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😱香港地竟然仲有$10串燒烤‼️🤩串燒選擇都係大路野🍖但小編就絕對被佢嘅價錢同份量嚇親🫣🤯唔單止量多又夠平呢間小店嘅調味都非常出色😍😉串串調味可以揀~唔辣-蜜糖燒/唔辣-孜然粉燒/小辣/中辣/大辣/魔鬼辣小編今次去就揀咗蜜糖🍯同孜然粉燒🌶️蜜糖燒類似BBQ感覺 食到後面有少少咁多膩🤏🏻孜然粉就超辣平時三哥食開麻辣中辣嘅小編都表示好辣🥵嗜辣者必試👅串串方面就都係雞肉最滑嫩好食🍗最後嗌嘅花甲都係大大份 有少少沙😬 嘢飲選擇都有$25杯起嘅手打檸檬茶等特飲夾埋熱辣辣嘅串串啱晒😎🆒📍串燒兄妹 |土瓜灣下鄉道38-54號華景大廈|紅磡民泰街33號永榮樓地下B2號舖|長沙灣昌華街41-51號昌暉大廈|佐敦文苑街17號文英樓地舖🛎️各間分店都係星期一至六晏晝5點開星期日就6點先開 記得唔好碰門釘啦//Nowadays hk is still serving $10 Skewers⁉️Classic selection, yet impressive price and portion🤙🏻Not only are the servings generous, but their savouring are also on the next level~🙉You can choose from various spice levels ranging from honey BBQ, Cumin, and different spice levels from mild to devilishly spicy😈Overally speaking Grilled chicken is our favouriteSuch a must try for spice-lovers🥵🫶🏻At last we ordered garlic enoki mushroom vermicelli clams❣️A bit sandy but still huge in portion👅🥴As for the drinks, they also offer lemon tea starting from $25Make sure to try this ideal pairing with the sizzling skewers!🤤📍串燒兄妹 |Shop G2, G/F, Wah King Mansion, 38-54 Ha Heung Road, To Kwa Wan|Shop B2, G/F, Wing Wing Building, 33 Man Tai Street, Hung Hom|Shop 6, G/F, Cheung Fai Building, 41-51 Cheung Wah Street, Cheung Sha Wan|G/F, Man Ying Building, 17 Man Yuen Street, Jordan🛎️Their branches open at 5pm from Mon to Sat, 6pm on Sun#jyu1yun4 #FoodieHK #HongkongEats #HKFoodie #串燒兄妹 #香港串燒 #土瓜灣美食 #紅磡美食 #長沙灣美食 #佐敦美食…Read More

一開始成日喺IG見到啲Foodie推薦，就對呢間舖頭有好高期望！不過又真係幾失望，佢貴得嚟又唔係特別好食，諗返起又有啲似灣仔碼頭啲friend！📍全日套餐（10隻餃子 + 雙拼）$86# 黑白土匪餃 & 蔥爆牛肉餃老實講質素真係好一般… 而且仲要都幾貴！啲餃子細粒又普通，但係又收咁貴！先講講個蒸嘅蔥爆牛肉餃laa ，網上話佢啲蒸餃夠晒爆汁。但係灣仔碼頭嗰啲夠爆汁啦，爆汁只係餃子嘅基本門檻！！！其實佢味道唔算差，算係好過灣仔碼頭咁樣。但係佢的確唔值呢個價… 佢嘅黑白土匪餃算係特別啲，睇得出係想復刻譚仔個土匪雞翼！不過我覺得佢就唔係好還原到佢嘅精粹，食唔出譚仔嗰浸味！佢只係一個加咗孜然粉嘅雞肉餃… 佢個皮的確係crispy，但係我都唔Get點解佢可以收咁貴…📍紅燒豬軟骨飯 （套餐+$20）呢個都唔建議，除非係食唔飽嗰啲啦！嗌套餐加嘅話都尚算可以，但係單點嘅話真係NO！一碗白飯再加兩嚿豬軟骨咁，即係一嚿都唔肯俾多你🥹 不過有隻蛋丶有嚿肉，算係咁laa…總括嚟講，佢味道唔差。但係！佢quality 只係average ，但 quantity 少丶價錢又貴… 真係red flag💔…Read More

