lizabeth's Profile

It seems to be a very new shop, facing the main street of Cheung Sha Wan Road occupying less than half of a normal sized store. Spotted a few EN typo on their menu but struggled if to tell them or not.....AnywayOrdered Hot Taro Milk without sugar, the shop keeper said they don’t do sugar adjustment when they’re busy but since it was quiet at the time they were able to do so this time(I’d argue it’s best if they do ALL THE TIME, the sugar consumption of a normal HK diet is bad enough already..)Despite the “no sugar” option, the drink itself is already sweet enough, it’s slightly sweeter than normal full milk, guessing it’s from the pre-cooked sweetened taro purée, milk to purée ratio was fine, I’d hope for a bit more taro purée but also fine as it is. The taste of taro was obvious and natural With the drink it also has 2 kinds of mini taro balls, with a slight hint of sweetness and pleasantly chewy, with a natural mild scent of taro.Overall I’m pleasantly surprised, what’s most important to me was that the drink tastes natural, and not heavily sweetened. Volume was not as much as the Starbuck’s grande sizes like many other shops do(which is good), and for the price of $30, I’d say it’s a very nice little dessert drink after a long day.They say it’s a Winter special, so not sure when it’d be taken off the menu, for sure would like to have it again before the Winter ends!…Read More

went there in the afternoon, there was just a few customerswe took the centre table with tall chairsthe atmosphere is relaxing and funky, with american graphics and signs everywherewe are particularly astonished by the beautiful comic style menu and containers that used to serve foodordered a chicken & waffle combo, a burger, deep fried beetroot, deep fried cheese balls, an ice cream taco and banana nutella wafflethe burger..i have to say it is a bit disappointing, the beef patty isn't beefy, and cheese isn't cheesey really, it just doesn't strike you as "yum", it's a bite of disappointment..didn't take the picture of the chicken & waffle, the chicken is nicely deep fried, luckily, but I don't fancy eating sweet waffle with salty chicken, for me they doesn't seem to go togetherbut nonetheless they tastes fine separately, the waffle is soft and sweet, with a nice scent of egg, and the chicken is moist and tenderdeep fried cheese balls is goodhot and molten, with rich taste of milky salty cheese, it's a nice satisfying snackdeep fried beetroot is good too, the sweetness of the beetroot is retained, with a nice crisp at the outside, and a sense of healthiness, and I really like the colour of beetroot, absolutely likablethe banana nutella waffle is really..ordinary, can be a lot betterthe waffle is the soft kind, i prefer crispy ones but, it's fine this waybut the amount of nutella is too little to enhance or elevate this desert, as for the banana, they weren't at the best time to eat i guess, a bit too raw for the taste of banana to be strong to be delectabledidn't take picture of the ice cream taco either, and it wasn't as good as i have anticipated, it tastes like ordinary nestle ice cream cone, the vanilla ice cream tasted artificial, the taco was crispy but just not as good as i thoughtoverall, we were quite disappointed, may not visit again…Read More

一直都好想試咖啡弄..想左成年都仲未去到^^"然後終於的起心肝去排隊!排左9個字到,同fd傾下計咁時間都幾快過4個人叫左4個main加多一個waffle等人齊嗰陣嗌左野飲先, 當然要試下水果茶侍應俾左兩隻好得意既杯我地杯底尖出黎好似不倒翁咁碌黎碌去好好玩好好飲!!果茶好香甜,帶點酸,好合理地多冰,因為杯茶好濃,每一啖都好...."給力"都幾多水果, ok好食啦,醃菠蘿超級甜,我諗都係用黎調味instead of就咁食牛角包好香好脆,放左一陣先食依然咁脆配上醬汁同脆煙肉粒好好味,反而肉好似唔太特別side既沙律就平平無奇豬扒三文治只可以話ok,豬扒似係豬肉製成既扒而唔係豬扒肉,不過係好台式既,淡淡豬肉味,帶少少肉汁,普普通通, 而蛋沙津都好普通,無咩蛋味,同埋一定要配埋淋喺上面既既few drizzle of mayonnaise先好食最遠既係咖喱飯,好似好少人嗌,但其實係5樣最好食既咖喱好香,都幾辣,食完之後嗰陣"回辣"都幾哽牛腩好林,好入味,但份量好少後加既總匯三文治無影相,嗰陣無哂薯片,換左蛋沙津呢個似多高級啲既公司三文治,都比較普通後上既strawberry waffle, 雪糕幾好味,custard無乜味waffle好厚實,好飽肚,但無乜蛋香,唔太鐘意埋單每人150,食到好飽,侍應服務好好熱心又勤力上菜好快好有效率,如果唔洗排好耐既都幾值得黎已經好掛住杯水果茶!!…Read More

