or#tm66782478's Profile

i went to this restaurant to celebrate a friend’s birthday last week and the experience was not bad. the food was quite good, so i recommended it to a friend and from what i heard, what she experienced is one of the most terrible dining experiences i’ve ever heard of in Hong Kong.first thing some of the staff in this restaurant need to realize is that you’re in Hong Kong, not in France. while it is a cultural thing to pay for water in Europe, there is no such practice in HONG KONG. apparently a foreigner waiter approached my friend and asked if they wanted sparkling and still, to that question they answered “tap water”. this waiter immediately got pissed, didn’t say anything (like a child), and just turned to the page on the menu that says the restaurant does not serve tap water and went away. the problem isn’t even whether you provide tap water or not but the poor attitude of your staff.you would not imagine being treated like this judging from the amount of money you’re paying to dine in this place right? this waiter then asked the only Asian staff to serve my friend’s table from that point on. my friend further witnessed this staff not paying the same amount of hospitality to a local as he paid to a possibly French diner in a nearby table of a couple. honestly, this is truly disgusting behavior that can completely ruin a dining experience. train your staff properly before you serve your customers!i regret recommending this place to my friend and certainly will not recommend it to anyone anymore.…Read More

The restaurant is nothing like what’s described here makes me wonder whether the majority of these are paid reviews or the restaurant owner is changed lolFirst thing, the environment wasn’t pleasant. The sofa has a really narrow seat so it wasn’t comfortable. There was a broken light that kept flickering. They’re not big problems but they can do better given the price of the restaurant.So the food… The food is absolutely disappointing. Everything is simply bland. We had the vegetarian pizza and we had to ask the waiter for salt. The pasta with red prawn and blue cheese sauce has neither of those things. It’s simply a bland tomato sauce store-bought linguine with tiger prawn or something. No taste of blue cheese can be tasted in the sauce. The pile of burrata cheese at the top also made the already lukewarm pasta cold. Lastly, the bland tomato sauce with handmade pasta had a burrata cheese with a thick shell. Not sure how a restaurant who claims to be good at making cheese and mess this up.Alas! The first time ever in my life I was tossed a bill without asking for it twice even though there was no queue outside the restaurant. It was an absolutely terrible experience and it amazed how it was full of people. Perhaps a lot of people have a few thousand dollars lying around to pay to be treated like this. Don’t come here at all unless you want you meal ruined. The photos look nice but they just taste sad.…Read More