今日參加活動，導師超好人，請我哋食甜品！聽到佢話要帶我哋嚟「C dessert 」，我哋都好期待😍 呢間甜品舖嘅質素都冇令我哋失望，好好食！📍椰汁黑糯米豆腐花 $40 （圖上）豆腐花啲豆味超香，濃郁香醇！仲超級滑溜！黑糯米夠晒軟糯，有微甜嘅糯米香！甜度啱啱好！唔會功高蓋主，搶咗豆腐花浸豆香味！搭配得宜，正！📍芒果奶昔雙皮奶 $46 （圖右）有驚喜！冇諗到芒果同鮮奶都咁夾！動L嘅雙皮奶夾雜着淡淡嘅奶香。加埋上層質感細膩嘅芒果奶昔同埋酸酸甜甜嘅芒果肉，層次豐富！📍 榴魔王 （榴槤冰）$48 （圖左）榴槤控必食！爆量榴槤蓉加埋涼浸浸嘅榴槤沙冰，成個口都充斥着榴槤嘅香味！一咬即爆嘅水晶珠加埋絲滑嘅榴槤冰提升咗成個甜品嘅層次。簡直係encore之選！📍椰汁芋泥西米露 $38 （圖下）椰汁嘅香氣夾雜喺軟滑細膩嘅芋頭入邊，一啖就食出兩種唔同嘅味！加埋粒粒分明丶口感煙靭嘅西米露，簡直冇得彈！雖然味道不如上面幾種甜品咁濃郁，但係淡淡地反而更好食📍芒果、椰果、迷你咖啡雪糕仙草因為導師好似識得個老闆（？） 所以送咗個芒果、椰果同埋迷你咖啡雪糕仙草！咖啡雪糕咖啡味超出，味道濃郁。食落去似真係飲緊杯latte。creamy嘅雪糕配埋啲滑捋捋嘅仙草，增加咗甜品嘅口感！…Read More

❤️‍🔥你冇睇錯 香港而家竟然仲有$10隻生蠔😱仲要隻隻都啖啖肉😛咁「蠔」食嘅韓式餐廳咪走寶🫵🏻$10 for a plump oyster⁉️I’m just a little shellfish when it comes to my oysters👉🏻👈🏻📍🦪精選生蠔12隻（特價$10/隻）$10隻絕對係超級平民價但質素就超級驚喜  即嗌即開 夠飽滿就算加完檸檬汁都冇遮咗陣海鮮味食完超滿足 性價比高🦪Fresh oyster x12($10 eac)Cheap yet in high quality🫶🏻Even a squeeze of lemon can’t mask its oceanic freshness🍋🌊 📍🥩牛肋骨湯配珍珠飯（學生限定 $55）湯底鮮甜💦 美中不足嘅就係啲飯未夠熟😔🥩Beef rib soup with pearl rice ($55 student only)Fresh and sweet soup🍜Yet the pearl rice was a bit undercookedBut hey, nobody’s perfect~😌🥖韓式辣味豬腩片法包（午餐$67）勁足料 豬腩片多汁好味🤩Chok chok聲咁口感夠晒豐富🥖Korean style spicy sliced pork belly baguette($67)Rich and juicy meat😋Goes well with the crunchy baguette🥰另外呢間餐廳嘅串燒炸雞都多人推‼️咁抵嘅價錢 食物依然高質👍🏻韓式裝修都易出片 學生哥們不妨一試🐾📍韓川|旺角通菜街27號地舖📞5729 1199📍HanChuan|G/F, 27 Tung Choi Street, Mong Kok📞5729 1199…Read More

講起長洲🏖️大家可能淨係會諗起大魚蛋同糯米糍但大家又知唔知呢度嘅鎮州之寶🤷🏻‍♀️係呢間仲有得賣五六十年代西餅嘅餅店呢☺️Fervent about the old HK? 🤒These nostalgic pastries might be one of the cureBesides fish balls and mochione of the island’s treasures is a bakery that still sells pastries from the 1950s and 60s💖📍🥧巴黎撻“Paris Tart” ($8)外脆內軟 脆蛋白加上焦糖醬絕對適合港人唔太甜嘅口味❤️老闆仲特別建議可以買返去俾屋企人👍🏻因為聽講加熱仲好味😳不過小編就認為 現場食都已經夠晒驚豔😆crispy exterior and soft interior drizzled with caramel sauce🍮taking it home to heat up also enhances the flavorbut it’s already a showstopper when enjoyed fresh!🤤📍🧁黃梅花籃Plum jam cake ($8)甜鹹相間 內餡清甜 蛋糕鬆軟綿密其他例如黃梅醬曲奇呢啲果占曲奇都係熱賣💦wonderful balance between sweet and savorywith a light and fluffy cake Prefer cookies to cake?🍪Their fruit jam cookies are also flying off the shelves🫰🏻📍🐚忌廉筒Cream Cone ($8)最好即場吃 筒夠脆 鹹忌廉都整得很出色👐🏻Best enjoyed on-site🤲🏻Crunchy cone with overwhelming salty cream🥣因為工序繁複市面上絕大部份餅店都已經唔再整呢幾類西餅所以真係買少見少 屬於市面上SSR級嘅西餅🙏🏻另外呢間餅店仲有得訂蛋糕🎂如果想同frd們去長洲慶生就記得提早book定啦～Due to their intricate manufacturing processmost bakeries no longer make these types of pastries😮‍💨making them truly SSR-level treats in HK! 🥹Plus~ this bakery also takes cake orders🎂So if you’re planning to celebrate a birthday in Cheung Chau, be sure to book in advance!🤜🏻📍紅馬海傍餅店 Red Horse Cake Shop|長洲大新海傍路115號地舖| G/F, 115 Tai San Praya Road, Cheung Chau📞 2986 9787…Read More