spent $88 on an icecream, it better be good...at first I was attracted by its look, you know, flowers are always the girls' killerI didn't imagine how the flower would look like, just chose what we wanted to eatI have to say..the chocolate icecream looked very very very, very unappealing and it tastes bad too, it is too bitter and a bit sour, it is my least favourite chocolate icecream I have eaten so farbut the strawberry is good, sweet and fresh and with proper strawberry sournessand for the cone..it is crispy, but the taste of it isn't good, not eggy and I felt like it is a bit burnt in the process of bakingconclusion....? just get yourself a regular icecream…Read More

the place is small and cozy, and warm with its nicely American decorations we waited for a little while for our seats and ordered a burger combo to share, 'cause we weren't that hungry, though the place is filled with the smell of grill from the open kitchenwe had a burger with added American cheese, caramelized onions and mushrooms, with a regular combo, that's fries and drinksthe cheese melted very nicely but its taste didn't stand out as much as I would have hopedthe mushrooms and onions was fine, soft and salty, and the fries were freshly fried, hot and crispy, but a bit lack of flavor, lack of saltwhat's good about the burger is the buns, they were very nicely toasted, warm and soft and crispy on the cut edge, with rich taste of garlic butterbut for the beef Patty, it was tender, way too tender that it lost its sense of beefy-ness it seems so weird to meflavour-wise, it was really good, every bite of it was exciting! with all the spices, they tasted well together, never a boring bite!!it's just the patty that I dont like...but it's still recommended cuz I can actually taste the heart and effort of the restaurant, every component of the burger was nicely flavored, cooked and composed, give it a try!…Read More

went here around 3pm on weekdays, right after the rush lunch hour, so there was plenty of seatswhen it's lunch hour, the place is always packed with foreigners the menu was extremely simple cuz they provide very few choices: burger, duck fat fries and a few kinds of drinksthe simplicity saved me a lot of time choosing what to eat, and, I have always think it's better for a restaurant to specialize in making really delicious food rather than making loads of bad foodI was alone so I just ordered 1 burger ($100), the menu didn't say what ingredients to be included, but I feel just fine trusting in its choice of food as well as it's cookeryas I was observing this little black place, it was cheerful to see the staffs we're enjoying their workwaiting for I guess around 7-10 mins? the burger arrived they don't provide forks but knives only, I think they want people to stick to the authentic way of eating burgers with hands, if that's so I would be very pleased to see their insistence in food culture the buns we're warm and soft on the outside and a bit too crunchy on the inside in fact, the taste of cheese didn't stand out as much as all the other components, the sauce was fine the star of the burger, the beef patty has a very nicr rich beefy taste, but, it was a bit rough, not as tender as I have expected, it seems to be made of pure beefwhich is good, but my liking is more of nice tender pattyit was fair overall, but it s quite pricy, I would prefer saving the money to try out more restaurants…Read More

