artistic and cosy at the same time. The seating was very comfortable, and I was impressed by their huge screen (like a gigantic iPhone) with which they displayed their menu. (Otherwise one can view the menu by scanning the QR code provided at the table)From beginning to end, the service was very professional; courteous, prompt, and well trained in the way they served the food and drinks. They checked on us intermittently but gave us a good amount of space for privacy.We went there in particular this time for the raw seasoned crab, which was served in a way we had never tried before, but it was very nice! Their oysters were very meaty and fresh; in fact, they were first purified in their tank. Normally, I don't really like raw oysters as they taste very fishy and sometimes every metallic, so even if I eat them, I would always have them with marinara sauce, lemon juice and Tabasco to cover the fishy taste.But this time, I had them just as was, and they were amazing; the meat was a bit sweet, the texture was soft and yet not mushy, and not fishy nor metallic at all. The lobster cappuccino...oh wow! The top layer which was foamy was a BURST of flavour, quite rich, and then the actual soup part was just as tasty but less rich.  I savoured every little sip!  The bread was also super nice ; I loved their own crab XO sauce and flavoured butter. We got a side of mushrooms; they looked plain, but don't be deceived; they were light and delicately but adequately seasoned.The pasta with the green pesto was just the perfect finishing touch before the dessert of churros which were served with a caramel and chocolate sauce. The whole experience was very positive; I brought a friend to try the food there as she really loves raw crabs...she was impressed by the whole meal…Read More

I noticed this little restaurant a few weeks ago but it wasn't meal time so i made a point to try it one day soon, and that was today. I had this hot pot of chicken soup with wonton, adding vermicelli in it. It was very yummy and satisfying, and the soup came out boiling hot, which was impressive!! I was by myself so I could not eat too much.Definitely going back soon!!…Read More

 jean may is a delightful bistro, headed by chef-owner Tiff, who serves up high quality, mouth-watering dishes that leave you with a deep impression and a strong desire to come back for them again. My personal favourites were the chicken liver parfait, the razor clams, the salmon and duck breast. Everything is cooked to perfection, with amazing yet balanced flavours. Their garnishes are super flavourful and presentations a work of art but not superfluous. You can TASTE the freshness and passion that goes into the food. Don't forget to finish off with a dessert! Oh, and the coffee...real good coffee! Very friendly and attentive service too, you just feel great being here.…Read More

Excited that there is a new crêpe place from Vancouver (I used to live just down the street from the original location there), I went to try it last Sunday. Then I went again tonight, because looking at what others tried, and seeing quite a few items I wanted to try on the menu but couldn't have all in one go, I had to go back for more! Their milkshakes are great value as they put 3 scoops of Mövenpick ice cream in them!The Whistler honey ale is also a good drink, with an aromatic honey flavour. Portions are quite generous. Seats are comfy, the ambiance like an American diner, prices were reasonable, service was attentive and friendly, I'm surely going back soon again! …Read More

Service attentive and friendly, food came in a timely manner and was all made with very fresh ingredients. Only got to try the flatbread, linguine with clams and salad cos we were just 2 ppl, but enjoyed every bite! Environment was very comfortable; modern, clean and unpretentious. Am bringing more people next time!…Read More

:) Overall it was a good experience; the seats are comfortable and the place is cozy with pleasant music. The service was personal. This is a newish restaurant, with a Chinese from Italy as the chef. The coffee they serve, Tubino coffee, is reputed to be very smooth, strong, and void of acidity and bitterness, and when I had my cup, I would totally agree.In general, the good was of good quality, but the chicken was a little on the dry side. Definitely worth a try though, and given that they are relatively new, there is time and opportunity for improvements …Read More