前排有個friend想食點心，就捉咗我去食御名園個點心放題🤣 總括嚟講，食物質素正常，有幾個特別好食！不過有啲真係一言難盡… 佢上限高，下限都幾低。食放題就好似玩抽盲盒咁，擺落口嗰陣先知邊個好食！因為點心款式太多，所以都係將佢哋分類先！（ 5** = 最好食，3= 合格線，U = 最難食 ）5**：/5* ：焦糖鮮奶燉蛋5: 椒鹽豆腐，蝦餃4: 菜心，海皇醬鳯爪，牛肉球3: (鮑魚)燒賣，灌湯餃，叉燒腸粉，鮮竹卷，蘿蔔糕，棗皇糕2: /1: 百香果無骨鳳爪，珍珠雞，雜糧糕U: 桂花蜜准山，蛋散Generally 嚟講，燉蛋好值得食、係食完會encore嗰隻！椒鹽豆腐外脆內軟；蝦餃夠晒足料，一粒有兩隻蝦！三者都各有千秋但係難食嗰啲真係刷新三觀，百香果無骨鳳爪嗰啲汁係雜果賓治嘅味；淮山個口感似食泥膠又完全冇味；個蛋散超油不過都大致okay另外值得講嘅係D姐姐態度好好！佢知道我哋係第一次嚟食，所以好細心咁講解俾我哋聽點樣落單！值得欣賞！…Read More

有個熟啲嘅日校老師同我推介Tommy yummy! 講到啲甜品好好食咁，咁身為甜品好嘅我就叫咗屋企人嚟食吓😍 整體個環境同埋食物質素都係唔錯，大家都話會再encore!! 不過佢個甜品其實麻麻🤣，但係主菜都算出色📍泰式燒安格斯牛小排沙律 （$158）個salad 係真心唔錯嘅，蔬菜夠fresh! 而且個牛肉都唔會韌，算係質素比較高嘅salad，而且夾埋個泰式甜酸汁都幾好食👍🏻 算係沙律之中嘅中上品不過個dish就冇乜特色，冇乜泰式風味同記憶點，唔會特別想再食。如果得兩三個人食嘅話唔建議嗌，留返個位比其他嘢食更好🥹📍清邁咖喱雞肉金麵 （$102）My favourite dish!!!😍 呢個就真係全場MVP，成個balance都好好！個咖喱汁唔會太稀或者太熱，而且食完都唔會好頸渴！辣度同埋鹹味嘅比例都好合宜而佢個金麵係更上一層樓！炸到脆卜卜又唔會太油。就咁食已經係夠晒香口，加埋啲咖喱醬簡直有另一番風味！！食完之後一直都心心念念👍🏻👍🏻📍泰式蟹肉蛋卷 （$188）呢個Dish就有啲令人失望😭 其實味道都唔錯，而且蟹肉都足料。但係佢實在係太油laa，食完之後成個碟底都係油。雖然係幾好食，但係亦都係太過膩。如果冇六個人都唔建議嗌，就算食¼都頂唔順🥲📍芒果乳酪疊疊冰 （$118）一開始就係為咗呢個Dish過嚟食🤣 其實都唔錯，不過唔會encore。抵讚嘅位就係佢賣相一流，睇落去好靚好有食慾。不過味道就係好Standard，就係正常水準。不過可能我哋有好高嘅expectation，所以就覺得冇想像中咁好食📍 泰式椰奶油條配雪糕 （$68）呢個甜品反而有意外之喜，中西合璧。雪糕配埋油炸鬼一涑一熱咁，真心好夾！而且性價比十足，$68又有雪糕又有碳水，味道又出色！煉奶斑斕醬比例合宜，雪糕都唔係死甜！真係良心之選！…Read More