除夕夜諗住買個細細地既蛋糕慶祝下新年，去左好多地方都無細蛋糕，咁岩去旺角，就諗住去朗豪坊碰下運氣一落去就見到呢間新開既蛋糕店有5吋左右既蛋糕！！！一見到就好興奮，諗都唔諗就揀左個oreo cheesecake凍櫃隔離擺左好多玫瑰型既雪糕，好靚！！仲吸引左好多女仔圍觀，係咁話好靚好靚玫瑰根本係我既死穴><即刻買番枝先！本身想買strawberry，但賣哂唯有要浪漫一藍色既藍莓乳酪藍莓味唔係好濃，都算適中，甜度都適中，乳酪味反而幾突出，好smooth，總括黎講都幾好味不過三十幾蚊有啲貴，試一兩次好喇至於個蛋糕就麻麻，冇乜oreo味，芝士味都比較淡，蛋糕上面有4舊brownies做裝飾，brownies好硬，唔知係咪雪得太多，朱古力味唔夠反而用黎痴住啲brownies既朱古力漿就好好味....不過都會想試其他蛋糕佢仲有yogurt食架，下次都試下先…Read More

男友話chocolate mousse超好食講到咁誇張，卒之佢路過忍唔住買番黎俾我試外觀好精緻仲有我最鐘意既木紋餐具添！個chocolate mousse好滑有兩層，外層比較dense，內層airy啲，食落口感岩岩好，唔會太重太輕，朱古力甜中帶一點苦，唔會好漏或者膩好好味^^!!蛋糕中間有香蕉味既...都唔記得係咩添，可能係puree? 食食下朱古力食到香蕉，又多一啲清新既感覺，又甜又好味!!果然無介紹錯至於hazelnut cake，榛子味好香，好出，連埋原粒榛子食會再多一重口感，脆脆地好味道甜度適中，唯一有啲唔鐘意既係底層蛋糕體有啲過硬，食落比較乾，扣少少分但都好好味！會想試埋其他cake！…Read More

have been watching a lot of Gordon Ramsay's show, for sure it's a natural thing to visit Breadstreet then finally got a chance to taste his foodmade an appointment online at 10, arrived early and we were arranged seats at the bar waiting our table to be readybut we had waited around 10 minutes more after 10, I was concerned seeing the staffs hardly have communication, ( and hard to have too, they were so busy rushing around and they dont have walkies )so I asked about the seat twice and finally we got a seat facing the bar and open kitchen the music was loud and filled with laughters and chatting, it is an energetic and lively environment, perfect for gathering but not for couples dating in facta lovely waitress brought us a bread basket along with the menuwhile waiting I noticed a bit of smudge on the wine glass, that is something that needs to be attent to, lucky I don't drinkthe bread was still very warmand delicious! the taste of the wheat(?) is really rich, the outside is crunchy and the inside is soft, yumwe ordered seared scallops for appetitizer, pork belly, rib burger and a glass of tomato juice the juice is rich with tomatoes, the sweetness and sourness is very balanced scallops is soft and fresh, but I am not very fond of the puree, to me it s a bit blendthe two mains arrived together which is really really a pleasing arrangement skin of the belly is crunchy, perhaps too much that it is a bit tough, but tasty the meat is soft, there is a brown sauce alongside, giving it the right saltiness and the apple sauce gives it a touch of delightful sourness, brighten the dish, my appetite and lessen the fattening feeling of the dishthe burger is yumbeef is tender, cheese is rich, the pickles gives yummy sourit's portion is definitely enough to fill 2 peoplefor the fat fries, first they are really "fat", haha , really thick and real potato-y, the salt sprinkled on it is excellent! perfect amount and really tasty, just the salt you can tell they are no ordinary boring saltI would love to try its dessert..such a pity we were too fullthe meal was delightful, but I am not a night-club person so I think I prefer visiting in the afternoon if there is next timebut it s worth visiting of course…Read More

