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玠一馬's Profile

HomeProfile玠一馬
玠一馬
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玠一馬
Level 2Hong Kong
Overview
Reviews (3)
Photo (38)
性價比高潮州菜
Hei Yue Restaurant
2024-01-06
經常嚟呢度食潮州菜,比同區的另一家老字号便宜,性價比高。聽聞係搵咗佳寧娜嘅師傅嚟主理。呢餐同朋友慶祝生日,十二人七千連加一,菜單如下:黃金魚皮涼拌海蜇滷水鵝肝拼鵝腸生磨杏汁豬肺湯川椒蝦球灌漿蘿蔔卷蔥花炒蠔爽炸原條沙尖魚 x 12油皮鵝掌同生菜双丸大芥菜煲脆皮走地雞糖醋双面王壽桃清心爽推薦滷水鵝肝同鵝腸,鵝肝口感嫩滑,鵝腸肥美。葱花炒蠔爽,外層香口,內里軟滑。糖醋双面王金黃香脆。炸原條沙尖魚炸至骨酥,香脆味鮮,無腥味,骨少,啖啖肉。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
5
Taste
5
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
滷水鵝肝拼鵝腸
葱花炒個蠔爽
炸原條沙尖魚
蔥花炒蠔爽
脆皮走地雞
Date of Visit
2024-01-04
Dining Method
Dine In
Spending Per Head
$550
Celebration
Birthday
有驚喜
寶葉餐廳小廚
2021-12-08
工作需要路過此地,搞掂時已經六七點,附近食肆甚少,營業到這個點的更少,見OpenRice 標注仍然營業中,就按地圖此醫肚,心想工廈飯堂的不能要求太高,可發現小菜真心不錯。不能說每道菜色香味俱全,能與高級餐廳相比,但cp 值高,亦比很多市面上的茶餐廳要好👍PS 睇見隔離枱,點碟頭飯嘅份量亦不少…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
臘味炒芥蘭
韭黃叉燒炒滑蛋
梅菜扣肉煲
沙拉骨
Dining Method
Dine In
神燈初體驗
Lantern Seafood Restaurant (Place 18)
2020-01-22
新開張,人流不算多。每張枱之間有足夠空間,不擠擁。菜式選擇不及以前的新斗記多,味道不錯,上菜速度亦快。亦繼承了上一手新斗記嘅即燒乳豬。服務方面,可能部份員工剛上手,不太熟悉操作,但管理層服務貼心及用心指導員工👍…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
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Post
Ratings
4
Taste
5
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
沙礓豬手粒
水煮雪魚柳
雞油蒸阿拉斯加長腳蟹
荷葉麒麟蒸雞
神燈小炒王
奶黃玫瑰糕
Date of Visit
2020-01-22
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
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