某日發現補習社隔離有間寶藏餐廳🤩 咁就即刻去試吓，慰勞返我比數學折磨嘅心情。呢間暗色系餐廳唔單止甜品，主菜都好出色！Fusion 主菜做得好好食，完全唔會有違和感！！同埋個Tiramisu 係我食過最好食嘅😍📍自製蘑菇忌廉汁貓耳朵意粉／慢煮口水雞扒（$129）成個Combination 簡直係冇得彈😍係食過最好食嘅雞扒！平時我都係唔食雞皮，覺得佢太肥膩。但口水雞扒個皮煎到脆卜卜，食落冇肥嘅感覺🤩，搞到我全部食晒！平時食口水雞都會覺得太油，但black coffee將調料醃係啲雞肉同雞皮中間。令雞扒又嫩又Juicy，冇晒油膩嘅感覺！！至於個意粉texture都唔錯，同個蘑菇醬好夾！🤤📍泰式香辣椰子烤雞意粉 （$115）呢個意粉算係比較好食嘅fusion！雞肉同埋蝦都好足！雖然成個portion唔係好多，但係食完都好夠飽😍可能我食得辣，所以我覺得個意粉可以辣多少少！而且相比起其他菜式，呢個比較一般少少📍焙茶麻糬窩夫配香草雪糕（$78）係5**好評嘅waffle！啲麻糬喺好均勻咁收埋喺啲格仔入邊，外脆內軟，咬落去煙靭超好食！🤩欣賞佢嘅位就係個窩夫係熱辣辣嘅，唔會係凍晒！所以配埋個涼浸浸嘅雪糕就，冷熱並重，超好食！📍Dirty Tiramisu ($68)全場MVP當之無愧！性價比超高！$68嘆到絕世Tiramisu簡直係人間幸福！最抵贊就係佢Creamy得嚟，唔會有食脂肪嘅感覺！食到佢每一種材料嘅層次感😍平時坊間啲Tiramisu一係太大酒味，一係太大朱古力味！但係black coffee 嘅Tiramisu就夠晒均勻，比例合宜🤩…Read More

朝頭早就係最適合嘆個靚靚早餐！星期六日意樂都好多人排隊🥹唯有平日先去食啦！但係意樂質素真係唔錯👍🏻 以茶餐廳價錢嚟講，個賣相同埋味道都係高分😍📍野菌炒蛋·無糖鮮奶燕麥皮·牛角酥 （$40）呢個賣相完全有cafe 水準！而且炒蛋好夠滑，而且沙律菜好新鮮👍🏻 有伴碟嘅餐點真係好加分，為完美嘅餐點添上色彩😍至於個牛角包同埋麥皮就普普通通laa，就係as usual📍煎雙蛋·意大利蕃茄濃湯扁意粉其實都係正常嘢，個蕃茄湯同埋意粉都算係茶餐廳嚟講比較出色👍🏻 最欣賞佢就係每兜麵都會加少少南瓜，因為本人係好鍾意食南瓜🤣所以真係有加分位。 其實嘢食啲味道都係茶餐廳應有嘅水準，只不過啲擺盤同埋個環境真係好加分。令茶餐廳嘅食物又不一樣嘅感覺🤩…Read More

諗起好耐冇食過刀削麵，琴日又嚟幫襯銘興laa!!銘興嘅刀削麵一直都冇失準，隔咗咁耐都係咁好食👍🏻而且大食夾抵件😍琴晚食完今朝仲好飽📍口水雞刀削麵（$65 + $10）以晚餐嚟講，呢個價真係好抵！而且口水雞嘅份量都唔細，夠晒足料！啲面份量又好夠多，多到食唔晒咁滯🤣 口水雞個辣汁同埋撈麵啲醬都同啲餸好夾👍🏻 完全係平靚正！唯一唔好嘅就係隻雞有啲肥，食完之後覺得有少少膩，如果可以幫埋起皮更好👉🏻👈🏻📍特色冷刀削麵 （$62）一開始見到佢係招牌就試吓，冇諗到牛肉雞蛋同埋面一齊都係一個幾好嘅combination👍🏻👍🏻 加埋啲面夠晒彈牙，牛𦟌又夠晒爽口！簡直係口感之選！不過最抵讚都係佢嘅份量，平時比較大食嘅我都覺得好飽😍😍…Read More