喺又一城睇完戲想食甜品，突然諗起新開左間甜品店，記得裝修同野食都係好靚既唔洗多諗，梗係去啦平日下晝去到，唔洗等位睇睇menu，原來仲有all day breakfast，不過新開張無耐，所以有啲野食都未有甜品就齊款裝修真係好靚好的式，但我坐嗰個位張枱唔平，細細張郁黎郁去，好驚枱上啲野會跌:S叫左個chocolate waffle, 有我最鐘意既movenpick雪糕同honeycomb等左10分鐘倒，終於黎嚕擺碟好靚呀！仲好巨型！本身對marshmallow唔係太大興趣，所以都無乜點食，表面燒焦左啲，有bbq既效果，好味道！不過一定要趁熱食，同埋好快食濟..waffle 幾香蛋同朱古力味，外層少少脆，但亦都少少硬，配埋雪糕或者個白色sauce食岩岩好 配糖漿我就覺得唔太夠甜honeycomb 好脆好甜(當然)同出面食既一樣好味不過唔係 sweettooth 既人都唔會頂得順佢咁甜好好味，環境又好，岩哂歎tea傾計，我見menu都有果茶，不過太飽試唔到會再黎！…Read More

有人介紹呢間茶餐廳佢話細細個住北角住左好耐，由細食到大仲話呢度既牛腩麵同粥好好食，近近地一於去試下啦細細碗但都幾足料好多薑，有根又有腩，仲有條菜添個汁都幾好味幾濃，薑味好出haha，但牛腩唔稔，un un 地但雲吞唔係太熱，皮有啲乾，好似無事先luk番熱佢咁麻麻地啦其實，中規中矩…Read More

happened to have some coupons, and I wasn't that hungry so just grabbed a salad and apple juice for lunchthe environment of this starbucks is definitely nice, comfy couches with natural lights pouring into the mall through glass ceiling, and also the people there were all peaceful and relaxed, no noises, no disturbance there was only one kind of salad that afternoon, chicken and green apple saladit has lasagna and meat ball penne too, they smell really nice, with a rather light portion and a rather pricy tag, costs you forty something, but I was not hungry enough to eat itthe salad was served by a bowl on a plate, which was quite inconvenient to take it as I was holding the apple juice by one hand, wallet and phone on the other and I have to hold the heavy plate at the same time. I did notice some wooden tray provided at the counter where coffee is served, which is separated with the food serving counter and I didn't have a spare hand to use the trayso it might be good to have a thought on changing the way food is served to customers, perhaps put it on the tray instead of giving directly for the salad, the chicken is chicken breast and it was moist and quite fresh, I was afraid that it would be dry but nothe apples was sweet enough the balance the bitterness of the vegetables, it also has some crumbs of bacon-like thing, I am not sure what it is but it enhance the taste of the salad, giving a nice smokey touch and saltinessas for the sauce, it was the right amount, wouldn't be too overwhelming the apple juice is fresh and light, the taste of the apple and sweetness of it was really well balanced, a rather good apple juice, nice choice starbucks but the price of them is quite high, $4x for tgeir salad and almost $20 for the juicewould recommend the food but price-wise, not as worth as it tastes.…Read More

