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一隻蟬's Profile

HomeProfile一隻蟬
一隻蟬
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一隻蟬
Level 2Hong Kong
Overview
Reviews (5)
Photo (31)
非常難吃,不再光顧!
Royal Courtyard
2025-10-13
今天星期六晚,一行三人到石門煌苑酒樓吃晚飯。酒樓以十大優惠菜式作招徠,我們點了上湯生猛龍蝦伊麵、蒜子火腩大鱔煲和蒜蓉開邊蒸海蝦。龍蝦非常不新鮮,食落只有雪櫃味,完全沒有龍蝦應有的鮮味!海蝦同樣不新鮮,唯一可取是墊底的粉絲。火腩大鱔煲中的燒肉和大鱔也不新鮮,令人失望。吃完這餐後,我們已決定,以後吃晚飯,都不會再光顧這間酒樓!…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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1
Taste
1
Decor
1
Service
1
Hygiene
1
Value
Date of Visit
2025-10-12
Dining Method
Dine In
西澳龍蝦特價第二擊
Victoria Harbour Restaurant
2019-03-09
海港集團二月底開始進行西澳龍蝦特價每兩$19.8,非常平,非常抵食!本人繼上星期在馬鞍山分店吃完第一次,非常滿意,令人回味!3月8號晚上在太子附近搵食,見到海港有另一間分店:太子始創中心4樓,於是決定再吃第二次!呢間分店有好多龍蝦在魚缸,最輕的也4斤!我和太太兩人,就叫了一隻四斤重的西澳龍蝦,也是非常生猛,扎扎跳!我哋沒有叫伊底,因為驚會食唔晒!等左半個小時左右,龍蝦上枱!試一試龍蝦肉,並沒有上次那麽鮮味,如果10分滿分,今次的鮮味只有2至3分,反而係龍蝦腳的味道,居然比龍蝦身的肉更鮮味!雖然有少少失望,但$19.8一兩,又的確係抵食。最後奇怪的是,龍蝦的兩條觸鬚,上枱的時候,只得一條,明明即場捉影相的時候,是有齊兩條觸鬚的(見相片綠圈)!今次太子店,令人有點失望!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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1
Taste
4
Decor
4
Service
3
Hygiene
1
Value
Recommended Dishes
西澳龍蝦
$1400
Date of Visit
2019-03-08
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$720 (Dinner)
西澳龍蝦特價第一擊
Victoria Harbour Roasted Goose Seafood Restaurant
2019-03-09
知道海港集團二月底開始做西澳龍蝦大特價,每兩$19.8。今日同阿媽及工人共三個人叫咗一隻,想揀一隻最大嘅,望落去隻隻差唔多,揀左兩隻最大的來秤,最大嗰隻係3斤9兩。等左半個鐘,龍蝦上枱,賣相吸引(見相片),龍蝦本身很肥美,肉汁也很鮮美,如果是10分滿分的話,鮮味今次真係可以比足10分!實在係意外嘅驚喜!因為每次食澳洲龍蝦、阿拉斯加長腳蟹等,10次總有兩三次係會有唔滿意,不過今次真係好滿意,埋單大約$1400 ,真係好抵食!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
西澳龍蝦
西澳龍蝦
$1399
Date of Visit
2019-03-02
Dining Method
Dine In
Spending Per Head
$470 (Lunch)
誠實老店不再老實
Chiu Chow Chuen
2016-03-18
先講食物,螄蛤最味美,其他食物一般水準!另見相片簡評。埋單時卻發現,手法有蠱惑(見相片單據一):1.部分食物我哋落單講明叫一個例牌,收銀出單變兩個例牌,如糖醋伊麵等等食物2. 我地落單只叫三支啤酒,收銀出單收六枝啤酒錢同店舖反映,有個男職員(說是其中一股東),企圖強辯:1.他說作為專業服務,他會視乎人客人數,自動增加食物的份量!(但他事前並未得人客同意,亦無視顧客落單只需一例牌的要求)2.至於啤酒數量,他說店內原枝裝啤酒賣晒,所以剛才上桌的是大支裝,故要收大枝裝價錢(但店內餐牌上只有原枝裝價錢,當時根本找不到大枝裝價錢!)雖然只係多幾百一千蚊,但覺得唔應該畀人屈!如果明碼實價,要我們再比貴D,亦食得心甘情願!所以同行友人拒絕付款!最後店長改返張單(見相片單據二)從來沒有想到,這等事情也會發生在我們本以為誠實的老店上!已擱筆多年,昨晚親歷不良手法,不吐不快!此店以前在銀幕街,半年前遷至此新店!慕名而來,失望而歸!以後網友幫襯,埋單前一定要check清楚!亦希望店舖真正老板睇到後,可以改善一下!…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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cherrycherryip 但是看相,店主真係有加大好多份量喎。上次我吃,他们也有提出加大例比我們,有話要加$的。是否落單時,太多人說話,大家有言語誤會而已?
2016-03-27
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Recommended Dishes
螄蛤
滷水鵝
脆香蠔爽
滷水鵝紅
滷水鵝肝
Date of Visit
2016-03-17
Dining Method
Dine In
Spending Per Head
$430 (Dinner)
OK啦^^
Hung Lok Seafood Restaurant
2012-08-12
:)太太星期六開完OT,黃昏即興坐船入去長洲, 經北社海傍路時,有好多海鮮菜館,間間都坐滿人, 恆樂職員以138元套餐有3款海鮮加送一個湯作招徠, 即係平均每碟唔駛四十多元, 心諗點解會咁平, 不過見間舖坐滿人, 應該唔會有咩問題, 坐低點左三款海鮮後,發覺唔夠食, 改加要208元套餐, 即多一款海鮮加一個炒菜, 加埋白飯六元一碗, 埋單只係216元, 唔駛茶水或加一, 如果要求唔高, 單論價錢都算好抵食! …Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
5
Value
Recommended Dishes
白灼螺
蒜蒸蝦
Date of Visit
2012-08-11
Dining Method
Dine In
Spending Per Head
$108 (Dinner)
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