一直都聽講源記係60年老字號，所以都想試好耐！但係有期望，就自然有失望🥶 食得出啲甜品都係真材實料，有屋企嘅味道，不過就冇特別出彩！對於60年老字號呢個名，就有少少substandard…📍雞蛋糕 （$10）總括而言，可以用個四字詞去概括呢件雞蛋糕「平平無奇」 我只可以話佢係一件冇特色嘅蒸蛋糕，就好似我阿媽平時喺屋企蒸咁😅食得出佢係冇加添加劑，食完條脷唔會苦。亦都冇空氣嘅質感，可以話係真材實料👍🏻但係作為老字號嘅招牌菜，佢又唔係特別好食👉🏻👈🏻不過$10嚟講，佢都算合格📍純正杏仁露 （$36）📍桑寄生蓮子茶 （$40）啲熱糖水，就有少少overpriced。個人覺得個杏仁露太甜，而且都稀咗少少，同我預期中嘅差得有啲遠。係呢三個甜品入邊最失色嗰個。但係都係真材實料嘅個蓮子茶都OK好飲，啲料都比得好足。都有中上嘅水平，係抵讚嘅👍🏻👍🏻 但係$40就略為貴咗少少，而且都唔值得專登入嚟食…Read More

之前都留意咗呢間冬甩幾耐，不過好似見間舖頭成日都唔開門！有一日終於買到laaa 味道真係一百分，係我食過最好食嘅donut!!! 係新鮮即做嘅，而且賣相, 味道一流!!😻😻 不過真係有啲貴，完全唔係學生負擔得起🥹，如果冇金主請食唔起👉🏻👈🏻📍檸檬茶味 & 綠茶味冬甩（$35 + $35）個冬甩最好食嘅位，就係佢夠晒軟熟！屋企人一致同意係freshly baked!! 唔夠5分鐘，我就食晒兩個冬甩！最有驚喜係個檸檬茶味！夠晒特別，又一啲都唔甜😻😻😻 酸加甜嘅combination never goes wrong!!!雖然味道一流！但係有一說一，價錢真係好貴！佢最平嘅冬甩已經$35 一個。但係人哋嘅下限已經係我嘅上限，一個冬甩仲貴過個canteen頹飯😭😭😭 學生黨真係食唔起而且間舖頭都唔係成日開，好多次經開佢都係閂門。同個營業時間唔係好一樣，所以有啲Confusing整體嚟講，如果你特別有錢嘅話就可以去試吓🥹或者可能只係我太窮…Read More

接阿媽放工嗰陣經開呢間拉麵小店！就決定give it a try!! 試完之後我同媽咪都一致好評!! 雖然選擇唔多，但係quality 係滿分💯！而且超有儀式感添！而且店員都好親切，媽咪仲同佢傾咗好耐計🤣📍鯛白湯係超有層次感嘅湯底！我同媽咪本身都唔太鍾意食魚，有啲抗拒魚腥味。但係食完今餐就改觀咗！個湯底濃厚鮮甜得來又唔會有腥味！而且側邊仲有柚子醬去中和口感！我哋係食到一半再加柚子醬，食到兩款Texture ，而且兩個都係勁好食！📍鯛沾麵雖然鯛白湯都好好食，但係呢個沾麵係更上一層樓！店員擺到嚟嗰陣簡直係仙氣飄飄，完全fit晒我呢啲港女嘅儀式感! 加上個面嘅質感好正，夠晒彈牙！最推介嘅就係佢個湯底！食晒啲面之後可以加湯落去！咁就可以食到濃啲，同埋淡啲嘅兩種口感！…Read More

每到夏天就會想食啲凍冰冰嘅甜品！但係又驚食完會肥着唔到靚衫😭，而呢一間Drool Froyo就係一間perfect choice! 啲雪糕好食得嚟又唔甜，完全係0負擔😻 超級推薦！📍自選雪糕 （玫瑰荔枝醬 + 蝴蝶酥 + 士多啤梨乾+ 奇異果）呢個Yogurt口感夠晒Fresh! 士多啤梨乾同埋奇異果都比得好足！酸酸地嘅生果夾埋啲Yogurt簡直係夏天消暑必備！而且整體又唔會太甜，又有生果清新嘅口感！食晒成個都冇罪惡感📍自選雪糕（ 海鹽焦糖醬 + lotus + 朱古力麻糬 + honeycomb)對於焦糖控嚟講，呢個Yogurt 絕對係Perfect choice! 焦糖醬唔太甜，又冇artificial 嘅口感！而且honeycomb都好夠crunchy! 不過私心都係鍾意有生果嘅Yogurt多啲！📍黃金寶至於呢個就係我最鍾意嘅！典型嘅蜜糖加乳酪best combo又有麻糬嘅口感，簡直係冇得輸！最鍾意就係佢個杏仁脆片同個雪糕勁夾，而且平時喺市面上都較少見到！強烈推介！…Read More