arrived at the restaurant a few minutes past 6, already found a long line queuing outsideit was halfly seated, needn't tickets or numbers, just need to wait patiently outside and along the stairssince we arrived early, it took us around 45minutes to be seated, but we have to wait for our friend, so we waited longer as you will only be given an hour and half to eat.we were arranged to seat near the door, it was quite uncomfortable to feel like being stared and watched by people waiting outside. Most of the seats are of the same capacity, it is enough but too packed for 4 people, for 2, it will just be fine.we ordered a set for 3-4 people and 4 soft drinks, the blue moon and raspberries. The sides were up quick but the staffs, very apparently need much more training as they are very unfamiliar with the dishes and setting of the table, and, most disappointing you will find, the menu.the racks arrived very soon after ordering, there were totally 3 racks, but later it was clear that they were a mistake, the set for 3-4 people, as it claimed, is the portion of one single rack ONLY. That I really doubt if it can really feed 3 fully grown adult, let alone 4, and it costs you a good 6 hundred sth. We had to order 2 more dishes to fill our tummies, guess boys must have to order way more.More disappointment to come, only 2 of the 4 drinks we ordered arrived within reasonable time, the rest were missing throughout the meal. We enquired the staff, who should be of the highest position among the local staff there, he was, I must say, lack of common sense and understanding, it took him a good while to understand our simple request, and he was rushing and yelling all night long on simple tasks that should have been easily accomplished in any other newly opened local restaurant (trust me, I am an experienced waitress)and some staffs were just ...grind your gears, you can tell they are headless in what they were doing, some were apparently lazy, and have this i-dont-care attitude, came and place your cooked food right next to your raw meat and gone, and rearrange your table in a rude manner, some are so nervous that you can see their hands shaking when placing food on the table. haha I feel sorry for them and wanted to give them courage.after all the misunderstanding and really really terrible arrangements, the drinks finally arrived after almost an hour, and after we have finished our meal, just before we are about to get the bill, we discovered that one of the course, the beef sushi in the set was missing, glad that we took another look at the menu.the only good thing about this meal was the friend, humourous korean waiter, he served us the korean way, taught us to eat the meat in the right way, and chat with us.he served us for quite a long while, often came back to check on ushe suggested us to try their desserts but we were too full, I asked if they have a small portion of that dessert, he went on to check and later came back and literally gave us a small bowl of it, that's an encouraging courtesy of a newly opened foreign restaurant. and the dessert tastes really good too, it was a bowl of finely grained and compressed, milk flavoured ice with red bean and yellow bean powder, the red bean was too sweet for me but the rest is really delicious, but it feels more like Japanese than Korean. to food here, I know that it is famous for its quality of the meat and the egg ring, but neither of them showed me anything special. The eggs were just ordinary eggs with kimchi, and we ate it perhaps long after it s cooked, they were overdone to me.the meat was fine, not that brilliant, it was quite good to eat along with the sour sweet sauce, but that was it, I am more impressed by the sauce than the meat.the drinks was good, fresh and delicious, as well as the sides.the 2 more dishes we ordered were korean mixed rice and rice cake, both were good actually. the mixed rice was richly fragranted by jew's ears, I have never thought it could be so tasty, along with the spicy korean sauce, I would say it is the best mixed rice I have eaten in HKas for the rice cake, it was ordinarily good, average you may say, it goes with a variety of fish products like fish cake and fish ball, it is authentic I think.as for the environment, it obviously needs improvement (in hk standard) cuz it was really hot, insufficient air con. with the griller right in front of you, the smoke was handled quite well though, it wouldn't make you smell.overall, the service was terrible, staffs are all headless chicken except the korean servers, the food was ok, not that particularly good and the environment is..quite uncomfortable for summertime, and you will have to wait for an hour or more if you arrive later than..6:30 i think, the earlier the less time you will have to wait.if you really wanna try? go really early, if you are not that eager to eat it, I suggest you dont.…Read More

