kiki s's Profile | OpenRice Hong Kong

2023-01-29

可怕的一餐生日飯！永不取錄！一行5人食了半餐飯，最後要到另一餐廳再食。我哋叫左一隻片皮鴨，啲餅皮凍既，口感好粉。主角係半生熟嘅小籠包（見圖），第一次黎到，家姐一口一啖入口，入面係凍既，媽媽咬了一啖，居然見到入面粉嫩嘅豬肉，即代表家姐不知不覺中已食了一個半生熟的小籠包……我地當然投訴，佢地話再整過。到第二次，結果都可以一樣，半山熟…再投訴…到第三次….請了其中一位家人勇士先試食，終於熟了……但當食第二舊時，居然又出現半山熟….奇景！同一籠，點解一啲熟一啲唔熟？最終要取消小龍包，我地都已經冇意欲再食其他嘢….

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

1

Taste

1

Decor

1

Service

1

Hygiene

1

Value

Date of Visit

2023-01-25

Dining Method

Dine In

Type of Meal

Dinner

Celebration

Birthday

Bad Lunch

Ming Bistro (Gourmet Place)

2021-06-21

之前都覺得幾好食，所以都食過幾次，今次一去不會再返，待應態度差左好多，有隻杯仲要勁污糟…..居然身高過左100cm 就要收茶錢，仲要小朋友水都無飲過你一啖……不如直接講茶錢照人頭計啦……Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

--

Taste

3

Decor

1

Service

1

Hygiene

--

Value

Dining Method

Dine In

一個字"咸"

Mekiki no Ginji

2014-11-28

同二個朋友共叫了7樣野，明太子蛋卷，明太子咸到好似食鹽。鴨肉烏冬比較最好（但鴨肉好鞋），辛辣吞拿魚d sauce 完全唔match...牛舌唔咁咸的話都ok既。明太子炒飯太爛，但味道可以接受的。三文魚子飯團我就覺得無咩特別，但朋友就話魚子好腥。最後亦係我地最期待的甜品蒸紅豆餅就……爛到震…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

3

Taste

3

Decor

3

Service

3

Hygiene

3

Value

Date of Visit

2014-11-27

Dining Method

Dine In

Spending Per Head

$200 (Dinner)