the original Christmas plan was disturbed and we came here very suddenlythe place isn't big with only a few table of diners around 7 sth, we didn't have to wait for tablesit was quiet and quite cozy, we can chat and slowly enjoy our time, though the tables were too close to each other, it s easy to overheard conversations and it 's chilling whenever the door is opened even just a bit :|the sofa was too high for the tables toowe ordered a monster pan with a large cup of orange juice and egg houssard, that's egg Benedict with small piece of "steak"monster pan jas the portion for two, 4 portions of everything, we had scrambled eggs, white toast, spiced apples, salad, fruits and grilled tomatoestoast was finecrispy and well buttered, the waitress also gave us a small jar of strawberry jam and it goes fine with it, ordinary quality I have to say.fruits included little chunks of different kinds of fruits: orange, pineapple, grape, melon and some others I can't quite remember, pineapple was fresh as well as others, fair I love fruits so it'd be better if the portion is largersalad was fair too, quite fresh, goes well with the sour sweet dressingspiced apples were a little too sweet for me, so we just ate a few and didn't finish itbacon was very crispy and the smokey flavour and saltiness of the bacon was strongit was well fried without over frying itsausage wasn't what we expected, they were in fact sausage patties, their taste were fine, flavourful but they were too dry, so dry that the patties could not hold together when slicing, they were the worst among the platetomatoe slices were hidden under the toasts, they were slightly grilled on one side, so the grilled side is fairly cooked and the other is still raw, no seasonings were added so they retain the freshness and taste of tomatoes, I am not a big fan of cooked tomatoes so I didn't eat much, it wasn't my taste but boyfriend likes themfor the eggs, they were the best nor the worst I' ve tasted, they didn't add anything extra to the eggs so they were plain scrambled eggs, the flavor of the yolk was strong, texture wasn't smooth, the small pinch of herbs didn't help much, very ordinary eggs that can be done easily at home actuallyorange juice tasted a little artificial, I was hoping for quality like Mr. Juice but no, that was worse I thinkegg houssardone egg was a bit broken when it arrived, the hollandaise sauce was quite good, first you taste sourness that enhance your appetite, then you taste the saltiness and richness along with the poached egg, the sauce can be smoother thoughthe so called steak was actually small bits of beef instead of one piece of meat, it was cooked well, not too chewy cuz the part of beef they are using can be very hard to chew when not cooked or prepared properly, the taste was fine, you can taste half the beef and half the seasoningsthe muffins weren't toasted so they were soft and with right level of moisture matched well with the steak and eggthey gave two little candy cane along with the bill, that was so sweet!! instantly feel lovedit was a peaceful dinner and I felt like Christmas Eve more than Christmas, the overall quality wasn't better than what you can do at home, but the egg Benedict was fine, that may get me back againAND, the place is cozy and somehow relaxing, that is the kind of place perfect to chill in…Read More

Thursday night 8 sth, there were quite a few people waiting outside, all seatings were full and we waited a few minutes to get a shared table.the shop is really small and crowded, after a while when there is a vacant tabe and no one was waiting outside, we changed seats and that feels a bit betterthe place was playing hard rock and hip hop and all sorts of energetic music, I felt alive and excitedwe ordered a double foie gras beef($218) and burger and cheese twister fries($40)waited for almost 30mins, well, the overall waiting time was almost the same as I saw many tables got there burgers long after I arrived. Perhaps the restaurant should think about how to speed things up, the food may be worth waiting but really not that pleasant for starving customers, like medouble foie gras beef burger $218finally, after waiting and chatting and waiting and starving, it arrivedthe burger is definitely tall, piled up so high that we couldn't eat with our hands, as we are not big hands westernerswe ate it with forks and knives, feeling classy, ha.the first thing that won me over was the beef, it is so juicy and moist and tender, the taste of beef was excellent, together with the melted cheese, it was awesomethe tomato slices were fresh and went well with the salad sauce, it alone with the toasted bread taste well toohowever, the foie gras was quite disappointing, well you eat everything together, you can barely taste the foie gras, in fact, you can't really taste it, not even its texture, it felt like it was there to give you something more to chew with it was soft but tasted raw, I would prefer it a bit more cooked, and the quality of it is perhaps not too good, as it has got many tenden like strings in it.I separated the foie gras to eat with only the covering bread, it is actually better to eat in this way, at least you can taste foie gras the sides, was some greens with some sour vinaigrette, it was a bit too oily to me, the oiliness brought down the freshness of the vinegar and the greens, it can be bettercheese twister fries $40after finishing the a bit flawed but absolutely delightful burger, we waited for the twister, we waited and waited, at last we had to remind the waitress of this dish, it seems that it was forgotten.after 3 mins or so, the freshly fried, hot and cheesy fries finally came to our tablewell, it was fair, not exceptionally good, just average standard, I think I prefer fries than twisters, twisters are usually to thin to let the taste of potato comes through, and the cheese just totally kills the potatoes.the beef is definitely a delight, we will visit again for sure to try other burgers, prehaps the lobster burger, I wonder if they can deliever lobster in a briliant waythe food was worth waiting but hope they can figure ways to shorten prep time, it was tormenting to customers with empty stomaches…Read More